MARTHA STEWART VANILLA CAKE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

VERSATILE VANILLA CAKE RECIPE | MARTHA STEWART



Versatile Vanilla Cake Recipe | Martha Stewart image

Skip the store-bought cake mix and impress guests with a vanilla-flavored cake recipe that's easier than it looks. Top off this cake with our Whipped Frosting. For variations on this cake, see our Chocolate and Lemon cake recipes.

Provided by Martha Stewart

Categories     Cake Recipes

Total Time 45 minutes

Prep Time 15 minutes

Number Of Ingredients 11

1 cup (2 sticks) unsalted butter, room temperature, plus more for pans
2 1/2 cups all-purpose flour (spooned and leveled), plus more for pans
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1 teaspoon salt
1 1/2 cups sugar
2 large eggs
3 large egg yolks
2 teaspoons pure vanilla extract
1 cup low-fat buttermilk
Whipped Frosting

Steps:

  • Preheat oven to 350 degrees. Butter and flour two 8-by-2-inch cake pans, tapping out excess flour. In a medium bowl, whisk flour, baking powder, baking soda, and salt.
  • In a large bowl, using an electric mixer, beat butter and sugar until light and fluffy. With mixer on low, beat in eggs and yolks, one at a time. Beat in vanilla. Alternately beat in flour mixture and buttermilk, beginning and ending with flour mixture; mix just until combined.
  • Divide batter between pans; smooth tops. Bake until cakes pull away from sides of pans, 32 to 35 minutes. Let cool in pans 10 minutes. Run a knife around edges of pans and invert cakes onto a wire rack. Let cool completely.
  • Place one cake, bottom side up, on a cake stand. Tuck strips of parchment paper underneath. Using an offset-spatula or table knife, spread top with Whipped Frosting. Top with remaining cake; frost top, then sides.

Nutrition Facts : Calories 413 g, FatContent 18 g, ProteinContent 6 g

SIMPLE LAYER CAKE WITH VANILLA FROSTING RECIPE | MARTHA ...



Simple Layer Cake with Vanilla Frosting Recipe | Martha ... image

This easy all-purpose yellow cake takes just a bit longer to make than one from a packaged mix, but it's worth it.

Provided by Martha Stewart

Categories     Cake Recipes

Total Time 2 hours

Prep Time 30 minutes

Yield Makes one 8-inch layer cake

Number Of Ingredients 14

1 stick unsalted butter, softened, plus more for cake pans and parchment
2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon fine salt
1 1/2 cups granulated sugar
3 large eggs, room temperature
1 cup whole milk
1 teaspoon pure vanilla extract
1 stick unsalted butter, softened
4 ounces cream cheese, room temperature
5 cups confectioner's sugar
1/4 teaspoon fine salt
1/4 cup whole milk
1/2 teaspoon pure vanilla extract

Steps:

  • For the cake:
  • For the frosting:

More about "martha stewart vanilla cake recipes"

OLD-FASHIONED VANILLA CAKE | MARTHA STEWART
From marthastewart.com
Reviews 3.3
Category Cake Recipes
  • In the bowl of an electric mixer fitted with the paddle attachment, cream together butter and sugar until light and fluffy. Add salt and vanilla, beating until combined. With mixer on low speed, gradually add egg whites, scraping down sides of bowl as necessary. Add reserved flour mixture in 2 parts, alternating with the milk, and scraping down sides of bowl between each addition. Mix until combined. Increase speed to medium-high for 20 seconds. Transfer to prepared pan. Bake until a cake tester inserted in the center comes out clean, about 45 minutes. Transfer to a wire rack to cool completely.
See details


VANILLA BOWL CAKE RECIPE | MARTHA STEWART
Use this recipe to make our Sea Turtle Ice Cream Cake.
From marthastewart.com
Reviews 2.3
Category Cake Recipes
  • Transfer batter to prepared bowl. Bake until a cake tester inserted into center comes out clean, 30 to 35 minutes. Let cool in bowl on a wire rack 30 minutes. Run a knife around edges to loosen; invert and unmold. Let cool completely on rack.
See details


CHOCOLATE-AND-VANILLA PUDDING CAKE | MARTHA STEWART
An old-fashioned layer cake conjures a winter wonderland when topped with white-chocolate buttercream as pale and thick as a fresh snowbank. Despite its black-tie formal appearance, this is a very pragmatic dessert because it's even better when you make it in advance: The milk-chocolate pudding in the middle and the icing have plenty of time to set, so the flavors intensify. 
From marthastewart.com
Reviews 0
Total Time 4 hours 20 minutes
Category Cake Recipes
  • Transfer cake to plate or stand. Spoon frosting onto top of cake and spread evenly over top and sides with an offset spatula. Discard parchment strips and refrigerate cake until icing is set, at least 20 minutes or, loosely covered, up to 3 days. Slice and serve.
See details


CHOCOLATE-AND-VANILLA ZEBRA CAKE RECIPE | MARTHA STEWART
Striking stripes of vanilla and chocolate hide beneath a thick coating of glossy chocolate frosting in this dramatic cake. Best of all, it's surprisingly simple to pull off; the pattern is created by alternating spoonfuls of batter in the center of the pans.
From marthastewart.com
Reviews 0
Total Time 2 hours 30 minutes
Category Cake Recipes
  • Trim tops of cakes flat. Transfer one cake, trimmed-side up, to a cake plate or stand lined with parchment strips. Spread 3/4 cup frosting evenly over top. Place remaining cake layer on top, trimmed-side down. Spread remaining frosting evenly over top and sides of cake. Remove parchment strips; serve. Cake can be stored, uncovered, at room temperature up to 12 hours, or refrigerated, uncovered, up to 2 days; bring to room temperature before serving.
See details


WHITE WEDDING CAKE RECIPE
Make this white cake recipe as the foundation for our XOXO wedding cake.
From origin-marthastewartweddings.com
Reviews 3
Total Time 0 minutes
  • Batter amounts and cooking times: 9-inch tier: 4 1/2 cups batter per 2-inch-high pan (9 cups total), bake about 40 minutes; 7-inch: 3 cups batter per pan (6 cups total), 30 minutes; 5-inch: 1 1/2 cups batter per pan (3 cups total), 22 minutes.
See details


10 BEST MARTHA STEWART VANILLA CAKE RECIPES | YUMMLY
Martha Stewart Vanilla Cake Recipes 239,271 Recipes. Last updated Dec 21, 2021. This search takes into account your taste preferences. 239,271 suggested recipes. Pink Ombré Vanilla Cake - Cake batter adapted from Martha Stewart Audrey's. milk, liquid, flour, egg whites, baking powder, gel food colouring and 4 more.
From yummly.com
See details


10 BEST MARTHA STEWART VANILLA CAKE RECIPES | YUMMLY
Martha Stewart Vanilla Cake Recipes 239,271 Recipes. Last updated Dec 21, 2021. This search takes into account your taste preferences. 239,271 suggested recipes. Pink Ombré Vanilla Cake - Cake batter adapted from Martha Stewart Audrey's. milk, liquid, flour, egg whites, baking powder, gel food colouring and 4 more.
From yummly.com
See details


MARTHA STEWART'S VANILLA CAKE - YOUTUBE
From m.youtube.com
See details


MARTHA STEWART'S GORGEOUS CHOCOLATE & VANILLA PUDDING CAKE ...
Dec 17, 2021 · Martha Stewart's Chocolate & Vanilla Pudding Cake is a three-layer chocolate cake boasting a luscious layer of milk-chocolate pudding.
From sheknows.com
See details


MARTHA STEWART VANILLA CAKE - ALL INFORMATION ABOUT ...
Versatile Vanilla Cake Recipe | Martha Stewart best www.marthastewart.com. Directions Instructions Checklist Step 1 Preheat oven to 350 degrees. Butter and flour two 8-by-2-inch cake pans, tapping out excess flour. In a medium bowl, whisk flour, baking powder, baking soda, and salt.
From therecipes.info
See details


MARTHA STEWART'S CHOCOLATE-AND-VANILLA ZEBRA CAKE RECIPE
Oct 13, 2020 · 1. Make the cake: Preheat oven to 350 F. Butter two 9-inch round cake pans. Line with parchment; butter parchment. In a large bowl, whisk together flour, baking powder and salt until combined. 2 ...
From today.com
See details


SIMPLE LAYER CAKE WITH VANILLA FROSTING, FROM MARTHA STEWART
Simple Layer Cake with Vanilla Frosting, from Martha Stewart. Cake: Preheat oven to 350 F. Butter two 8 or 9-inch round cake pans and either line with buttered parchment, or butter and flour pans. Whisk together flour, baking powder and salt. Beat together butter and granulated sugar with a mixer on medium speed until combined, 1 to 2 minutes.
From susanrecipe.com
See details


HERE’S HOW TO MAKE MARTHA STEWART’S CHOCOLATE & VANILLA ...
Jan 16, 2022 · To make Stewart’s Chocolate-and-Vanilla Pudding Cake, you’ll make all three parts of the cake from scratch: the cake, the filling, and the frosting. In addition to the ingredients, you’ll also need to gather a few essential cookware and baking tools, including a 9-by-3-inch round springform pan (to bake the cake), a saucepan (to make the ...
From blacknewsreel.com
See details


VANILLA CAKE MARTHA STEWART - COOKEATSHARE
Recipes / Vanilla cake martha stewart (1000+) Marble Cake (Martha Stewart) 2006 views. Cake (Martha Stewart), ingredients: 1 3/4 c. cake, 1 tsp pure vanilla extract, 1/2. Martha Stewart's Pancakes. 9845 views. Martha Stewart 's Pancakes, ingredients: from Feb. 1998 issue of Martha Stewart Living, 1.
From m.cookeatshare.com
See details


VANILLA CAKE RECIPE MARTHA STEWART - YAHOO SEARCH RESULTS
www.marthastewart.com › 339051 › vanilla-bowl-cake. Cached. Mar 20, 2011 · Step 1 Preheat oven to 350 degrees. Butter a 4 1/2 cup (7 1/2 inches in diameter) oven-proof bowl. Dust with flour, and tap out excess. Sift cake flour, sugar, baking powder, and salt together into the bowl of an electric mixer fitted with the paddle attachment ...
From search.yahoo.com
See details


VANILLA CHIFFON WHITE CAKE WITH GRATED COCONUT - MARTHA ...
Watch as Martha Stewart creates an elegant Vanilla Chiffon Cake coated with coconut syrup and dried fresh grated coconut — the perfect treat for a summer get...
From m.youtube.com
See details


MARTHA STEWART SHEET CAKE - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Martha Stewart Sheet Cake are provided here for you to discover and enjoy. Healthy Menu. Healthy Ginger Snaps Recipe Vegan Healthy Cookies Healthy Ham And Cheese Quiche ... Easy Vanilla Frosting Recipe ...
From recipeshappy.com
See details


MARBLE CAKE RECIPE | RECIPE | MARBLE CAKE RECIPES, CAKE ...
Devil's Food Cake with Milk Chocolate Frosting Recipe This devilishly delicious, light and airy, all-occasion cake recipe was adapted from "Martha Stewart's Baking Handbook," and the frosting recipe is courtesy of Matt Lewis of Baked.
From pinterest.com
See details


MARTHA BAKES: YELLOW CAKE EPISODE | PBS FOOD
Preheat oven to 350 degrees. Butter two 9-by-2-inch round cake pans; line the bottoms with parchment paper. Butter parchment, and dust with flour, tapping out excess; set aside. Into a medium bowl ...
From pbs.org
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »