MASHED POTATOES FOR TWO RECIPES

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CREAMY MASHED POTATOES - FOR 2 RECIPE - FOOD.COM



Creamy Mashed Potatoes - for 2 Recipe - Food.com image

Tasty, no-fail recipe. My husband loves these and so do I! We love them so much that no restaurant mashed potatoes can ever do! Use more garlic if you like and you can also add more pepper or a little smoked paprika. Use regular salt and it's good, using truffled salt makes it OH SO GOOD! So good, so easy! Portion size is perfect for 2 people

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 2-3 serving(s)

Number Of Ingredients 7

1 red potatoes
1 yukon gold potato
3 garlic cloves
3 tablespoons heavy cream
1 -2 tablespoon butter
1 1/2 teaspoons salt
1/2 tablespoon pepper

Steps:

  • Fill a pot with water, turn on burner to boil.
  • Smash and peel garlic cloves. Add to water as it's heating
  • Bring a pot of water to boil.
  • Cut and peel potatoes (smaller pieces result in shorter cooking time.
  • Add potatoes to boiling water and cook until fork tender (usually about 20 mins).
  • Pour contents of pot into a colander to drain potatoes.
  • Pour drained potatoes back into warm pot.
  • Add butter (more is usually better, but you can get away with adding 1 tbs), 1-2 turns of the pot of heavy cream (turns into 2-3 tbs of heavy cream), 1 1/2 tsp salt (truffle salt is great if you have it), and a pinch of pepper.
  • Mash to combine, serve warm.

Nutrition Facts : Calories 273.3, FatContent 14.4, SaturatedFatContent 8.9, CholesterolContent 46.1, SodiumContent 1826.3, CarbohydrateContent 33.8, FiberContent 3.6, SugarContent 2, ProteinContent 4.3

MASHED POTATOES FOR TWO | MRFOOD.COM



Mashed Potatoes for Two | MrFood.com image

It's easy to whip up homemade mashed potatoes when you're cooking for two. We just know you'll love this fluffy, creamy version of Mashed Potatoes for Two. They're a basic version that'll get you started on some sweet, starchy eats! 

Categories     Potatoes, Rice & More

Cook Time 20 minutes

Number Of Ingredients 5

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