VEGGIE SHEPHERD'S PIE WITH SWEET POTATO MASH RECIPE | BBC ...
The secret to this shepherd's pie filling is to choose big carrots so they don’t lose their texture when cooked
Provided by Sara Buenfeld
Categories Dinner, Lunch, Main course, Supper
Total Time 1 hours 10 minutes
Cook Time 1 hours
Yield 4
Number Of Ingredients 11
Steps:
- Heat 1 tbsp olive oil in a frying pan, then fry 1 halved and sliced large onion until golden.
- Add 2 large carrots, cut into sugar-cube size pieces and most of the 2 tbsp chopped thyme, reserving a sprinkling for later.
- Pour in 200ml red wine, 150ml water and a 400g chopped tomatoes, then crumble in 2 vegetable stock cubes and simmer for 10 mins.
- Tip in a 410g can green lentils, including the juice, then cover and simmer for another 10 mins until the carrots still have a bit of bite and the lentils are pulpy.
- Meanwhile, boil 950g sweet potatoes, cut into chunks, for 15 mins until tender, drain well, then mash with 25g butter and season to taste.
- Pile the lentil mixture into a pie dish, spoon the mash on top, then sprinkle over 85g grated vegetarian mature cheddar and the remaining thyme. The pie can now be covered and chilled for 2 days, or frozen for up to a month.
- Heat oven to 190C/170C fan/gas 5. Cook for 20 mins if cooking straightaway, or for 40 mins from chilled, until golden and hot all the way through. Serve with broccoli.
Nutrition Facts : Calories 540 calories, FatContent 16 grams fat, SaturatedFatContent 8 grams saturated fat, CarbohydrateContent 66 grams carbohydrates, SugarContent 33 grams sugar, FiberContent 16 grams fiber, ProteinContent 16 grams protein, SodiumContent 2.39 milligram of sodium
CARROT & SWEET POTATO MASH RECIPE | BBC ... - BBC GOOD FOOD
Pair this comforting mash with a warming casserole for a match made in heaven
Provided by Good Food team
Categories Dinner, Side dish
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield Serves 4
Number Of Ingredients 5
Steps:
- Put the carrots, sweet potatoes and garlic in a large pan of salted water, bring to the boil, then cook for 12 mins. Add cumin seeds, butter and seasoning, roughly mash, then serve immediately.
Nutrition Facts : Calories 206 calories, FatContent 6 grams fat, SaturatedFatContent 3 grams saturated fat, CarbohydrateContent 37 grams carbohydrates, SugarContent 17 grams sugar, FiberContent 6 grams fiber, ProteinContent 3 grams protein, SodiumContent 0.29 milligram of sodium
More about "mash potato tools recipes"
LENTIL & SWEET POTATO COTTAGE PIE RECIPE | BBC GOOD FOOD
From bbcgoodfood.com
Total Time 1 hours 15 minutes
Category Dinner
Calories 374 calories per serving
- Heat the oven to 200C/180C fan/gas 6. Season the filling and pour it into a 25 x 20 x 7cm casserole dish. Top with the mash, starting with spoonfuls on the outside corners and working your way inwards so the filling doesn’t spill out. Sprinkle the pumpkin seeds on top and bake for 30-35 mins until golden and bubbling. Once baked and left to cool, the pie will keep frozen for up to three months. Defrost thoroughly overnight, then reheat in the oven until piping hot.
MASH RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
SWEET POTATO-TOPPED COTTAGE PIE RECIPE | BBC GOOD FOOD
From bbcgoodfood.com
Total Time 4 hours
Category Dinner, Main course
Calories 515 calories per serving
- Tip the meat mixture into a casserole dish and level it out (fish out the thyme and bay and discard), then pile the potato mixture on top and spread it out. Cook for 30 mins or until the top begins to brown.
POTATO DUMPLINGS RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.3
Total Time 50 minutes
Category Dumplings
Calories 135.7 calories per serving
- Drop dumplings into simmering soup or broth, cover and cook 20 minutes. Do not remove lid while dumplings are cooking.
58 BEST EASY POTATO RECIPES - HOW TO COOK POTATOES
From goodhousekeeping.com
HEALTHY SHEPHERD'S PIE WITH CAULIFLOWER MASH - ALLRECIPES
From allrecipes.com
GARLIC MASHED POTATO CASSEROLE RECIPE | ALLRECIPES
From allrecipes.com
15 EASY INSTANT POT POTATO RECIPES | ALLRECIPES
From allrecipes.com
POTATO SOUP RECIPE | MYRECIPES
From myrecipes.com