MELTED AMERICAN CHEESE RECIPES

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ALL-AMERICAN CHEESE DIP RECIPE | LAND O’LAKES



All-American Cheese Dip Recipe | Land O’Lakes image

This spicy cheese dip is a great easy choice to serve when guests arrive.

Provided by Land O'Lakes

Categories     Dip    American    Spicy    Cheesy    Savory    Cooking    Dip    Appetizer    Cheese    Dairy    Appetizer

Total Time 0 minutes

Prep Time 5 minutes

Yield 1 3/4 cups

Number Of Ingredients 5

10 (3/4-ounce) slices Land O Lakes® Deli American quartered
1/2 cup milk
1 (2-ounce) jar diced pimentos, well-drained
1 (4-ounce) can diced green chiles, well-drained
Tortilla chips

Steps:

  • Combine cheese and all remaining ingredients except tortilla chips in bowl; mix well. Microwave 2-4 minutes, stirring every minute, until cheese is melted.
  • Serve immediately with tortilla chips. Reheat as necessary.

Nutrition Facts : Calories 180 calories, FatContent 14 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 40 milligrams, SodiumContent 840 milligrams, CarbohydrateContent 4 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 9 grams

CHEESE SAUCE RECIPE | ALLRECIPES



Cheese Sauce Recipe | Allrecipes image

This is a very easy cheese sauce that gets my family to eat their vegetables. If you've always wondered how to make melted cheese pourable, this is the recipe you've been looking for. Longhorn cheese is melted and combined with milk, cornstarch, spices and yellow food coloring for a sauce you can serve with most anything.

Provided by D. Hamilton

Categories     Side Dish    Sauces and Condiments    Sauces

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4 to 6 servings

Number Of Ingredients 6

2?½ cups milk, divided
2 tablespoons cornstarch
2 cups shredded Colby longhorn cheese
½ teaspoon garlic salt
? teaspoon ground red pepper
4 drops yellow food coloring

Steps:

  • In a small bowl combine 1/2 cup milk with cornstarch; mix well and set aside.
  • In a medium saucepan over low heat, combine cheese with 2 cups milk and melt. Stir in garlic salt, red pepper and food coloring. To the melted cheese add the cornstarch mixture and stir well.

Nutrition Facts : Calories 251.7 calories, CarbohydrateContent 9.9 g, CholesterolContent 52.7 mg, FatContent 16.9 g, ProteinContent 14.8 g, SaturatedFatContent 10.7 g, SodiumContent 504.5 mg, SugarContent 5.9 g

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