MARZIPAN DESSERT RECIPE RECIPES

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GERMAN HOMEMADE MARZIPAN RECIPE | ALLRECIPES



German Homemade Marzipan Recipe | Allrecipes image

It is super easy to make your own marzipan. This authentic German recipe is made without eggs and needs only 2 ingredients, whole almonds and confectioners' sugar. If you like, you can flavor it with almond extract or rose water. Use the marzipan within a week or two.

Provided by transatlantikkoch

Categories     World Cuisine    European    German

Total Time 10 minutes

Prep Time 10 minutes

Yield 12 servings

Number Of Ingredients 4

1?¾ cups whole almonds
1?¼ cups confectioners' sugar, or more as needed
water as needed
3 drops almond extract

Steps:

  • Place almonds in a heat-proof bowl and cover with boiling water. Let stand for a few minutes until cool enough to handle. Slip the almonds out of their skins one by one, leaving the remaining almonds in the warm water. Drain almonds in a colander.
  • Place almonds and confectioners' sugar in the food processor fitted with a metal blade and process to a paste. Add cold water, 1/2 to 1 teaspoon at a time, if the paste is too dry. Scrape the sides a few times to ensure even processing. Add a few drops of almond extract towards the end of the process. Process marzipan until it is smooth and no longer grainy. Wrap in plastic wrap and store in a cool, dry place.

Nutrition Facts : Calories 171.1 calories, CarbohydrateContent 17.1 g, FatContent 10.5 g, FiberContent 2.4 g, ProteinContent 4.4 g, SaturatedFatContent 0.8 g, SodiumContent 0.3 mg, SugarContent 13.8 g

APPLE MARZIPAN UPSIDE DOWN CAKE | FOODTALK



Apple Marzipan Upside Down Cake | Foodtalk image

Provided by Whisked Away

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 1

Number Of Ingredients 15

4 tablespoons unsalted butter, softened
1/2 cup light brown sugar
2 Gala or Fuji apples, peeled, cored and cut into ¼-inch slices
2 ½ ounces marzipan, cut into ½-inch pieces and pinched flat
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1 teaspoon salt
1 teaspoon cinnamon
¼ teaspoon nutmeg
1 ½ sticks unsalted butter, melted
½ cup sugar
½ cup brown sugar
2 large eggs, beaten
1 ½ teaspoon pure vanilla extract
1/2 cup milk

Steps:

  • Preheat the oven to 350ºF. Line a 9” round cake pan with parchment paper.In the bowl of an electric mixer, beat together the butter and brown sugar.
  • Spread evenly into the cake pan on top of the parchment. Place the apples over the topping, shingling in two concentric circles. Dot the apples with the marzipan pieces.
  • In a medium bowl, whisk together the flour, baking powder, salt, cinnamon and nutmeg.
  • In the bowl of an electric mixer beat together the melted butter, sugar and brown sugar until well blended. Add the eggs and vanilla and beat until combined.
  • Add the flour mixture and milk alternately, stopping when the last bit of flour has just disappeared. Scrape the sides and bottom of the bowl and transfer cake batter to the pan.
  • Bake for about 35 minutes or until a toothpick comes out with a few crumbs still attached. Let cool in the pan for about 10 minutes. Run a knife around the edges of the cake and invert onto a cake plate. Serve warm.

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Dec 22, 2021 · sunflower oil, sweet chocolate, eggs, flour, raw marzipan, cookies and 2 more German Poppy Seed Buns With Marzipan and Plums Cinnamon and Coriander rum, salt, ground poppy seeds, cinnamon, instant yeast, plums and 16 more
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Marzipan Desserts Recipes 6,642 Recipes. Last updated Dec 21, 2021. This search takes into account your taste preferences. 6,642 suggested recipes. Cherry and Marzipan Fruity Loaf Unilever UK. marzipan, eggs, ground almonds, plain flour, cherries, baking powder and 3 more. RED BERRY CRUMBLE Unilever UK.
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Marzipan recipes. A thick paste (also known as almond paste) made from ground almonds, sugar and whole egg or egg whites and used in making cakes and pastries. It's used as a topping for simnel ...
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GERMAN BAKED MARZIPAN COOKIES ... - FOOD AND JOURNEYS
Dec 12, 2018 · Use a rolling pin to flatten the marzipan into a square (about 7-inch x 7-inch). Cut the square into equal portions (about 36 portions). Take a piece and roll it into a ball. To assemble the cookie, place three almond halves on top of the marzipan ball, equal space in between, with the pointed side facing the top.
From foodandjourneys.net
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APPLE MARZIPAN CAKE - DESSERT FIRST
Nov 08, 2018 · Instructions. Wash, peel, and slice the apples into thin slices. Toss with a little lemon juice and set aside. Preheat oven to 350 degrees F. Butter an 9 inch round springform pan (at least 2 inches high, I prefer 3 inches high). Combine almond paste and sugar in a food processor and process until soft and well combined.
From dessertfirstgirl.com
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Apr 01, 2013 · Marzipan Cherry Cake. Uses 150g Marzipan. Uses 150g Marzipan. Uses 150g Marzipan. Plum & Marzipan Pie. Stollen Slice. Baked Peaches with Marzipan. Uses 200g Marzipan.
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BANKETSTAAF (DUTCH CHRISTMAS LOG PASTRY WITH MARZIPAN ...
Dec 05, 2021 · Place a marzipan log on a puff pastry rectangle and lightly brush eggwash along the edges of the pastry. Gently but firmly fold the pastry ends up over the marzipan, then start at one end and roll up the marzipan in the puff pastry. Repeat with the other marzipan log. Put the logs onto the prepared baking sheet (seam side down) and refrigerate ...
From anediblemosaic.com
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Marzipan Apricot Loaf Cake Recipe. Quick Links. Products. Recipes. Heritage. Contact. Customer Service. FAQs. [email protected]. 800-328-7656
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EASY HOMEMADE MARZIPAN - SIMPLY SO GOOD
Feb 26, 2019 · Recipe Notes. Weigh or measure almonds after blanching. If marzipan mixture seems to be too oily, add additional powdered sugar 1 tablespoon at a time until mixture is smooth and holds together without looking oily. Add water a teaspoon at a time until the mixture is smooth and forms a nice ball of marzipan. Wrap marzipan in plastic wrap tightly.
From simplysogood.com
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1. Mix together the ground almonds, icing sugar and caster sugar. 2. Add the egg yolk and mix well until fully combined in a smooth dough. If the mixture feels very stiff and isn't coming together, add the second yolk. 3.
From greatbritishchefs.com
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Sep 14, 2021 · The recipe. The last of the plums – garnet red Victorias – baked under a marzipan and almond crumble crust. This deserves a pot of cream to spoon over at the table or perhaps a jug of homemade ...
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