MASCARPONE CREAM CHEESE FROSTING RECIPE RECIPES

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MASCARPONE FROSTING RECIPE | ALLRECIPES



Mascarpone Frosting Recipe | Allrecipes image

This lovely mascarpone icing is incredibly versatile and can be used to decorate a variety of different cakes.

Provided by Fioa

Categories     Cream Cheese Frosting

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 cup

Number Of Ingredients 4

1 cup heavy whipping cream
½ (8 ounce) container mascarpone cheese
1 teaspoon vanilla extract, or more to taste
2 tablespoons white sugar

Steps:

  • Combine cream, mascarpone cheese, and vanilla extract in a large bowl; beat with an electric mixer until smooth and creamy. Add the sugar gradually and keep mixing until frosting is smooth and stiff peaks form, about 5 minutes.

Nutrition Facts : Calories 88.1 calories, CarbohydrateContent 2 g, CholesterolContent 29.1 mg, FatContent 8.8 g, ProteinContent 0.8 g, SaturatedFatContent 5.2 g, SodiumContent 9.4 mg, SugarContent 1.6 g

7 BEST MASCARPONE CHEESE SUBSTITUTES – THE KITCHEN COMMUNITY



7 Best Mascarpone Cheese Substitutes – The Kitchen Community image

Mascarpone is an Italian double or triple cream cheese that plays an essential role in creating a variety of creamy dishes. There is a Mascarpone substitute for all of your baked goods.This rich, silky cheese can be used in a variety of different recipes, including desserts as well as savory dishes. From pasta dishes to risotto, or tiramisu

Provided by Cassie Marshall

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