MEATLOAF RECIPE WITH ITALIAN BREADCRUMBS RECIPES

ITALIAN STYLE MEATLOAF I RECIPE | ALLRECIPES

Italian Style Meatloaf I Recipe | Allrecipes image

Made with mozzarella cheese and Italian seasoning, this is a different twist on everyday meatloaf! Enjoy!

Provided by Stefanie Sierk

Categories World Cuisine European Italian

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours 0 minutes

Yield 6 servings

Number Of Ingredients 10

Ingredients

1?½ pounds ground beef
2 eggs, beaten
¾ cup dry bread crumbs
¼ cup ketchup
1 teaspoon Italian-style seasoning
1 teaspoon dried oregano
1 teaspoon dried basil
1 teaspoon garlic salt
1 (14.5 ounce) can diced tomatoes, drained
1?½ cups shredded mozzarella cheese

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, mix together ground beef, eggs, bread crumbs and ketchup. Season with Italian-style seasoning, oregano, basil, garlic salt, diced tomatoes and cheese. Press into a 9x5 inch loaf pan, and cover loosely with foil.
Bake in the preheated oven approximately 1 hour, or until internal temperature reaches 160 degrees F (70 degrees C).

Nutrition Facts : Calories 538.5 calories, CarbohydrateContent 15.6 g, CholesterolContent 180.6 mg, FatContent 38.9 g, FiberContent 1.4 g, ProteinContent 29.8 g, SaturatedFatContent 16.6 g, SodiumContent 941.3 mg, SugarContent 5.2 g

ITALIAN MEAT LOAF RECIPE | ALLRECIPES

Italian Meat Loaf Recipe | Allrecipes image

A simple, Italian-spiced meatloaf that even those tired of the regular meatloaf will love!

Provided by RACHRION

Categories World Cuisine European Italian

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 4 servings

Number Of Ingredients 8

Ingredients

1 pound ground beef
1?½ cups dry bread crumbs
1 cup grated Parmesan cheese
2 large eggs
1 tablespoon Worcestershire sauce
1 clove garlic, chopped
1 pinch Italian seasoning, or to taste
salt and ground black pepper to taste

Steps:

Preheat oven to 400 degrees F (200 degrees C).
Combine beef, bread crumbs, Parmesan cheese, eggs, Worcestershire sauce, garlic, and Italian seasoning in a large bowl. Season with salt and black pepper. Transfer mixture to a 9x5-inch loaf pan.
Bake in the preheated oven until no longer pink in the center, about 30 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Nutrition Facts : Calories 488 calories, CarbohydrateContent 31.4 g, CholesterolContent 179.4 mg, FatContent 23.7 g, FiberContent 1.9 g, ProteinContent 35.3 g, SaturatedFatContent 9.9 g, SodiumContent 744.4 mg, SugarContent 3.3 g

More about "meatloaf recipe with italian breadcrumbs recipes"

ITALIAN-STYLE MEATLOAF - CONTADINA

Enjoy this Italian twist to an American favorite comfort food.
From contadina.com

Preheat oven to 350°F. Combine meat, bread crumbs, 3/4 cup tomato sauce, onion, green pepper, egg and basil in a large bowl. Season with salt and black pepper, if desired. Mix well. Press into a 9x5-inch loaf pan. Bake 45 minutes; drain off fat. Spread remaining tomato sauce over meat loaf. Bake 10 minutes. Let stand 5 minutes before slicing.

See details

PROGRESSO ITALIAN MEAT LOAF RECIPE - FOOD.COM

Make and share this Progresso Italian Meat Loaf recipe from Food.com.
From food.com
Reviews 5.0
Total Time 1 hours 35 minutes
Calories 469.9 per serving

Insert ovenproof meat thermometer so tip is in center of loaf. Bake uncovered 1 to 1-1/4 hours or until beef is no longer pink in center and thermometer reads at least 160 degree. Let stand 5 minutes, remove from pan.

See details

ITALIAN-STYLE MEAT LOAF RECIPE | MYRECIPES

Add Italian flavor to a homestyle meat loaf recipe with tomato-basil pasta sauce, Italian breadcrumbs, Parmesan cheese and oregano. Line the bottom part of the broiler pan with aluminum foil for easy cleanup.
From myrecipes.com
Reviews 4.5
Calories 263 calories per serving

Wine Note: Anything Italian-style seems like a candidate for Chianti, but with a humble meat loaf like this, I like something more full-bodied. A California syrah has enough concentration to mirror the density of the ground beef, and it makes the meat loaf seem just a bit grander. Try Arrowood's Grand Archer 2001 Syrah from Sonoma County, California (about $20). -Karen MacNeil

See details

ITALIAN-STYLE MEAT LOAF RECIPE | MYRECIPES

Wine Note: Anything Italian-style seems like a candidate for Chianti, but with a humble meat loaf like this, I like something more full-bodied. A California syrah has enough concentration to mirror the density of the ground beef, and it makes the meat loaf seem just a bit grander. Try Arrowood's Grand Archer 2001 Syrah from Sonoma County, California (about $20). -Karen MacNeil

See details

PROGRESSO ITALIAN MEAT LOAF RECIPE - FOOD.COM

Make and share this Progresso Italian Meat Loaf recipe from Food.com.
From food.com
Reviews 5.0
Total Time 1 hours 35 minutes
Calories 469.9 per serving

Insert ovenproof meat thermometer so tip is in center of loaf. Bake uncovered 1 to 1-1/4 hours or until beef is no longer pink in center and thermometer reads at least 160 degree. Let stand 5 minutes, remove from pan.

See details

ITALIAN MEATLOAF ( POLPETTONE ) RECIPE | ITALIAN RECIPES ...

TRADITIONAL ITALIAN RECIPE: I see many meatloaf recipes calling for the meat to be cooked in loaf pans. I can’t help but wonder who was the genius to come up with this idea? I mean, seriously? Are you so lame? Just place it in a regular pan and cook it in the tratidional way!
From uncutrecipes.com
Reviews 5.0
Total Time 2 hours
Calories 530 cal per serving

01 - Using a fork or bare hands, mix alla the ingredients for the Polpettone ( not the breadcrumbs ). 02 - Roll flat the Polpettone. 03 - Place Mozzarella, the chopped Tomatoes and Basil. 04 - Roll up into a thick log shape. 05 - Roll the Meatloaf in the Breadcrumbs. 06 - Cook the Polpettone in the oven for 20 minutes on 180C / 350F until well browned. 07 - Pour the White Wine right on top the Polpettone, and keep cooking. 08 - While you are waiting for the Polpettone to cook, start working on the Tomato Sauce by cooking the Tomatoes with Olive Oil, Garlic and some Water to cook for 10 minutes. Add Basil at the end. ( At this point the Polpettone will have been cooking for about 30 minutes ). 09 - Pour the sauce on top of the Polpettone and cook for an additional 10 minutes in the Sauce. Serve hot.

See details

ITALIAN MEATLOAF RECIPE - BETTYCROCKER.COM

Start with a simple meatloaf then pour on pasta sauce for quick Italian flavor.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 20 minutes
Cuisine Italian
Calories 340 per serving

Bake at 350°F. for 40 minutes. Pour remaining pasta sauce over meatloaf. Bake an additional 15 to 20 minutes or until thoroughly cooked in center and meat thermometer registers 160°F. Let stand 10 minutes before serving.

See details

10 BEST MEATLOAF WITH ITALIAN BREAD CRUMBS RECIPES | YUMMLY

Jan 12, 2022 · Meatballs and Tomato Sauce Chef Daniel Holzman. fresh oregano, large eggs, ground fennel, crushed red pepper flakes and 15 more. Easy Pizza Meatloaf Recipe ~ Finally a Meatloaf Your Kids Will Eat Without Complaint! A Heart Full of Love. garlic, milk, mozzarella cheese, pepper, pizza sauce, salt, Italian bread crumbs and 2 more.
From yummly.com

See details

PROGRESSO ITALIAN STYLE BREAD CRUMBS MEATLOAF RECIPE

Jul 14, 2017 · onions, beaten eggs, ketchup, brown sugar, milk, bread crumbs and hamburger. Easy, No-Fail Poultry Meatloaf. eggs, pepper, salt, milk, dry bread crumbs, onions, prepared mustard, ketchup and eggs, pepper, salt, milk, dry bread crumbs, onions, prepared mustard, ketchup, sauce, ground poultry and brown sugar ">3 MORE. Mother's Famous Meatloaf
From bestcookideas.com

See details

MEATLOAF ITALIAN BREAD CRUMBS RECIPE - FOOD NEWS

Steps. Line a loaf pan with parchment paper and preheat oven to 375°F. In a bowl, add all of the ingredients for the meatloaf. Mix well to combine. Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf for 40 minutes. In a bowl, mix all of the ingredients together for the sauce.
From foodnewsnews.com

See details

PROGRESSO ITALIAN STYLE BREAD CRUMBS MEATLOAF RECIPE

Jul 14, 2017 · Sweet and Spicy Meatloaf. nonstick spray, ginger root, 1% low-fat milk, large eggs, chili sauce, vegetable oil and nonstick spray, ginger root, 1% low-fat milk, large eggs, chili sauce, vegetable oil, ketchup, lean ground poultry, chopped garlic clove, panko breadcrumbs, reduced sodium soy sauce and onions "> 6 MORE.
From bestcookideas.com

See details

CLASSIC ITALIAN MEATLOAF RECIPE - RECIPES FROM ITALY

Jul 03, 2020 · Classic Italian Meatloaf is a very tasty and savory dish made of ground meat, eggs and cheese. In Italian it’s called Polpettone which means “big meatball”.. Meatloaf recipe is simple and very fast, the mixture is similar to that of meatballs recipe (hence the name), loved by everyone: mix the ingredients in a bowl, give a cylindrical shape and cook in the oven for about 1 hour.
From recipesfromitaly.com

See details

ITALIAN MEATLOAF RECIPE PIONEER WOMAN – COOKING FILE

Jan 19, 2022 · Italian meatloaf best meatloaf italian bread meatloaf recipes italian sausages meatloaf with sausage pork meatloaf meatloaf sandwich stuffed meatloaf If you wanted to apply the same process to the pioneer woman’s meatloaf recipe, you could divide the meat mixture into 8 loaves of equal size and place them on 2 baking sheets. 28 · italian ...
From cookingfile.com

See details

ITALIEN MEATLOAF RECIPES

Italian Meatloaf (GlutenFree Low Carb Keto . 3 hours ago In a large mixing bowl, using your hands, mix all the meatloaf ingredients well together. Transfer the meat mixture into the greased tin and bake for 40-45 minutes. Pour the …. 1.Preheat the oven to 350ºF/ 180ºC, and lightly grease a bread loaf tin.
From share-recipes.net

See details

GLUTEN FREE MEATLOAF RECIPE WITH BREAD CRUMBS ...

May 30, 2021 · For italian gluten free breadcrumbs add 1 cup of bread crumbs in a. Slather the loaf with your barbecue sauce of choice, and you have a delicious family dinner! How to make gluten free meatloaf *free printable recipe card is available at the end of the post. ... Gluten-free Mexican Meat Loaf Recipe Recipes Ideal Protein Recipes Gluten Free Main ...
From araknes.org

See details

PROGRESSO BREAD CRUMBS MEATLOAF RECIPE

Learn how to cook great Progresso bread crumbs meatloaf . Crecipe.com deliver fine selection of quality Progresso bread crumbs meatloaf recipes equipped with ratings, reviews and mixing tips. Get one of our Progresso bread crumbs meatloaf recipe and prepare delicious and healthy treat for your family or friends. Good appetite!
From crecipe.com

See details

HOMEMADE MEATLOAF RECIPE | FOOD NETWORK

Add the bread crumbs and mix. Roll into firm loaf, spread ketchup over the top, and place into preheated oven for approximately 45 to 55 minutes, or until cooked through. Take out and serve hot.
From foodnetwork.com

See details

PROGRESSO BREAD CRUMBS MEATLOAF RECIPES

In large bowl, mix ground beef, breadcrumbs, onion, milk, egg, salt and pepper. Use two hands and mix well. Lightly grease a shallow baking pan (a loaf pan is ideal), and shape the beef mixture into a loaf. Cover with ketchup mixture and bake in oven for 45-55 minutes. Check with instant read thermometer.
From tfrecipes.com

See details

I TRIED CHRISSY TEIGEN'S MEATLOAF RECIPE | KITCHN

Jan 29, 2020 · Instructions. Preheat the oven to 350°F. In a food processor, process the bread to fine crumbs (1 cup). Transfer the bread crumbs to a large bowl, cover them with the milk, and let soak for 5 minutes. In the processor, mince the mushrooms until fine. Add to the bread crumbs along with the sausage, beef, onions, carrots, egg, Worchestershire ...
From thekitchn.com

See details