MASCARPONE FROSTING RECIPE | ALLRECIPES
This lovely mascarpone icing is incredibly versatile and can be used to decorate a variety of different cakes.
Provided by Fioa
Categories Cream Cheese Frosting
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 cup
Number Of Ingredients 4
Steps:
- Combine cream, mascarpone cheese, and vanilla extract in a large bowl; beat with an electric mixer until smooth and creamy. Add the sugar gradually and keep mixing until frosting is smooth and stiff peaks form, about 5 minutes.
Nutrition Facts : Calories 88.1 calories, CarbohydrateContent 2 g, CholesterolContent 29.1 mg, FatContent 8.8 g, ProteinContent 0.8 g, SaturatedFatContent 5.2 g, SodiumContent 9.4 mg, SugarContent 1.6 g
7 BEST MASCARPONE CHEESE SUBSTITUTES – THE KITCHEN COMMUNITY
Mascarpone is an Italian double or triple cream cheese that plays an essential role in creating a variety of creamy dishes. There is a Mascarpone substitute for all of your baked goods.This rich, silky cheese can be used in a variety of different recipes, including desserts as well as savory dishes. From pasta dishes to risotto, or tiramisu
Provided by Cassie Marshall
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