MEATBALL RICE CASSEROLE RECIPES

Name: Venison Meatballs
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4 servings.
Ingredients: 1 medium onion, finely chopped; 1/2 cup uncooked instant rice; 1 teaspoon salt; 1/4 teaspoon pepper; 1 pound ground venison; 3/4 cup water; 1/3 cup packed brown sugar; 1/3 cup ketchup; 1/3 cup condensed tomato soup, undiluted; 1 tablespoon ground mustard; 2 teaspoons paprika

VENISON MEATBALLS RECIPE: HOW TO MAKE IT

Venison Meatballs Recipe: How to Make It image

"I learned to cook game while my husband was a forestry student," recalls Sheila Reed from Fredericton, New Brunswick. "We lived off the land as much as possible. I still enjoy these savory meatballs in a slightly sweet barbecue sauce. I make a big batch for an annual pool party and there are never any left."

Provided by Taste of Home

Categories Dinner

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 4 servings.

Number Of Ingredients 11

Ingredients

1 medium onion, finely chopped
1/2 cup uncooked instant rice
1 teaspoon salt
1/4 teaspoon pepper
1 pound ground venison
3/4 cup water
1/3 cup packed brown sugar
1/3 cup ketchup
1/3 cup condensed tomato soup, undiluted
1 tablespoon ground mustard
2 teaspoons paprika

Steps:

In a large bowl, combine the first four ingredients. Crumble venison over mixture and mix well. Shape into 1-1/2-in. balls. Place in a greased 8-in. square baking dish. Combine the remaining ingredients; pour over meatballs., Bake, uncovered, at 375° for 35-45 minutes or until meat is no longer pink.

Nutrition Facts : Calories 314 calories, FatContent 4g fat (1g saturated fat), CholesterolContent 96mg cholesterol, SodiumContent 1016mg sodium, CarbohydrateContent 41g carbohydrate (24g sugars, FiberContent 2g fiber), ProteinContent 29g protein.

VENISON MEATBALLS RECIPE: HOW TO MAKE IT

Venison Meatballs Recipe: How to Make It image

"I learned to cook game while my husband was a forestry student," recalls Sheila Reed from Fredericton, New Brunswick. "We lived off the land as much as possible. I still enjoy these savory meatballs in a slightly sweet barbecue sauce. I make a big batch for an annual pool party and there are never any left."

Provided by Taste of Home

Categories Dinner

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 4 servings.

Number Of Ingredients 11

Ingredients

1 medium onion, finely chopped
1/2 cup uncooked instant rice
1 teaspoon salt
1/4 teaspoon pepper
1 pound ground venison
3/4 cup water
1/3 cup packed brown sugar
1/3 cup ketchup
1/3 cup condensed tomato soup, undiluted
1 tablespoon ground mustard
2 teaspoons paprika

Steps:

In a large bowl, combine the first four ingredients. Crumble venison over mixture and mix well. Shape into 1-1/2-in. balls. Place in a greased 8-in. square baking dish. Combine the remaining ingredients; pour over meatballs., Bake, uncovered, at 375° for 35-45 minutes or until meat is no longer pink.

RICE CASSEROLE RECIPES | ALLRECIPES

Rice casseroles are delicious one-dish comfort food. Browse more than 180 trusted rice casserole recipes complete with ratings, reviews and baking tips.
From allrecipes.com

See details

CHICKEN AND RICE CASSEROLE RECIPES | ALLRECIPES

The word “casserole” is in the name since traditional chicken divan is made separate from the rice and served alongside it. This can be prepared a day or two in advance and baked before serving. Simplify the process by using leftover cooked rice and a store-bought cooked chicken.
From allrecipes.com

See details

16 EASY FROZEN MEATBALL RECIPES - HOW TO COOK FROZEN ...

14/10/2021 · 16 easy frozen meatball recipes you can make in the Crock-Pot and slow cooker, like Swedish Meatballs, Meatball Sliders, Honey Buffalo Meatballs, Meatball Stroganoff and more.
From parade.com

See details

RICE CASSEROLE RECIPES | ALLRECIPES

Rice casseroles are delicious one-dish comfort food. Browse more than 180 trusted rice casserole recipes complete with ratings, reviews and baking tips.
From allrecipes.com

See details