MEAT BALL SUB RECIPES

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SPINACH BALLS RECIPE | ALLRECIPES



Spinach Balls Recipe | Allrecipes image

Yum Yum.

Provided by JEN VINYARD

Categories     Appetizers and Snacks

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 10 to 12 servings

Number Of Ingredients 8

1 (10 ounce) package frozen chopped spinach, thawed and drained
2 cups finely crushed herb-seasoned dry bread stuffing mix
½ cup grated Parmesan cheese
2 teaspoons garlic powder
½ teaspoon ground black pepper
1 teaspoon Italian seasoning
½ cup melted butter
3 eggs, beaten

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl combine spinach, stuffing mix, Parmesan cheese, garlic powder, black pepper, Italian seasoning, melted butter and eggs. Shape into walnut-sized balls and place on a baking sheet.
  • Bake in preheated oven for 20 minutes, or until heated through and browned.

Nutrition Facts : Calories 259.3 calories, CarbohydrateContent 29.6 g, CholesterolContent 76.5 mg, FatContent 12.2 g, FiberContent 2 g, ProteinContent 8.2 g, SaturatedFatContent 6.7 g, SodiumContent 731.6 mg, SugarContent 3.4 g

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