MCCORMICK CHICKEN FAJITA SEASONING RECIPES

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CHICKEN FAJITAS RECIPE | MCCORMICK



Chicken Fajitas Recipe | McCormick image

Looking for an easy chicken fajita recipe for an infusion of Mexican flavor at home? Save a trip to the restaurant with these sizzling fajitas seasoned with zesty McCormick® Fajita Seasoning Mix. Serve with guacamole, sour cream, and cheese for the perfect Cinco de Mayo dish.

Provided by McCormick

Prep Time 15 minutes

Cook Time 10 minutes

Yield 8

Number Of Ingredients 7

2 tbsps vegetable oil divided
1 pound boneless skinless chicken breasts cut into 1/2-inch strips
1 medium onion thinly sliced
1 bell pepper cut into thin strips
1/4 cup water
1 package McCormick® Fajitas Seasoning Mix
8 flour tortillas (6-inch)

Steps:

  • Heat 1 tablespoon of the oil in large skillet on medium-high heat. Add chicken; cook and stir 3 minutes or until lightly browned. Remove from skillet.
  • Heat remaining 1 tablespoon oil in same skillet. Add onion and bell pepper; cook and stir 3 to 5 minutes. Return chicken to skillet. Add water and Seasoning Mix; cook and stir 3 minutes or until heated through.
  • Spoon into warm tortillas. Serve with assorted toppings, if desired.

Nutrition Facts : Calories 253 Calories

CHICKEN FAJITAS RECIPE | MCCORMICK



Chicken Fajitas Recipe | McCormick image

Looking for an easy chicken fajita recipe for an infusion of Mexican flavor at home? Save a trip to the restaurant with these sizzling fajitas seasoned with zesty McCormick® Fajita Seasoning Mix. Serve with guacamole, sour cream, and cheese for the perfect Cinco de Mayo dish.

Provided by McCormick

Prep Time 15 minutes

Cook Time 10 minutes

Yield 8

Number Of Ingredients 7

2 tbsps vegetable oil divided
1 pound boneless skinless chicken breasts cut into 1/2-inch strips
1 medium onion thinly sliced
1 bell pepper cut into thin strips
1/4 cup water
1 package McCormick® Fajitas Seasoning Mix
8 flour tortillas (6-inch)

Steps:

  • Heat 1 tablespoon of the oil in large skillet on medium-high heat. Add chicken; cook and stir 3 minutes or until lightly browned. Remove from skillet.
  • Heat remaining 1 tablespoon oil in same skillet. Add onion and bell pepper; cook and stir 3 to 5 minutes. Return chicken to skillet. Add water and Seasoning Mix; cook and stir 3 minutes or until heated through.
  • Spoon into warm tortillas. Serve with assorted toppings, if desired.

Nutrition Facts : Calories 253 Calories

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