MEATBALLS WITH JELLY AND BARBECUE SAUCE RECIPES

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CHILI AND JELLY MEATBALLS RECIPE: HOW TO MAKE IT



Chili and Jelly Meatballs Recipe: How to Make It image

The secret ingredient in this sassy sauce is the grape jelly. It's a sweet contrast with the chili sauce. —Irma Schnuelle, Manitowoc, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield about 3 dozen.

Number Of Ingredients 3

2 packages (22 ounces each) frozen fully cooked angus beef meatballs
1 bottle (12 ounces) chili sauce
1 jar (10 ounces) grape jelly

Steps:

  • Prepare meatballs according to package instructions. , In a large skillet, combine chili sauce and jelly; cook and stir over medium heat until jelly has melted. Add meatballs to pan; heat through.

Nutrition Facts : Calories 106 calories, FatContent 6g fat (3g saturated fat), CholesterolContent 17mg cholesterol, SodiumContent 313mg sodium, CarbohydrateContent 8g carbohydrate (6g sugars, FiberContent 0 fiber), ProteinContent 4g protein.

GRAPE JELLY BARBECUE SAUCE RECIPE - FOOD.COM



Grape Jelly Barbecue Sauce Recipe - Food.com image

Make and share this Grape Jelly Barbecue Sauce recipe from Food.com.

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 3 tablespoons, 5-8 serving(s)

Number Of Ingredients 9

1/2 cup grape jelly
1/4 cup barbecue sauce
1 tablespoon ketchup
1 tablespoon hot sauce
1 teaspoon lemon juice
1 garlic clove, minced
1/2 teaspoon rosemary
1/2 teaspoon salt
1/2 teaspoon black pepper

Steps:

  • Combine the grape jelly and barbecue sauce together in a sauce pan until the grape jelly melts.
  • Stir in the ketchup, hot sauce, lemon juice, and minced garlic.
  • Add the rosemary, salt, and black pepper.
  • Serve on anything you like. Recommend: Pork chops, chicken, or meatballs.

Nutrition Facts : Calories 113.1, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 456.6, CarbohydrateContent 29.3, FiberContent 0.5, SugarContent 21.2, ProteinContent 0.2

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BARBECUED MEATBALLS RECIPE: HOW TO MAKE IT
Grape jelly and chili sauce are the secrets that make these meatballs so fantastic. If I’m serving them at a party, I prepare the meatballs and sauce in advance and reheat them right before guests arrive. —Irma Schnuelle, Manitowoc, Wisconsin
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