MAYA CAMILLE BROUSSARD RECIPES

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DARK-CHERRY CRUMBLE PIE RECIPE - MAYA-CAMILLE BROUSSARD ...



Dark-Cherry Crumble Pie Recipe - Maya-Camille Broussard ... image

Maya-Camille Broussard’s shop Justice of the Pies in Chicago is inspired by her father’s work as a criminal defense lawyer on the West Side of Chicago. When she was young, she says, he would pull her away from the television and into the kitchen. In addition to turning out delicious pies like this one, Justice of the Pies is focused on community development and inclusion. This pie, which uses fresh, sweet cherries, amaretto and toasted oats, has no thickeners for a cleaner, more fruit-forward flavor.

Provided by Maya-Camille Broussard

Categories     Pies

Total Time 5 hours 50 minutes

Yield 8

Number Of Ingredients 12

12 cups pitted fresh or thawed frozen dark sweet cherries (about 4 pounds)
2 cups granulated sugar
2 tablespoons fresh lemon juice
2 tablespoons amaretto
1 teaspoon almond extract
1/2 teaspoon kosher salt
1 tablespoon fine yellow cornmeal
1 Master Pie Dough pie shell
1/2 cup uncooked regular rolled oats
1/3 cup unbleached all-purpose flour (about 1 1/2 ounces)
1/4 cup light brown sugar
1/4 cup cold unsalted butter, cut into 1/2-inch pieces

Steps:

  • Preheat oven to 350°F. Stir together cherries, granulated sugar, and lemon juice in a large saucepan. Cook over medium-high, stirring often, until cherries soften and release liquid, about 15 minutes. Pour mixture into a colander set over a bowl; let drain 20 minutes.
  • Transfer drained cherries to a large bowl; reserve strained juice for another use. Stir in amaretto, almond extract, and salt. Sprinkle cornmeal in an even layer over bottom of frozen pie shell; pour cherry mixture evenly into prepared pie shell. Bake in preheated oven until crust is light golden brown, about 35 minutes.
  • While pie bakes, stir together oats, flour, and brown sugar in a bowl. Add butter; using your hands, incorporate butter until mixture resembles small peas.
  • Remove pie from oven; sprinkle with oat mixture. Return to oven; bake at 350°F until topping and crust are golden brown, about 20 minutes. Transfer to a wire rack to cool completely, at least 4 hours or up to overnight.

MAYA-CAMILLE BROUSSARD'S SWEET POTATO AND PLANTAIN PIE RECIPE
Oct 27, 2021 · 2 large eggs, room temperature. 1/2 cup evaporated milk. 1/2 teaspoon ground cinnamon. 1/2 teaspoon ground nutmeg. 1/2 teaspoon kosher salt. 2 teaspoons vanilla extract. 1 (9-inch) pie shell lined...
From today.com
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MAYA-CAMILLE BROUSSARD MAKES THE PERFECT APPLE PIE
Sep 22, 2021 · 1½ teaspoons ground cinnamon. 1/2 teaspoon ground nutmeg. 1/2 teaspoon ground ginger. 4 tablespoons all-purpose flour. 1 tablespoon lemon juice, plus more as needed. 1 large egg. 1 tablespoon ...
From today.com
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COOKING UP A STORM WITH AL ROKER: MAYA-CAMILLE BROUSSARD ...
Learn how to make it with this recipe from baker Maya-Camille Broussard, Sweet Potato and Plantain Pie. Show Cooking Up a Storm with Al Roker, Ep Maya-Camille Broussard’s Sweet Potato and Plantain Pie - Nov 1, 2021
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Taste of Chicago To-Go Recipe Chef Maya-Camille Broussard of Justice of the Pies Preparing: Lemon Lime Cake Recipe: Ingredients: 1 ½ cups unsalted butter, softened 3 cups granulated sugar 5 large eggs, room temperature 1 tsp vanilla extract 1 tsp lemon extract Zest of one whole lime Zest of one whole lemon 3 cups cake flour
From chicago.gov
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MAYA-CAMILLE BROUSSARD - CHICAGO GOURMET
Maya-Camille Broussard is a creative entrepreneur, culinary teacher, and the owner of Justice of the Pies, a bakery that specializes in sweet and savory pies, quiches, and tarts. The Chicago-based chef created the company in 2014 in memory of her late father, a criminal defense attorney, and passionate pie maker.
From chicagogourmet.org
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TRY THIS SWEET APPLE PIE RECIPE - NEWS.YAHOO.COM
Oct 19, 2021 · 'Tis the season for apple pie! Maya-Camille Broussard, owner of Justice of the Pies, is on TODAY making apple pie from scratch that Hoda and Jenna loved.
From news.yahoo.com
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THIS SWEET POTATO PIE RECIPE USES PLANTAINS AND I'M ...
Nov 08, 2021 · You’ll then use an immersion blender to mix the potatoes and plantains together. In a separate bowl, cream the butter and sugar until they’re light and fluffy, then mix in eggs and evaporated milk, the spices, and the sweet potato-plantain purée before pouring it into your pie shell and baking.
From thekitchn.com
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COOKING UP A STORM WITH AL ROKER: MAYA-CAMILLE BROUSSARD ...
Learn how to make it with this recipe from baker Maya-Camille Broussard, Sweet Potato and Plantain Pie. Show Cooking Up a Storm with Al Roker, Ep Maya-Camille Broussard’s Sweet Potato and Plantain Pie - Nov 1, 2021
From podcasts.apple.com
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CHEF MAYA-CAMILLE BROUSSARD'S RECIPE FOR THE BEST LEMON ...
Jul 10, 2020 · The owner of Chicago’s Justice of the Pies bakery shares one of her favorite recipes. My Wake-Up Call newsletter (subscribe here!) recently interviewed Chef Maya-Camille Broussard, owner of Chicago’s Justice of the Pies bakery. We spoke about social justice and how her bakery is giving back to the Chicago community.. Now, we’re featuring her recipe for a Lemon-Lime Cake!
From katiecouric.com
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Taste of Chicago To-Go Recipe Chef Maya-Camille Broussard of Justice of the Pies Preparing: Lemon Lime Cake Recipe: Ingredients: 1 ½ cups unsalted butter, softened 3 cups granulated sugar 5 large eggs, room temperature 1 tsp vanilla extract 1 tsp lemon extract Zest of one whole lime Zest of one whole lemon 3 cups cake flour
From chicago.gov
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TRY THIS SWEET APPLE PIE RECIPE
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MAYA-CAMILLE BROUSSARD’S SWEET POTATO AND PLANTAIN PIE ...
Maya-Camille Broussard’s Sweet Potato and Plantain Pie Episode Summary. Sweet potato pie is a classic holiday dessert. Learn how to make it with this recipe from baker Maya-Camille Broussard, Sweet Potato and Plantain Pie. Episode Notes. Other than spending time with beloved friends and family, the sweetest part of the holiday meal is always ...
From cooking-up-a-storm-with-al-roker.simplecast.com
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HOW MAYA-CAMILLE BROUSSARD MAKES BISCUITS – GREAT JONES
Maya-Camille Broussard is the owner and baker behind Justice of the Pies, a bakery and L3C social mission based in Chicago. Inspired by her late father, a criminal defense attorney and amateur pie-maker, Maya-Camille splits her time making pies and running social-justice initiatives for food-insecure communities.
From greatjonesgoods.com
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LUNCHBREAK: MOCHA BOURBON PECAN PIE | WGN-TV
Aug 27, 2020 · Chef Maya-Camille Broussard’s Mocha Bourbon Pecan Pie recipe: 1. Preheat oven to 325°F. 2. Line the bottom of the pie pan with pecans, evenly distributed. Place the pie plate on a baking sheet ...
From wgntv.com
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INTERVIEW WITH MAYA-CAMILLE BROUSSARD – DISABILITY ...
Nov 02, 2021 · Below is my interview with Maya-Camille Broussard, the founder and creator of Justice of the Pies, a bakery based in Chicago. From their website: Formed as an L3C, Justice of the Pies considers itself to be a social mission in a culinary art form. Our goal is to positively impact the lives of those who work with us.
From disabilityvisibilityproject.com
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WHO IS MAYA-CAMILLE BROUSSARD? EVERYTHING ABOUT THE PASTRY ...
Aug 16, 2021 · Maya-Camille Broussard’s Bakery. In honor of her father and his contributions, Maya-Camille opened Justice of the Pies, a bakery specializing in “sweet and savory pies, quiches and tarts.” Peep This: Nico Ali Walsh, Grandson Of Late Boxing Great Muhammad Ali, Wins His Pro Boxing Debut!
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ABOUT — JUSTICE OF THE PIES
Maya-Camille Broussard established Justice of the Pies in honor of her late father, Stephen J. Broussard. Steve, who dubbed himself the Pie Master, was a criminal defense attorney with a passion for baking and eating anything made with a crust!
From justiceofthepies.com
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MAYA-CAMILLE BROUSSARD’S SWEET POTATO AND PLANTAIN PIE ...
Nov 01, 2021 · So, we asked baker Maya-Camille Broussard, known as a “flavor fanatic” on the Netflix show, Bake Squad, for her exciting new recipe: Sweet Potato and Plantain Pie. Sweet Potato and Plantain Pie Serves 6 to 8
From podtail.com
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COOKING UP A STORM WITH AL ROKER ON APPLE PODCASTS
Nov 01, 2021 · Listen on Apple Podcasts. On Cooking Up a Storm, Al Roker makes a complete holiday meal, course by course, with help from some special guests who open up about the dishes they love and the stories behind the food. Listen on Apple Podcasts. NOV 1, 2021. Maya-Camille Broussard’s Sweet Potato and Plantain Pie.
From podcasts.apple.com
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NETFLIX: MEET THE BAKE SQUAD CAST - MAYA, ASHLEY ...
Aug 11, 2021 · Christina Tosi’s Bake Squad is made up of four brilliant bakers – Maya-Camille Broussard, Ashley Holt, Christophe Rull and Gonzo Jimenez. The four contestants have to battle it out to be the one cooking for someone’s big day. From birthday parties to weddings, there’s a lot of pressure on the bakers to deliver in the new Netflix series.
From realitytitbit.com
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WHILE ENTERTAINING MAGAZINE
From Chicago, Justice of the Pies founder Maya-Camille Broussard submitted her request for more kindness. Alongside each essay is a recipe that brought the individual comfort throughout the year. Some of the recipes are simple, like Max Hardy’s guava and ginger sea bass or Kiki Louya’s coconut bread pudding with dulce de leche.
From whileentertaining.com
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