MASCARPONE STUFFED CHICKEN RECIPES

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CHICKEN STUFFED WITH HERBY MASCARPONE RECIPE - BBC GOO…



Chicken stuffed with herby mascarpone recipe - BBC Goo… image

This super-quick and special recipe for two is bound to become a My Good Food favourite

Provided by Good Food team

Categories     Dinner, Main course

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 2

Number Of Ingredients 7

3 tbsp mascarpone
1 tbsp finely chopped rosemary
1 garlic clove, crushed
2 chicken breasts, skin on
4 slices prosciutto
splash olive oil
juice of half a lemon

Steps:

  • Heat oven to 200C/fan 180C/gas 6. Mix the mascarpone with the rosemary, garlic and seasoning. Place the chicken breasts on a board and lift, but don’t detach, the skin. Put a spoonful of the mascarpone mix under the skin of each breast. Wrap 2 slices of prosciutto around each, as neatly and tightly as you can, to keep the filling enclosed.
  • Heat a non-stick frying pan, add the olive oil and quickly brown the chicken on both sides. Transfer to a roasting tin, then finish off in the oven for 15-20 mins until just cooked.
  • Add the lemon juice to the roasting tin and stir over the heat, scraping off any crispy bits. Spoon the juices over the chicken and serve with potatoes and green beans.

Nutrition Facts : Calories 339 calories, FatContent 20 grams fat, SaturatedFatContent 9 grams saturated fat, CarbohydrateContent 3 grams carbohydrates, SugarContent 2 grams sugar, ProteinContent 37 grams protein, SodiumContent 1.24 milligram of sodium

STUFFED CHICKEN BREAST RECIPES - BBC GOOD FOOD



Stuffed chicken breast recipes - BBC Good Food image

Stuffed chicken breasts make a great dinner party dish. Try our popular recipes including mustard-stuffed chicken, herby mascarpone chicken and chicken Kiev.

Provided by Good Food team

Number Of Ingredients 1

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