More about "meatloaf without worcestershire sauce recipes"
UNBELIEVABLY MOIST TURKEY MEATLOAF - INSPIRED TASTE
Our turkey meatloaf is full of flavor, moist in the middle, and has become a reader favorite! You would never guess this meatloaf is packed with mushrooms, but that’s what makes it so darn delicious. Lots of finely chopped mushrooms add flavor and moisture, often missing from the typical turkey meatloaf. When choosing which mushrooms to add, white button mushrooms will work perfectly fine. For more flavor, try one or a combination of brown cremini, portobello, or shiitake mushrooms. The mushrooms need to be very finely chopped. You can do this by hand or use a food processor.
Provided by Adam and Joanne Gallagher
Total Time 1 hours 30 minutes
Prep Time 35 minutes
Cook Time 55 minutes
Yield Makes 6 Servings
Number Of Ingredients 12
Steps:
- Heat oven to 400 degrees Fahrenheit. Lightly oil a rimmed baking sheet (or 9-inch by 13-inch baking pan) lined with aluminum foil.
- Heat oil in a large skillet over medium-low heat. Add the onion and cook, stirring occasionally, until softened; about 5 minutes. Add the garlic and cook until fragrant, about 1 minute. Stir in the mushrooms, a 1/2-teaspoon of salt, and a 1/4-teaspoon of pepper. Cook until the mushrooms give off their liquid and it boils away; about 10 minutes.
- Transfer the onions and mushrooms to a large bowl, and then stir in the Worcestershire sauce and three tablespoons of the ketchup. Set aside to cool for 5 minutes.
- Meanwhile, combine the breadcrumbs and milk in a small bowl. Stir the breadcrumb mixture and the eggs into the mushrooms and onions. Using a fork or your hands, gently mix in the turkey, a 1/4-teaspoon of salt, and a 1/4 teaspoon of pepper. The mixture will be very wet.
- Form the meatloaf into a 9-inch by 5-inch oval in the middle of the prepared baking sheet. Spread the remaining four tablespoons of ketchup on top.
- Bake the meatloaf until an instant-read thermometer inserted into the thickest part of the meatloaf registers 170 degrees F, about 50 minutes. Let stand 5 minutes before slicing.
Nutrition Facts : ServingSize 1 slice, Calories 332, ProteinContent 23 g, CarbohydrateContent 23 g, FiberContent 2 g, SugarContent 8 g, FatContent 17 g, SaturatedFatContent 4 g, CholesterolContent 132 mg
GLAZED MEATLOAF I RECIPE | ALLRECIPES
I chose to omit the onions from the meat mixture, and add 1/2 tsp. onion salt, to save my 6 yr. old from picking through it. I also added 1 tbsp Worcestershire sauce and 2 cloves of garlic to the meat. I doubled the sauce recipe, adding more sauce …
From allrecipes.com
From allrecipes.com
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THE BEST MEATLOAF RECIPE - SPEND WITH PENNIES
Jun 25, 2021 · How to Freeze Meatloaf. Before Cooking To freeze meatloaf before cooking, place in a loaf pan lined with plastic wrap (or form a loaf on a pan).Freeze completely, seal well. Defrost raw frozen meatloaf …
From spendwithpennies.com
From spendwithpennies.com
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LENTIL NUT VEGAN "MEATLOAF" | MINIMALIST BAKER RECIPES
Nov 15, 2018 · Meat lovers had a “regular” meatloaf and the vegans got this meatloaf. It was well received and loved by all. I did add onions, cause I don’t know how to cook without them. And subbed soy sauce for the vegan Worcester sauce. And added some vegan oyster sauce…
From minimalistbaker.com
From minimalistbaker.com
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TURKEY AND QUINOA MEATLOAF RECIPE | ALLRECIPES
Meatloaf Recipes; Turkey Meatloaf Recipes; Turkey and Quinoa Meatloaf ... and probably the healthiest meatloaf I've ever made! I don't think I ever made a meatloaf without having to use breadcrumbs before this, and I liked the texture of the quinoa. ... I did not have Worcestershire sauce so I just substituted soy sauce and for the sauce …
From allrecipes.com
From allrecipes.com
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BEST MEATLOAF - RECIPE | COOKS.COM
Feb 26, 2022 · 1 (8 oz.) can tomato sauce 1 cup ketchup 1/2 cup water or beef stock (can use bouillon) 3 tbsp. Balsamic vinegar 3 tbsp. brown sugar 2 tbsp. Dijon mustard 2 tsp. Worcestershire sauce …
From cooks.com
From cooks.com
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FAVORITE MEATLOAF RECIPE WITH TOMATO SAUCE - MEATLOAF AND ...
Aug 19, 2021 · Looking for meatloaf recipes with tomato sauce? This traditional meatloaf recipe is for you! I found this hand-written recipe for meatloaf in my grandma's recipe stash. It's a great recipe, but it's not the one I grew up with. My mom always made meatloaf with onion soup mix and Worcestershire sauce.
From meatloafandmelodrama.com
From meatloafandmelodrama.com
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MEATLOAF RECIPE | MYRECIPES
Easy Side: Prepare 1 (30-oz.) package frozen country-style shredded hash browns according to package directions. Stir in 1/4 cup each chopped fresh parsley, sour cream, bottled Ranch …
From myrecipes.com
From myrecipes.com
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PAULA DEEN’S MEATLOAF - INSANELY GOOD RECIPES
Feb 23, 2021 · This meatloaf is already delicious enough as it is, but you can season it with Worcestershire sauce, Italian seasoning, thyme, and smoked paprika for more flavor. Shredded cheddar or pepper jack cheese make great flavor additions, too! Do not overmix the meat, otherwise, your meatloaf …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
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SLOW COOKER MEATLOAF - THE MAGICAL SLOW COOKER
Sep 02, 2021 · A mixture of ketchup, brown sugar, mustard, and Worcestershire sauce is a classic sweet and tangy way to top meatloaf. You can also use warm brown gravy, barbecue sauce…
From themagicalslowcooker.com
From themagicalslowcooker.com
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ITALIAN STYLE TURKEY MEATLOAF RECIPE | ALLRECIPES
I use my own tomato sauce (marinara) in this recipe which has sautéed onions and garlic in it. You can add what ever you want to your liking. Meatloaf can be made out of any meat. I personally don't like Worcestershire sauce, so I don't use it, but feel free to add it. This is "Italian" turkey meatloaf …
From allrecipes.com
From allrecipes.com
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HEALTHY MEATLOAF RECIPES | EATINGWELL
In this lightened-up meatloaf, healthy low-calorie shredded zucchini keeps very lean beef moist but doesn't take away from the meat itself. The flavor gets a boost from a touch of smoked paprika, Worcestershire …
From eatingwell.com
From eatingwell.com
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TURKEY MEATLOAF RECIPE | MYRECIPES
I make a ketchup, brown sugar, Worcestershire sauce probably 1 cups worth to brown on top before removing from the oven. I make extra of this because everyone wants more to dip their meatloaf in. Moist, delicious meatloaf
From myrecipes.com
From myrecipes.com
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MUFFIN TIN MEATLOAF (SO MOIST AND BEST FLAVOR) - MUFFIN ...
Feb 05, 2021 · Egg - One egg helps to bind the ingredients allowing for the meatloaf to form. Ketchup - Provides flavors and adds moisture to the loaf. Mustard - Yellow mustard provides a delicious flavor to the loaf. Worcestershire sauce …
From muffintinrecipes.com
From muffintinrecipes.com
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SLOW COOKER MEATLOAF - THE MAGICAL SLOW COOKER
Sep 02, 2021 · A mixture of ketchup, brown sugar, mustard, and Worcestershire sauce is a classic sweet and tangy way to top meatloaf. You can also use warm brown gravy, barbecue sauce…
From themagicalslowcooker.com
From themagicalslowcooker.com
See details
GLAZED MEATLOAF I RECIPE | ALLRECIPES
I chose to omit the onions from the meat mixture, and add 1/2 tsp. onion salt, to save my 6 yr. old from picking through it. I also added 1 tbsp Worcestershire sauce and 2 cloves of garlic to the meat. I doubled the sauce recipe, adding more sauce …
From allrecipes.com
From allrecipes.com
See details
THE BEST MEATLOAF RECIPE - SPEND WITH PENNIES
Jun 25, 2021 · How to Freeze Meatloaf. Before Cooking To freeze meatloaf before cooking, place in a loaf pan lined with plastic wrap (or form a loaf on a pan).Freeze completely, seal well. Defrost raw frozen meatloaf …
From spendwithpennies.com
From spendwithpennies.com
See details