MAZAPAN CANDY RECIPES

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MAZAPAN RECIPE - MEXICAN PEANUT CANDY - MARICRUZ AVALOS ...



Mazapan Recipe - Mexican Peanut Candy - Maricruz Avalos ... image

Mazapan is a crumbly, sweet, and delicious Mexican candy made with toasted peanuts and powdered sugar. This easy recipe is perfect gift for peanut lovers

Provided by Maricruz

Categories     dessert

Total Time 15 minutes

Prep Time 15 minutes

Yield 10

Number Of Ingredients 2

1 ½ cups peanuts (unsalted and toasted)
1 ? cup powdered sugar (read notes)

Steps:

  • Place peanuts in a food processor. Run the processor a few times to make a roughly mixture.
  • Add the powdered sugar and continue processing in intervals, scrapping the sides and the bottom of the bowl, until a fine powder mixture forms (read note 1).
  • Place a small square of parchment paper on a flat surface and arrange the cookie cutter you’re using on it.
  • Fill the cookie cutter with the peanut mixture.
  • Using the same spoon, press it down hard to compact well the mixture.
  • Remove the cookie cutter by gently pressing on the sides, not on the middle, little by little until the mold comes out.
  • Carefully transfer the mazapan onto a serving plate or wrap it if you want to eat it later.

Nutrition Facts : Calories 187 kcal, CarbohydrateContent 19 g, ProteinContent 6 g, FatContent 11 g, SaturatedFatContent 2 g, SodiumContent 5 mg, FiberContent 2 g, SugarContent 16 g, UnsaturatedFatContent 9 g, ServingSize 1 serving

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