MARTHA STEWART'S BANANA BREAD RECIPE - FOOD.COM
This recipe has been used more times than I care to admit. It has gotten me out of tight spots. I add chocolate chips to the batter after it is in the pan. Courtesy of marthastewart.com
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 hours
Yield 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- Butter 9x5x3-inch loaf pan.
- With an electric mixer, cream the butter and sugar until light and fluffy.
- Add the eggs, beating well.
- Sift the dry ingredients together and combine with butter mixture.
- Blend well.
- Add the bananas, sour cream, and vanilla.
- Stir well.
- Stir in the nuts and pour batter into pan.
- Sprinkle with floured chocolate chips.
- Bake 1 hour until a cake tester comes out clean.
- Turn out onto rack to cool.
- Enjoy!
Nutrition Facts : Calories 395.4, FatContent 20.6, SaturatedFatContent 9.8, CholesterolContent 84.5, SodiumContent 479.9, CarbohydrateContent 48.7, FiberContent 1.6, SugarContent 28.1, ProteinContent 5.7
MARTHA STEWART'S BANANA BREAD RECIPE - FOOD.COM
This recipe has been used more times than I care to admit. It has gotten me out of tight spots. I add chocolate chips to the batter after it is in the pan. Courtesy of marthastewart.com
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 hours
Yield 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- Butter 9x5x3-inch loaf pan.
- With an electric mixer, cream the butter and sugar until light and fluffy.
- Add the eggs, beating well.
- Sift the dry ingredients together and combine with butter mixture.
- Blend well.
- Add the bananas, sour cream, and vanilla.
- Stir well.
- Stir in the nuts and pour batter into pan.
- Sprinkle with floured chocolate chips.
- Bake 1 hour until a cake tester comes out clean.
- Turn out onto rack to cool.
- Enjoy!
Nutrition Facts : Calories 395.4, FatContent 20.6, SaturatedFatContent 9.8, CholesterolContent 84.5, SodiumContent 479.9, CarbohydrateContent 48.7, FiberContent 1.6, SugarContent 28.1, ProteinContent 5.7
More about "martha stewart bread recipe recipes"
MARTHA STEWART'S BANANA BREAD RECIPE - FOOD.COM
This recipe has been used more times than I care to admit. It has gotten me out of tight spots. I add chocolate chips to the batter after it is in the pan. Courtesy of marthastewart.com
From food.com
Reviews 5.0
Total Time 1 hours 15 minutes
Calories 395.4 per serving
From food.com
Reviews 5.0
Total Time 1 hours 15 minutes
Calories 395.4 per serving
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CRANBERRY BREAD RECIPE | MARTHA STEWART
Recipe is edible but not great. If I decided to give it a second chance, I'd chop the cranberries for sure. Maybe I got a pack of extra-large ones, but despite being a huge fan of the tartness of cranberries, getting a big old mouthful of nothing but tart isn't exactly what I'm looking for in a cranberry bread.
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From marthastewart.com
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CHOCOLATE BREAD PUDDING RECIPE | MARTHA STEWART
I made a honey spice bread that I knew would go to waste.So I used that bread for this pudding recipe,and it turned out good.At least the 2-day old bread wasn't wasted.This recipe is easy to follow, and I would use it again if ever I have bread …
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BOWL BREAD IS MARTHA STEWART’S FAMILY FAVORITE WINTER ...
2 days ago · Bowl Bread Is Martha Stewart’s Family Favorite Winter Baking Recipe BlendJet Just Released a Line Of Creamy Lattes That Can Be Made in Seconds Giada De Laurentiis Just …
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CRANBERRY BREAD RECIPE | MARTHA STEWART
Recipe is edible but not great. If I decided to give it a second chance, I'd chop the cranberries for sure. Maybe I got a pack of extra-large ones, but despite being a huge fan of the tartness of cranberries, getting a big old mouthful of nothing but tart isn't exactly what I'm looking for in a cranberry bread.
From marthastewart.com
From marthastewart.com
See details
CHOCOLATE BREAD PUDDING RECIPE | MARTHA STEWART
I made a honey spice bread that I knew would go to waste.So I used that bread for this pudding recipe,and it turned out good.At least the 2-day old bread wasn't wasted.This recipe is easy to follow, and I would use it again if ever I have bread that gets a few days old.
From marthastewart.com
From marthastewart.com
See details
BOWL BREAD IS MARTHA STEWART’S FAMILY FAVORITE WINTER ...
2 days ago · Bowl Bread Is Martha Stewart’s Family Favorite Winter Baking Recipe BlendJet Just Released a Line Of Creamy Lattes That Can Be Made in Seconds Giada De Laurentiis Just Shared Her Tricks For ...
From sheknows.com
From sheknows.com
See details
CRANBERRY BREAD RECIPE | MARTHA STEWART
Recipe is edible but not great. If I decided to give it a second chance, I'd chop the cranberries for sure. Maybe I got a pack of extra-large ones, but despite being a huge fan of the tartness of cranberries, getting a big old mouthful of nothing but tart isn't exactly what I'm looking for in a cranberry bread.
From marthastewart.com
From marthastewart.com
See details
CHOCOLATE BREAD PUDDING RECIPE | MARTHA STEWART
I made a honey spice bread that I knew would go to waste.So I used that bread for this pudding recipe,and it turned out good.At least the 2-day old bread wasn't wasted.This recipe is easy to follow, and I would use it again if ever I have bread that gets a few days old.
From marthastewart.com
From marthastewart.com
See details
BOWL BREAD IS MARTHA STEWART’S FAMILY FAVORITE WINTER ...
2 days ago · Bowl Bread Is Martha Stewart’s Family Favorite Winter Baking Recipe BlendJet Just Released a Line Of Creamy Lattes That Can Be Made in Seconds Giada De Laurentiis Just Shared Her Tricks For ...
From sheknows.com
From sheknows.com
See details