MARSHMALLOW FILLING FOR WHOOPIE PIES RECIPES

WHOOPIE PIES RECIPE | ALLRECIPES

Whoopie Pies Recipe | Allrecipes image

Little chocolate cakes with creamy filling. This recipe has been handed down in my family for quite sometime and hasn't had any complaints yet.

Provided by Amy Kerby

Categories Desserts Cookies Whoopie Pie Recipes

Yield 24 cupcakes

Number Of Ingredients 6

Ingredients

1 (18.25 ounce) package devil's food cake mix
5 tablespoons all-purpose flour
1 cup milk
1 cup shortening
1 cup white sugar
2 teaspoons vanilla extract

Steps:

To make the cakes: Prepare mix as directed on package except using only 3/4 cup of water. Drop batter onto greased cookie sheet (or use parchment paper to line pan) in 2 1/2 to 3 inch circles. Bake until toothpick inserted in center comes out clean. Let cool.
To make the filling: In a saucepan, combine milk and flour and cook, stirring constantly until it forms a thick paste. Let cool.
In a medium bowl, beat sugar and shortening until fluffy. Add vanilla. Add cooled flour mixture and beat until double in volume.
Turn the little cakes over on their backs. Spoon a dollop of filling onto half of the little cakes. Place the other half of the cakes on top of the filling to form sandwiches.

Nutrition Facts : Calories 213.5 calories, CarbohydrateContent 25.2 g, CholesterolContent 5.1 mg, FatContent 11.7 g, FiberContent 0.2 g, ProteinContent 2.2 g, SaturatedFatContent 3.4 g, SodiumContent 162.6 mg, SugarContent 18.2 g

WHOOPIE PIES RECIPE | ALLRECIPES

Whoopie Pies Recipe | Allrecipes image

Little chocolate cakes with creamy filling. This recipe has been handed down in my family for quite sometime and hasn't had any complaints yet.

Provided by Amy Kerby

Categories Desserts Cookies Whoopie Pie Recipes

Yield 24 cupcakes

Number Of Ingredients 6

Ingredients

1 (18.25 ounce) package devil's food cake mix
5 tablespoons all-purpose flour
1 cup milk
1 cup shortening
1 cup white sugar
2 teaspoons vanilla extract

Steps:

To make the cakes: Prepare mix as directed on package except using only 3/4 cup of water. Drop batter onto greased cookie sheet (or use parchment paper to line pan) in 2 1/2 to 3 inch circles. Bake until toothpick inserted in center comes out clean. Let cool.
To make the filling: In a saucepan, combine milk and flour and cook, stirring constantly until it forms a thick paste. Let cool.
In a medium bowl, beat sugar and shortening until fluffy. Add vanilla. Add cooled flour mixture and beat until double in volume.
Turn the little cakes over on their backs. Spoon a dollop of filling onto half of the little cakes. Place the other half of the cakes on top of the filling to form sandwiches.

CLASSIC CHOCOLATE WHOOPIE PIES | KING ARTHUR BAKING

If you make your filling with marshmallow creme, you may need to add a bit more sugar to stiffen it up sufficiently. To make 16 smaller whoopie pies (about 2 3/4" dia., about 2 1/2 ounces each): drop the dough onto the baking sheets in 30g balls, about the size of a large ping pong ball, or about 1 1/4".
From kingarthurbaking.com

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OLD-FASHIONED WHOOPIE PIES RECIPE - INSANELY GOOD

20/2/2021 · Whoopie pies are soft, chocolaty sandwiches with a sweet fluffy filling. They're the perfect combination between a cake and a cookie. So you get the best of both worlds! Directions Preheat oven to 400 degrees F. Grease 2 cookie sheets. To make the cookie, add ...
From insanelygoodrecipes.com

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WHERE TO FIND THE BEST WHOOPIE PIES AROUND NEW ENGLAND

23/12/2021 · This self-taught baker puts lots of love (and loads of filling) into her whoopie pies ($4.75-$5.50), including a classic chocolate with marshmallow buttercream, and a pumpkin-spiced cake with a ...
From msn.com

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