MEATLOAF BAKED IN 9X13 PAN RECIPES

Name: Hubby's Meatloaf
Prep time: 30 min
Cook time: 1 h 30 min
Total time: 2 h
Yield: 1 large loaf
Ingredients: 3 -4 lbs lean ground beef (usually use 7% fat beef); 1 (7 3/4 ounce) can of el pato tomato sauce; 1 cup catsup (eyeballed not exact measurement); 2 eggs; 1 (6 ounce) package instant cornbread stuffing mix, crushed fine (seasoning and all); 1 medium onion, chopped; 1 large green pepper, chopped; 1 stalk celery, chopped; 2 jalapenos, chopped seeds and all; catsup, for the top (optional)

HUBBY'S MEATLOAF RECIPE - FOOD.COM

Hubby's Meatloaf Recipe - Food.com image

I know everyone has a recipe...but once, quite by accident my DH made this for dinner, making it up as he went along...he is now in charge of Meatloaf in our house!! It's a huge meatloaf, we love meatloaf sandwiches...and I have also used leftovers like added meat to spaghetti sauce!

Total Time 2 hours

Prep Time 30 minutes

Cook Time 1 hours 30 minutes

Yield 1 large loaf

Number Of Ingredients 10

Ingredients

3 -4 lbs lean ground beef (usually use 7% fat beef)
1 (7 3/4 ounce) can of el pato tomato sauce
1 cup catsup (eyeballed not exact measurement)
2 eggs
1 (6 ounce) package instant cornbread stuffing mix, crushed fine (seasoning and all)
1 medium onion, chopped
1 large green pepper, chopped
1 stalk celery, chopped
2 jalapenos, chopped seeds and all
catsup, for the top (optional)

Steps:

Mix all well.
Place in 9X13 pan.
We prefer flat and square but can also do it as a large loaf.
Spread catsup on top of meatloaf.
Bake at 375 degrees for approx 1 1/2 hours.
(until desired doneness).

Nutrition Facts : Calories 3600.9, FatContent 155.2, SaturatedFatContent 60.2, CholesterolContent 1307.5, SodiumContent 7096.8, CarbohydrateContent 229.4, FiberContent 34.1, SugarContent 83.3, ProteinContent 311.9

EASY MEATLOAF RECIPE | ALLRECIPES

Easy Meatloaf Recipe | Allrecipes image

This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good!

Provided by Janet Caldwell

Categories Main Dishes Meatloaf Recipes Beef Meatloaf Recipes

Yield 8 servings

Number Of Ingredients 9

Ingredients

1?½ pounds ground beef
1 egg
1 onion, chopped
1 cup milk
1 cup dried bread crumbs
salt and pepper to taste
2 tablespoons brown sugar
2 tablespoons prepared mustard
? cup ketchup

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 9x5-inch loaf pan, or form into a loaf and place in a lightly greased 9x13-inch baking dish.
In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.
Bake at 350 degrees F (175 degrees C) for 1 hour.

Nutrition Facts : Calories 372.1 calories, CarbohydrateContent 18.5 g, CholesterolContent 98 mg, FatContent 24.7 g, FiberContent 1 g, ProteinContent 18.2 g, SaturatedFatContent 9.9 g, SodiumContent 334.6 mg, SugarContent 8.5 g

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