MARSHMALLOW INGREDIENTS KRAFT RECIPES
ORIGINAL FANTASY FUDGE RECIPE - I AM BAKER
This Original Fantasy Fudge Recipe is a no-fail fudge that is loaded with chocolate chips and walnuts for a perfectly sweet treat.
Provided by Amanda Rettke-iambaker.net
Categories Dessert
Total Time 130 minutes
Prep Time 10 minutes
Yield 32
Number Of Ingredients 7
Steps:
- Line a 9x13-inch pan* with parchment paper.
- In a large saucepan, over medium heat, mix sugar, butter, and evaporated milk.
- Bring mixture to a boil, leave on heat until the mixture registers 234°F on a candy thermometer (about 5 minutes), stirring constantly.
- Remove from heat and stir in chocolate chips until melted and thoroughly combined.
- Beat in mini-marshmallows, walnuts, and vanilla extract.
- Transfer fudge to the prepared pan and let it cool about 2 hours before cutting.
Nutrition Facts : Calories 218 kcal, ServingSize 1 serving
KRAFT'S FANTASY FUDGE RECIPE - FOOD.COM - RECIPES, FOOD ...
Make and share this Kraft's Fantasy Fudge recipe from Food.com.
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 90 serving(s)
Number Of Ingredients 7
Steps:
- Line 9" Square pan with foil.
- Bring Margerine, sugar & evaporated milk to.
- a full boil, stirring constantly.
- Boil 4 Minutes, stirring constantly, until.
- candy reaches 234 degrees.
- Remove from heat.
- Add Chocolate & Marshallow creme,until.
- melted.
- Add walnuts and vanilla, mix well.
- Spread evenly in prepared pan.
- Let stand at room temperature for 4 hours.
- Cut into 1" squares.
Nutrition Facts : Calories 73.7, FatContent 2.9, SaturatedFatContent 1, CholesterolContent 0.5, SodiumContent 14.1, CarbohydrateContent 12.4, FiberContent 0.3, SugarContent 10.5, ProteinContent 0.5
More about "marshmallow ingredients kraft recipes"
ORIGINAL FANTASY FUDGE RECIPE - I AM BAKER
This Original Fantasy Fudge Recipe is a no-fail fudge that is loaded with chocolate chips and walnuts for a perfectly sweet treat.
From iambaker.net
Reviews 5
Total Time 130 minutes
Category Dessert
Cuisine American
Calories 218 kcal per serving
From iambaker.net
Reviews 5
Total Time 130 minutes
Category Dessert
Cuisine American
Calories 218 kcal per serving
- Transfer fudge to the prepared pan and let it cool about 2 hours before cutting.
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