MASHED POTATOES WITH RANCH PACKET RECIPES
ORIGINAL RANCH® ROASTED POTATOES RECIPE | FOOD NETWORK
Provided by Food Network
Categories side-dish
Total Time 50 minutes
Prep Time 15 minutes
Cook Time 35 minutes
Yield 5 servings
Number Of Ingredients 3
Steps:
- Place potatoes in a gallon-size Glad® Food Storage Bag and add oil; seal bag. Toss to coat. Add salad dressing mix and toss again until coated. Bake in ungreased baking pan at 450 degrees F for 30 to 35 minutes or until potatoes are brown and crisp.
MISSISSIPPI ROAST SLOW COOKER RECIPE | HIDDEN VALLEY® RANCH
A simple and easy slow cooker recipe with only a few ingredients. Try out the recipe that’s been called “the roast that owns the internet.”
Provided by Hidden Valley
Total Time 495 minutes
Prep Time 15 minutes
Cook Time 480 minutes
Yield 6
Number Of Ingredients 9
Steps:
- Season chuck roast generously with salt and pepper. Rub enough flour over the roast to evenly coat the surface.
- In a large skillet pan, warm oil over high heat until very hot but not smoking. Sear the roast until browned and crusty on all sides, about 10 minutes total.
- Place roast in the pot of a slow cooker. Pour beef broth around the roast, then sprinkle with seasoning mix, top with butter, and scatter pepperoncini over and around the roast.
Cover the slow cooker and set on low heat for 7 to 8 hours. When ready, shred the meat, mixing with the sauce in the slow cooker, and serve over bread, egg noodles, or potatoes.
Time-saving tip: In a rush? Swap the flour for one 1-ounce package of dry au jus gravy mix and skip the step for browning the meat.
Nutrition Facts : Calories 0
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