MARZETTI RANCH DIP RECIPES

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REUBEN SLIDERS RECIPE



Reuben Sliders Recipe image

Provided by Michelle

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 12

Number Of Ingredients 10

14 ounces canned sauerkraut
2 tablespoons Russian dressing (or Thousand Island, plus more for dipping)
1/2 teaspoon caraway seeds (optional)
12 Hawaiian rolls
8 sliced Swiss cheese
1/2 pound deli corned beef (thinly sliced)
1/2 cup unsalted butter (melted)
1 & 1/2 tablespoons dried onion soup mix
1/2 teaspoon poppy seeds
Fresh chopped parsley for garnish (optional)

Steps:

  • Preheat the oven to 350°F. Drain the sauerkraut well and squeeze it dry with a clean kitchen towel or paper towels, you want to get as much liquid out of the sauerkraut as possible.
  • Place the sauerkraut in a medium-sized bowl and mix it with the Russian dressing and caraway seeds if using, set aside.
  • Cut the Hawaiian rolls in half so you have tops and bottoms. Place the bottom portion of the rolls, cut side up, into an 11x7 baking dish.
  • Add 4 slices of the swiss cheese on top of the rolls. Add the corned beef, followed by the sauerkraut mixture. Add another 4 slices of cheese on top. Add the tops of the rolls on top of the filling.
  • In a small bowl, stir together the melted butter, onion soup mix, and poppy seeds. Brush the butter mixture on top of the rolls, use it all!
  • Cover with nonstick foil or spray foil with cooking spray. Cover the baking dish with the foil and bake for 25 minutes. Take the foil off and bake an additional 5 minutes until toasted and browned. Cut, garnish with optional parsley, and serve with more dressing for dipping, optional.

GREY POUPON HAM AND CHEESE ROLLUPS + VIDEO



Grey Poupon Ham and Cheese Rollups + Video image

These Grey Poupon Ham and Cheese Roll Ups are delicious! You can swap out the lunch meats and other fillings for anything you prefer.

Provided by Michelle

Categories     Appetizer    Dinner    Lunch

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 4

Number Of Ingredients 4

Pillsbury Pizza Dough
6-8 Slices Black Forest Ham (any ham will do)
4-5 TBSP Grey Poupon
6 Slices Swiss Cheese

Steps:

  • PREHEAT oven to 350.
  • PLACE pizza dough out on a greased baking pan.
  • ADD Grey Poupon, Ham and Swiss Cheese evenly across the pizza dough.
  • Next flip over the pizza dough length wise about an inch and begin to roll the pizza dough carefully.
  • With the seam side down cut the rolls about 1" in diameter and place on the baking sheet. You should have 10-12 Rollups.
  • Bake in the oven for 20-25 minutes until the rollups are golden brown.

Nutrition Facts : Calories 214 kcal, CarbohydrateContent 4 g, ProteinContent 19 g, FatContent 13 g, SaturatedFatContent 7 g, CholesterolContent 61 mg, SodiumContent 686 mg, SugarContent 2 g, ServingSize 1 serving

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