MEATBALLS MUSHROOM GRAVY RECIPES

MEATBALLS WITH MUSHROOM GRAVY RECIPE - FOOD.COM

Meatballs With Mushroom Gravy Recipe - Food.com image

This was one of my favorite meals that my Mom made when I was growing up.Its easy and affordable to make. It really sticks to your ribs.I serve this with homemade mashed potatoes. YUM! Kids love this recipe as well! Well heres the recipe In Loving Memory of My Mother........

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 12 Meatballs, 6-10 serving(s)

Number Of Ingredients 8

Ingredients

1 1/2-2 lbs ground beef 1 oz. envelope dry onion soup mix
1/2 cup water or 1/2 cup beef broth
1 -2 tablespoon Worcestershire sauce
1 egg
3/4 cup breadcrumbs
2 teaspoons garlic salt
about 1 cup water
2 (10 ounce) cans cream of mushroom soup

Steps:

In a large bowl mix together all the dry ingredients(Onion Soup mix, bread crumbs & garlic salt) then add in the wet ingredients(water or beef broth, Worcestershire sauce & egg) mix together then add in the ground beef and incorporate all the ingredients together mix well.
Now make meatballs about the size of your palm(maybe about 2 inches round) place all the meatballs in a large skillet and cook at medium high heat until cooked all the way through and browned on all sides.
Once your meatballs are completely cooked keep the heat at medium high and then add in your water. The water will deglaze the bottom of your pan then add in the 2 cans of Cream of mushroom soup and mix it in with the water stirring until becomes a gravy. Turn the heat down to medium low and cover the skillet and cook until gravy is heated through.
Serve with Mashed potatoes spoon the gravy over the meatballs and the potatoes! ENJOY =).

Nutrition Facts : Calories 491.8, FatContent 12.9, SaturatedFatContent 2.1, CholesterolContent 40.9, SodiumContent 9863.8, CarbohydrateContent 85.2, FiberContent 8.1, SugarContent 24.9, ProteinContent 12.9

QUICK N' EASY MEATBALLS N' GRAVY RECIPE - FOOD.COM

Quick n' Easy Meatballs N' Gravy Recipe - Food.com image

Make and share this Quick n' Easy Meatballs N' Gravy recipe from Food.com.

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 6 serving(s)

Number Of Ingredients 4

Ingredients

1 lb ground beef, salted & peppered
1 envelope dry onion soup mix
1 can cream of mushroom soup
1 3/4 cups water

Steps:

Form ground meat into small meatballs and fry in frying pan until all sides are brown.
Pour off most of fat and add, mushroom soup, water& onion soup mix.
Simmer until gravy is thickened.
Serve over rice or cooked noodles.

Nutrition Facts : Calories 224.5, FatContent 14.3, SaturatedFatContent 5.1, CholesterolContent 51.4, SodiumContent 928.5, CarbohydrateContent 7.6, FiberContent 0.4, SugarContent 1, ProteinContent 15.3

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