EASY CHICKEN STROGANOFF RECIPE - PILLSBURY.COM
For a new take on traditional stroganoff, use chicken in this Easy Chicken Stroganoff dinner that goes from stovetop to table in just 30 minutes. Your family will love it over egg noodles, rice, or whatever you have on hand. This chicken stroganoff brings together the rich flavors of crimini mushrooms, sour cream, and Progresso™ chicken broth. Sprinkle a garnish like fresh thyme, basil, or parsley on top for a finishing touch.
Provided by Pillsbury Kitchens
Total Time 30 minutes
Prep Time 30 minutes
Yield 6
Number Of Ingredients 9
Steps:
- In 12-inch nonstick skillet, melt 1 tablespoon of the butter over medium-high heat. Add chicken; cook 6 to 7 minutes, stirring occasionally, until chicken is no longer pink in center. Remove to plate.
- In same skillet, melt remaining 1 tablespoon butter. Add mushrooms and onion; cook 5 to 6 minutes, stirring occasionally, until onions are tender. Stir in flour, salt and pepper.
- Reduce heat to medium. Add chicken and broth; cook 3 to 4 minutes, stirring occasionally, until slightly thickened. Stir in sour cream until well blended and heated through.
Nutrition Facts : Calories 220 , CarbohydrateContent 9 g, CholesterolContent 75 mg, FatContent 2 , FiberContent 1 g, ProteinContent 23 g, SaturatedFatContent 5 g, ServingSize 1 Serving, SodiumContent 430 mg, SugarContent 3 g, TransFatContent 0 g
EASY HAMBURGER STROGANOFF RECIPE - FOOD.COM
A traditional stroganoff with hamburger instead of cubed beef. Great for a quick hearty meal on a cold night. Makes up in 30 minutes or less. Great with a salad and warm bread.
Total Time 22 minutes
Prep Time 2 minutes
Cook Time 20 minutes
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook egg noodles according to directions.
- Brown hamburger with onion and garlic powder till no longer pink.
- Mix in soup, milk, mushrooms and sour cream.
- Simmer until heated through and serve with egg noodles.
Nutrition Facts : Calories 744, FatContent 39.1, SaturatedFatContent 16.4, CholesterolContent 166.3, SodiumContent 1221.6, CarbohydrateContent 59.1, FiberContent 2.5, SugarContent 6.8, ProteinContent 38.9
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