MEATLOAF RECIPE MADE WITH OATMEAL RECIPES

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SIMPLE MEATLOAF RECIPE | MYRECIPES



Simple Meatloaf Recipe | MyRecipes image

This simple meatloaf gets great reviews because it is a quick and easy choice for a family dinner. Ground chuck offers lots of flavor and is less expensive, but we chose lean ground beef because it has less fat. The best part is that this dish can be frozen.

Provided by Nora Henshaw, Okemah, Oklahoma

Total Time 1 hours 15 minutes

Prep Time 10 minutes

Yield Makes 6 servings

Number Of Ingredients 10

1 ½ pounds 85% lean ground beef
¾ cup quick-cooking oatmeal
¾ cup milk
¼ cup chopped onion
1 large egg, lightly beaten
1 ½ teaspoons salt
¼ teaspoon pepper
⅓ cup ketchup
2 tablespoons brown sugar
1 tablespoon yellow mustard

Steps:

  • Combine first 7 ingredients in a large bowl just until blended; place in a lightly greased 9- x 5-inch loaf pan.
  • Stir together ketchup, brown sugar, and yellow mustard; pour evenly over meatloaf.
  • Bake at 350° for 1 hour. Remove from oven; let stand 5 minutes, and remove from pan before slicing.
  • Note: Wrap meatloaf in plastic wrap and aluminum foil, and freeze up to 1 month. Thaw in refrigerator overnight.

EASY 1LB MEATLOAF RECIPE - FOOD.COM - FOOD.COM - RECIP…



Easy 1lb Meatloaf Recipe - Food.com - Food.com - Recip… image

This is actually a recipe of my grandmother's that I have sized down. Her recipe feeds about a dozen people, but now that I am living on my own, the recipe makes way more food than is necessary for the amount of people I need to serve. So I tried sizing it down, and it worked, because there wasn't anything left for leftover. (This recipe can easily be doubled, tripled, or even quadrupled to meet your families needs.)

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 40 minutes

Yield 1 pan, 4 serving(s)

Number Of Ingredients 9

1 lb ground beef, thawed
1 egg
1/3 cup oatmeal
1 cup chopped onion (about one large onion)
1/2 teaspoon garlic powder
1/2 teaspoon chili powder
1/4 teaspoon lemon pepper (regular pepper will also work)
1/4 teaspoon kosher salt (regular salt will also work, kosher is what we prefer)
1/4 cup ketchup

Steps:

  • Preheat oven to 350 degrees.
  • In medium mixing bowl, break beef into small chunks.
  • Add egg, oatmeal, onion, spices, and ketchup.
  • Mix until well blended (you can mix with your hands, but if you prefer not to use that method, a large mixing spoon or rubber spatula will also work just fine).
  • Smooth mixture into regular sized bread pan.
  • If you like having a sauce on top, smooth some extra ketchup over the top of the uncooked meatloaf (this step is optional).
  • Place in oven for 35 to 40 minutes, or until meat is cooked all the way through.
  • Let sit for 5-10 minutes before serving.

Nutrition Facts : Calories 320, FatContent 18.8, SaturatedFatContent 7.2, CholesterolContent 123.6, SodiumContent 412.8, CarbohydrateContent 12.6, FiberContent 1.6, SugarContent 5.3, ProteinContent 24.4

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Feb 26, 2022 · This recipe is by far the best I ever had and I have never been one to like meatloaf. I would definitely make this my "everytime" meatloaf recipe. The only changes I would make is no balsamic vinegar as I think you have to like the taste. It does give the meatloaf …
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Oct 07, 2021 · I've made enough meatloafs to know what oatmeal would do -- soak up all the juices and retain them making for a very moist meatloaf. I used 1.25 lbs ground turkey, 10% fat.
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I saw the recipe on the oatmeal box and went with it. I didn't tell anyone I changed the recipe for fear that if my brothers knew there was oatmeal in it they wouldn't eat it. They ate it and loved it, and said that the meatloaf from now on had to be made this way. It was a hit and from that day forward the meatloaf was made …
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Oct 08, 2015 · Few foods are more comforting than good ol’ meatloaf. My mom made this Classic Meatloaf Recipe all the time when I was growing up. It’s pretty much perfect, and it’s incredibly easy to mix up. If you want to take this Classic Meatloaf up a notch, try this Stuffed Meatloaf. More Comfort Food Recipes. Workman’s Roast (Crock Pot Recipe)
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Mar 04, 2019 · It didn't, and judging by the sample, this will be my go-to recipe for meatloaf. I could have cut the recipe in half for one person, but I'm glad I didn't. I even set up an account here so I could leave a review. I made …
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I made the meatloaf (my first ever) according to directions except for the following things: I added about 1/2 pkg of onion soup mix and used 1 cup of bread crumbs instead of bread cubes. I also …
From allrecipes.com
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Feb 26, 2022 · This recipe is by far the best I ever had and I have never been one to like meatloaf. I would definitely make this my "everytime" meatloaf recipe. The only changes I would make is no balsamic vinegar as I think you have to like the taste. It does give the meatloaf …
From cooks.com
See details


QUAKER OATMEAL PRIZE WINNING MEAT LOAF RECIPE | …
Oct 07, 2021 · I've made enough meatloafs to know what oatmeal would do -- soak up all the juices and retain them making for a very moist meatloaf. I used 1.25 lbs ground turkey, 10% fat.
From epicurious.com
See details


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QUAKER OATS PRIZE WINNING MEATLOAF RECIPE | CDKITCHEN.C…
I saw the recipe on the oatmeal box and went with it. I didn't tell anyone I changed the recipe for fear that if my brothers knew there was oatmeal in it they wouldn't eat it. They ate it and loved it, and said that the meatloaf from now on had to be made this way. It was a hit and from that day forward the meatloaf was made …
From cdkitchen.com
See details


CLASSIC MEATLOAF RECIPE...JUST LIKE MOM USED TO MAKE. |THE ...
Oct 08, 2015 · Few foods are more comforting than good ol’ meatloaf. My mom made this Classic Meatloaf Recipe all the time when I was growing up. It’s pretty much perfect, and it’s incredibly easy to mix up. If you want to take this Classic Meatloaf up a notch, try this Stuffed Meatloaf. More Comfort Food Recipes. Workman’s Roast (Crock Pot Recipe)
From reallifedinner.com
See details


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Mar 04, 2019 · It didn't, and judging by the sample, this will be my go-to recipe for meatloaf. I could have cut the recipe in half for one person, but I'm glad I didn't. I even set up an account here so I could leave a review. I made …
From food52.com
See details


GLAZED MEATLOAF I RECIPE | ALLRECIPES
I made the meatloaf (my first ever) according to directions except for the following things: I added about 1/2 pkg of onion soup mix and used 1 cup of bread crumbs instead of bread cubes. I also …
From allrecipes.com
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Feb 26, 2022 · This recipe is by far the best I ever had and I have never been one to like meatloaf. I would definitely make this my "everytime" meatloaf recipe. The only changes I would make is no balsamic vinegar as I think you have to like the taste. It does give the meatloaf …
From cooks.com
See details


QUAKER OATMEAL PRIZE WINNING MEAT LOAF RECIPE | …
Oct 07, 2021 · I've made enough meatloafs to know what oatmeal would do -- soak up all the juices and retain them making for a very moist meatloaf. I used 1.25 lbs ground turkey, 10% fat.
From epicurious.com
See details


LENTIL NUT VEGAN "MEATLOAF" | MINIMALIST BAKER RECIPES
Nov 15, 2018 · – Recipe made at least 6-8 servings, so I was able to freeze half MODIFICATIONS: – Based on other reviews I did not put the lentils in the food processor to try and avoid mush. – I made half of the recipe …
From minimalistbaker.com
See details


QUAKER OATS PRIZE WINNING MEATLOAF RECIPE | CDKITCHEN.C…
I saw the recipe on the oatmeal box and went with it. I didn't tell anyone I changed the recipe for fear that if my brothers knew there was oatmeal in it they wouldn't eat it. They ate it and loved it, and said that the meatloaf from now on had to be made this way. It was a hit and from that day forward the meatloaf was made …
From cdkitchen.com
See details


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