MEDITERRANEAN ASPARAGUS RECIPES

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More about "mediterranean asparagus recipes"

ROASTED ASPARAGUS WITH FETA RECIPE - GREEK.FOOD.COM



Roasted Asparagus with Feta Recipe - Greek.Food.com image

Make and share this Roasted Asparagus with Feta recipe from Food.com.

Total Time 22 minutes

Prep Time 10 minutes

Cook Time 12 minutes

Yield 3-4 serving(s)

Number Of Ingredients 11

1 3/4-2 lbs fresh crisp asparagus
1/4 cup olive oil
4 cloves garlic, minced
1 teaspoon lemon, zest of
1/2 teaspoon dried oregano
1/4 teaspoon red pepper flakes
kosher salt (to taste)
fresh ground black pepper (to taste)
1 -2 tablespoon chopped fresh Italian parsley
3 -4 ounces crumbled feta cheese
1 lemon (juice of, no seeds)

Steps:

  • Preheat oven to 400F.
  • Heat olive oil, minced garlic, lemon zest, oregano, and red pepper flakes in a small pan over low heat until garlic becomes golden and oil becomes fragrant; remove from heat and allow to cool.
  • Bend asparagus gently until it breaks at a natural point and discard ends.
  • Toss asparagus pieces with infused olive oil and place in a single layer on a baking sheet (one with a side edge).
  • Season asparagus with salt and pepper.
  • Sprinkle asparagus with crumbled feta cheese.
  • Roast at 400F for 12 minutes or until cooked to your liking.
  • Sprinkle with chopped parsley and squeeze the lemons over the asparagus, being careful to catch the seeds.
  • Serve hot.

Nutrition Facts : Calories 310.1, FatContent 25.1, SaturatedFatContent 7.1, CholesterolContent 26.8, SodiumContent 375.3, CarbohydrateContent 15.6, FiberContent 6.2, SugarContent 5.3, ProteinContent 11.2

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From mediterraneanliving.com
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From mediterraneanliving.com
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Heat oil and water in a frying pan on medium heat. Once the oil/water mixture begins to boil, add asparagus and stir until all asparagus is coated. Bring back to a boil. Salt and pepper, to taste. Cover and simmer for about 2 minutes. Uncover, add garlic and squeezed lemon juice. Cook uncovered until asparagus begins to get tender, but is still ...
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