MEAT LOAF OATMEAL RECIPES

Name: Meat Loaf with Oatmeal
Prep time: 10 min
Cook time: 1 h 25 min
Total time: 1 h 35 min
Yield: 6 servings.
Ingredients: 1 large egg, lightly beaten; 1/3 cup evaporated milk; 2 tablespoons Worcestershire sauce; 3/4 cup quick-cooking oats; 1/4 cup chopped onion; 1 teaspoon salt; 1/2 teaspoon rubbed sage; 1/8 teaspoon pepper; 1-1/2 pounds ground beef; 1/4 cup ketchup

MEAT LOAF WITH OATMEAL RECIPE: HOW TO MAKE IT

Meat Loaf with Oatmeal Recipe: How to Make It image

A simple blend of seasonings results in a hot and hearty meat loaf that's big on flavor and very satisfying. —Lauree Buus, Rapid City, South Dakota

Provided by Taste of Home

Categories Dinner

Total Time 01 hours 35 minutes

Prep Time 10 minutes

Cook Time 01 hours 25 minutes

Yield 6 servings.

Number Of Ingredients 10

Ingredients

1 large egg, lightly beaten
1/3 cup evaporated milk
2 tablespoons Worcestershire sauce
3/4 cup quick-cooking oats
1/4 cup chopped onion
1 teaspoon salt
1/2 teaspoon rubbed sage
1/8 teaspoon pepper
1-1/2 pounds ground beef
1/4 cup ketchup

Steps:

In a large bowl, combine the egg, milk, Worcestershire sauce, oats, onion, salt, sage and pepper. Crumble beef over mixture and mix well. , Press into an ungreased 8x4-in. loaf pan. Bake, uncovered, at 350° for 1-1/4 hours; drain., Spread ketchup over meat loaf. Bake until meat is no longer pink and a thermometer reads 160°, about 10 minutes longer. Let stand for 10 minutes before slicing.

Nutrition Facts : Calories 308 calories, FatContent 16g fat (7g saturated fat), CholesterolContent 115mg cholesterol, SodiumContent 646mg sodium, CarbohydrateContent 12g carbohydrate (3g sugars, FiberContent 1g fiber), ProteinContent 26g protein.

DAD'S PORK AND BEEF MEAT LOAF | MRFOOD.COM

Dad's Pork and Beef Meat Loaf | MrFood.com image

This meatloaf recipe is Dad's favorite because it's beefy, moist, and saucy. Try this easy meatloaf recipe for dinner tonight--we think it's the best!

Provided by MRFOOD.COM

Categories Beef

Cook Time 1 hours

Number Of Ingredients 10

Ingredients

1 pound ground beef
1 pound ground pork
1/2 cup chopped onion
1/2 cup Italian bread crumbs
2 eggs
1/2 cup ketchup, divided
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon light brown sugar

Steps:

Preheat oven to 350 degrees F. Coat a 9- x 5-inch loaf pan with cooking spray.
In a large bowl, combine beef, pork, onion, bread crumbs, eggs, 1/4 cup ketchup, Worcestershire sauce, salt, and pepper; mix well. Press mixture into prepared pan.
In a small bowl, combine remaining ketchup and brown sugar; brush over meat loaf.
Bake 1 to 1-1/4 hours, or until juices run clear. Allow to sit 5 minutes, then slice and serve.

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