MASCARPONE AND CHOCOLATE RECIPES
BEST MASCARPONE RECIPES - OLIVEMAGAZINE
MASCARPONE SUBSTITUTE RECIPE | ALLRECIPES
Mascarpone is a creamy cheese. It is hard to find and pretty expensive. I have used this recipe in several Tiramisu cakes.
Provided by RAMONA9
Categories Italian Recipes
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 1/4 cups
Number Of Ingredients 3
Steps:
- In a medium bowl, mix together the cream cheese, cream and butter until well blended. Use in place of mascarpone in any recipe.
Nutrition Facts : Calories 119.1 calories, CarbohydrateContent 0.8 g, CholesterolContent 38.9 mg, FatContent 12.3 g, ProteinContent 1.8 g, SaturatedFatContent 7.7 g, SodiumContent 84.9 mg, SugarContent 0.1 g
More about "mascarpone and chocolate recipes"
TIRAMISù | CHOCOLATE RECIPES | JAMIE OLIVER RECIPES
This is my Christmas take on the undeniably decadent yet simple, classic Italian dessert of tiramisù. Jools prefers this version, as it doesn’t contain raw eggs, and I’ve lightened it up by pairing mascarpone with glorious ricotta cheese.
From jamieoliver.com
Total Time 40 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 309 calories per serving
From jamieoliver.com
Total Time 40 minutes
Cuisine https://schema.org/VegetarianDiet
Calories 309 calories per serving
- To make a ganache, pour the cream into a pan and gently bring to a simmer over a medium heat.
- Add a pinch of sea salt, snap in the chocolate and stir until melted, thickened and smooth, then remove from the heat and leave to one side.
- Line a dish (20cm x 30cm) with the sponge fingers (or Genoese sponge, if you’ve made it), carefully pour over the hot sweetened coffee and drizzle over the Vin Santo or sweet sherry.
- Spread the chocolate ganache over the top in an even layer.
- In a food processor, blitz the ricotta, mascarpone, vanilla bean paste and honey until super-smooth. Spoon this creamy mixture evenly on top of your chocolate layer.
- Place in the fridge for at least 2 hours, to set. Serve with a good grating or shaving of chocolate and a fine grating of orange or clementine zest. Heaven.
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MASCARPONE CHEESECAKE RECIPE: HOW TO MAKE IT
This rich dessert is sure to delight with its creamy filling, whipped topping and sweet caramel drizzle. It makes an ideal ending to a special meal. —Deanna Polito-Laughinghouse, Raleigh, North Carolina
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 20 minutes
Category Desserts
Cuisine Europe, Italian
Calories 470 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 20 minutes
Category Desserts
Cuisine Europe, Italian
Calories 470 calories per serving
- Place a greased 9-in. springform pan on a double thickness of heavy-duty foil (about 18 in. square). Securely wrap foil around pan., In a small bowl, combine cracker crumbs and sugar; stir in butter. Press onto the bottom of prepared pan. Place pan on a baking sheet. Bake at 325° for 10 minutes. Cool on a wire rack., For filling, in a large bowl, beat the cheeses, sugar, lemon juice and vanilla until smooth. Add eggs; beat on low speed just until combined. Pour over crust. Place springform pan in a large baking pan; add 1 in. of hot water to larger pan., Bake at 325° for 50-60 minutes or until center is just set and top appears dull. Remove springform pan from water bath. Cool on a wire rack for 10 minutes. Carefully run a knife around the edge of pan to loosen; cool 1 hour longer., Refrigerate overnight. Remove sides of pan. Before serving, prepare topping mix according to package directions. Garnish cheesecake with whipped topping; drizzle with caramel. Refrigerate leftovers.
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MASCARPONE CHEESECAKE RECIPE | EPICURIOUS
Arden Zalman of Sebastopol, California, writes: "My husband and I dined at Syrah, in Santa Rosa, California. The food was delicious, the waitstaff was considerate and knowing, and the desserts were absolutely fantastic. They make a mascarpone cheesecake that is a bit of heaven here on earth. Would it be possible to obtain the recipe? I would love to make this dessert for my family and friends."
From epicurious.com
Reviews 3.9
From epicurious.com
Reviews 3.9
- Bake cheesecake until topping is set, about 10 minutes. Run a thin knife around edge to help prevent cracking. Sprinkle top with reserved crumbs and cool completely in pan on rack, then chill, loosely covered, at least 8 hours.
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TIRAMISù (MASCARPONE CHEESE AND LADYFINGERS DESSERT ...
Tiramisù (mascarpone cheese and ladyfingers dessert) is one of the most delicious and well-known desserts in the world, thanks to its pairing of mascarpone with the intense taste of coffee.
From giallozafferano.com
Reviews 4.6
Total Time 40 minutes
Calories 544 kcal per serving
From giallozafferano.com
Reviews 4.6
Total Time 40 minutes
Calories 544 kcal per serving
- Level the surface 19 , sprinkle it with unsweetened cocoa powder, and allow it to set in the fridge for a couple of hours 20 . Your Tiramisù is ready to be enjoyed 21 !
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MASCARPONE CHEESECAKE RECIPE | EPICURIOUS
Arden Zalman of Sebastopol, California, writes: "My husband and I dined at Syrah, in Santa Rosa, California. The food was delicious, the waitstaff was considerate and knowing, and the desserts were absolutely fantastic. They make a mascarpone cheesecake that is a bit of heaven here on earth. Would it be possible to obtain the recipe? I would love to make this dessert for my family and friends."
From epicurious.com
Reviews 3.9
From epicurious.com
Reviews 3.9
- Bake cheesecake until topping is set, about 10 minutes. Run a thin knife around edge to help prevent cracking. Sprinkle top with reserved crumbs and cool completely in pan on rack, then chill, loosely covered, at least 8 hours.
See details
TIRAMISù (MASCARPONE CHEESE AND LADYFINGERS DESSERT ...
Tiramisù (mascarpone cheese and ladyfingers dessert) is one of the most delicious and well-known desserts in the world, thanks to its pairing of mascarpone with the intense taste of coffee.
From giallozafferano.com
Reviews 4.6
Total Time 40 minutes
Calories 544 kcal per serving
From giallozafferano.com
Reviews 4.6
Total Time 40 minutes
Calories 544 kcal per serving
- Level the surface 19 , sprinkle it with unsweetened cocoa powder, and allow it to set in the fridge for a couple of hours 20 . Your Tiramisù is ready to be enjoyed 21 !
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HEAVENLY CHOCOLATE MASCARPONE FROSTING - PRETTY. …
Feb 06, 2020 · Mascarpone is a creamy Italian cheese that is most commonly known as a main ingredient in Tiramisu. With a sweeter taste than cream cheese, mascarpone is the perfect ingredient for a light and creamy frosting. The frosting tastes almost like a chocolate whipped cream, but more complex in flavor because of the mascarpone.
From prettysimplesweet.com
From prettysimplesweet.com
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CHOCOLATE MASCARPONE CHEESECAKE - BAKER BY NATURE
Feb 15, 2017 · Beat cream cheese and mascarpone cheese in a blender until completely smooth. Beat in the milk. Add in the eggs, egg yolks, and sugar; pulse until well combined.
From bakerbynature.com
From bakerbynature.com
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20 RECIPES FOR MASCARPONE CHEESE | EPICURIOUS
Feb 03, 2016 · These ways to use mascarpone include flourless chocolate cake, white pizza, and banana bread. ... fun cooking videos, and, oh yeah, over 33,000 recipes. More from Epicurious. …
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WHAT IS MASCARPONE? | ALLRECIPES
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MASCARPONE RECIPES - BBC FOOD
Mascarpone recipes A thick, creamy, soft Italian cheese with a high fat content (40 per cent). Mascarpone is an essential ingredient in the Italian coffee trifle tiramisù and is great in cheesecakes.
From bbc.co.uk
From bbc.co.uk
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MASCARPONE WHIPPED CREAM RECIPE | VANILLA & CHOCOLATE ...
Jul 06, 2018 · If making the chocolate version, also add the cocoa. 2. Add the mascarpone cheese to the whipped cream and whip until stiff peaks form. It will happen fairly quickly. The mascarpone whipped cream …
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From insanelygoodrecipes.com
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CHOCOLATE ROSEMARY SNACK CAKE WITH MASCARPONE WHIP ...
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From thespruceeats.com
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Jun 23, 2020 · The chocolate cookie crust is topped with a mascarpone filling, baked, chilled and dusted with cocoa powder. The whipped cream spiked with coffee liquor adds a pretty finishing …
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