MARSHMALLOW BURNER RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

HOMEMADE MARSHMALLOWS RECIPE | ALTON BROWN | FOOD NETWORK



Homemade Marshmallows Recipe | Alton Brown | Food Network image

Skip the store and make sweet treats at home with Alton Brown's Homemade Marshmallows recipe from Good Eats on Food Network.

Provided by Alton Brown

Categories     dessert

Total Time 4 hours 45 minutes

Prep Time 35 minutes

Cook Time 10 minutes

Yield approximately 9 dozen marshmallows or 1 1/2 pounds miniature

Number Of Ingredients 9

3 packages unflavored gelatin
1 cup ice cold water, divided
12 ounces granulated sugar, approximately 1 1/2 cups
1 cup light corn syrup
1/4 teaspoon kosher salt
1 teaspoon vanilla extract
1/4 cup confectioners' sugar
1/4 cup cornstarch
Nonstick spray

Steps:

  • Place the gelatin into the bowl of a stand mixer along with 1/2 cup of the water. Have the whisk attachment standing by.
  • In a small saucepan combine the remaining 1/2 cup water, granulated sugar, corn syrup and salt. Place over medium high heat, cover and allow to cook for 3 to 4 minutes. Uncover, clip a candy thermometer onto the side of the pan and continue to cook until the mixture reaches 240 degrees F, approximately 7 to 8 minutes. Once the mixture reaches this temperature, immediately remove from the heat.
  • Turn the mixer on low speed and, while running, slowly pour the sugar syrup down the side of the bowl into the gelatin mixture. Once you have added all of the syrup, increase the speed to high. Continue to whip until the mixture becomes very thick and is lukewarm, approximately 12 to 15 minutes. Add the vanilla during the last minute of whipping. While the mixture is whipping prepare the pans as follows.
  • Combine the confectioners' sugar and cornstarch in a small bowl. Lightly spray a 13 by 9-inch metal baking pan with nonstick cooking spray. Add the sugar and cornstarch mixture and move around to completely coat the bottom and sides of the pan. Return the remaining mixture to the bowl for later use.
  • When ready, pour the mixture into the prepared pan, using a lightly oiled spatula for spreading evenly into the pan. Dust the top with enough of the remaining sugar and cornstarch mixture to lightly cover. Reserve the rest for later. Allow the marshmallows to sit uncovered for at least 4 hours and up to overnight.
  • Turn the marshmallows out onto a cutting board and cut into 1-inch squares using a pizza wheel dusted with the confectioners' sugar mixture. Once cut, lightly dust all sides of each marshmallow with the remaining mixture, using additional if necessary. Store in an airtight container for up to 3 weeks.
  • Combine the confectioners' sugar and cornstarch in a small bowl. Line 4 half sheet pans with parchment paper, spray the paper with nonstick cooking spray and dust with the confectioners' sugar mixture.
  • Scoop the mixture into a piping bag fitted with a 1/2-inch round piping tip. Pipe the mixture onto the prepared sheet pans lengthwise, leaving about 1-inch between each strip. Sprinkle the tops with enough of the remaining cornstarch and sugar mixture to lightly cover. Let the strips set for 4 hours or up to overnight.
  • Cut into 1/2 inch pieces using a pizza wheel or scissors dusted with the confectioners' sugar mixture. Once cut, lightly dust all sides of each marshmallow with the remaining sugar mixture and store in an airtight container for up to a week.

HOW TO MAKE S'MORES AT HOME - BEST INDOOR S'MORES RECIPE



How to Make S'mores at Home - Best Indoor S'mores Recipe image

Learn how to roast marshmallows indoors and make s'mores at home using a microwave, oven, or stovetop. Or try Ree Drummond's easy chocolate-covered s'mores!

Provided by Audrey Morgan

Categories     Barbeque    Fourth of July    Summer    ??    dessert

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 8 servings

Number Of Ingredients 3

8

large marshmallows

1

4.4 oz. bar milk chocolate, broken into 8 pieces

8

whole graham crackers, broken into squares

Steps:

  • Put a marshmallow on a skewer and set a stovetop burner or outdoor grill to low heat. Very carefully turn the marshmallow over the heat for 1 to 2 minutes until the marshmallow slightly puffs and begins to turn brown, or to your desired doneness. Repeat with the remaining marshmallows.  Place each piece of chocolate onto one graham cracker square. When the marshmallows are toasted, carefully remove from the skewers and place on top of the chocolate. Place the second graham cracker square on top of the marshmallow and squish down to melt the marshmallow into the chocolate. Enjoy immediately!

More about "marshmallow burner recipes"

CHOCOLATE MARSHMALLOW CUPS RECIPE - FOOD.COM
Make and share this Chocolate Marshmallow Cups recipe from Food.com.
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 180.1 per serving
  • Put the pans in the refrigerator until the chocolate is hard.
See details


MARSHMALLOW RECIPES | BBC GOOD FOOD
Try our moreish marshmallow recipes. These fluffy sweets make the perfect gift or treat – delicious melted in s'mores or dropped in hot chocolate.
From bbcgoodfood.com
See details


HOW TO MAKE S'MORES AT HOME - BEST INDOOR S'MORES RECIPE
Learn how to roast marshmallows indoors and make s'mores at home using a microwave, oven, or stovetop. Or try Ree Drummond's easy chocolate-covered s'mores!
From thepioneerwoman.com
Total Time 5 minutes
Category Barbeque, Fourth of July, Summer, ??, dessert
  • Put a marshmallow on a skewer and set a stovetop burner or outdoor grill to low heat. Very carefully turn the marshmallow over the heat for 1 to 2 minutes until the marshmallow slightly puffs and begins to turn brown, or to your desired doneness. Repeat with the remaining marshmallows.  Place each piece of chocolate onto one graham cracker square. When the marshmallows are toasted, carefully remove from the skewers and place on top of the chocolate. Place the second graham cracker square on top of the marshmallow and squish down to melt the marshmallow into the chocolate. Enjoy immediately!
See details


DIY TABLETOP BURNER FOR S'MORES - SINCERELY, MARIE DESIGNS
May 29, 2019 · Place a chafing burner in the center of the pot. Be sure to use a food safe burner. When I researched which burner to use I found that ethanol is the only food safe burner, however you never want to place your food into the flame. Also hold your marshmallows above it. Here are the burners we use.
From sincerelymariedesigns.com
See details


RECIPES WITH MARSHMALLOWS | TASTE OF HOME
Find recipes with marshmallows at Taste of Home! Our recipes include pictures, are easy to follow, and can be saved to your recipe box. Start cooking.
From tasteofhome.com
See details


31 GOOEY, CHEWY, DELICIOUS MARSHMALLOW RECIPES
Jul 21, 2019 · When it comes to mini versions of anything, I'm sold! These muffins are ooey-gooey individual-sized monkey breads made with frozen dinner roll dough, graham cracker crumbs, chocolate chips and mini marshmallows. They couldn't be easier to make, and kids just love them. —Tina Butler, Royse City, Texas. Go to Recipe.
From tasteofhome.com
See details


HOMEMADE MARSHMALLOW RECIPES | ALLRECIPES
Homemade Marshmallows. Rating: 3.5 stars. 2. You can't even begin to compare these to store-bought! Color them, flavor them, coat them in chocolate, add them to s'mores or cocoa, or use mini cookie cutters to make fun marshmallow shapes. Store in airtight container for up to 1 week. By Chocolate Moose.
From allrecipes.com
See details


EDIBLE PLAYDOUGH RECIPE WITH MARSHMALLOWS - SIMPLE CHEF RECIPE
Jan 02, 2022 · Marshmallow playdough recipe that is simple, quick and cheap to make and the best bit is its edible! *mix coconut oil and melted marshmallows well. Edible slime kids will love. Microwave on high, one at a time, until the marshmallows puff up slightly, about 30 seconds. Food coloring (three colors) 9 to 10 tablespoons cornstarch; Warm the ...
From simplechefrecipe.com
See details


DIY TABLETOP BURNER FOR S'MORES - SINCERELY, MARIE DESIGNS
May 29, 2019 · Place a chafing burner in the center of the pot. Be sure to use a food safe burner. When I researched which burner to use I found that ethanol is the only food safe burner, however you never want to place your food into the flame. Also hold your marshmallows above it. Here are the burners we use.
From sincerelymariedesigns.com
See details


31 GOOEY, CHEWY, DELICIOUS MARSHMALLOW RECIPES
Jul 21, 2019 · When it comes to mini versions of anything, I'm sold! These muffins are ooey-gooey individual-sized monkey breads made with frozen dinner roll dough, graham cracker crumbs, chocolate chips and mini marshmallows. They couldn't be easier to make, and kids just love them. —Tina Butler, Royse City, Texas. Go to Recipe.
From tasteofhome.com
See details


EDIBLE PLAYDOUGH RECIPE WITH MARSHMALLOWS - SIMPLE CHEF RECIPE
Jan 02, 2022 · Marshmallow playdough recipe that is simple, quick and cheap to make and the best bit is its edible! *mix coconut oil and melted marshmallows well. Edible slime kids will love. Microwave on high, one at a time, until the marshmallows puff up slightly, about 30 seconds. Food coloring (three colors) 9 to 10 tablespoons cornstarch; Warm the ...
From simplechefrecipe.com
See details


INDOOR MARSHMALLOW COOKER - ALL INFORMATION ABOUT HEALTHY ...
Amazon.com: indoor marshmallow roaster new www.amazon.com. 1-16 of 235 results for "indoor marshmallow roaster" Holiday Gift Guide. Nostalgia Indoor Electric Stainless Steel S'mores Maker with 4 Compartment Trays for Graham Crackers, Chocolate, Marshmallows and 2 Roasting Forks, Brown. 4.4 out of 5 stars 11,187. $34.90 $ 34.
From therecipes.info
See details


INDOOR S'MORES (HOW TO ROAST MARSHMALLOWS INDOORS) | HELLO ...
Feb 10, 2014 · Turn a gas burner to medium-low heat. (If you don't have a gas stove, see recipe notes for directions.) Place a marshmallow on a skewer and carefully roast over your gas flame. When the marshmallow is toasted, sandwich it between two graham cracker halves with a piece of your favorite chocolate. (Tip: to make the chocolate extra gooey, stick it ...
From hellolittlehome.com
See details


CAN YOU SAFELY ROAST MARSHMALLOWS ON A GAS STOVE ...
Pick an empty cake, waffle, or sugar ice cream cone. Separate your chosen sweets (chocolate, chopped fruit, etc.) into two or three piles. Place a marshmallow first, then layer with your sweets, and repeat until you’ve almost filled the cone. Afterward, wrap the cone in tin foil and use tongs to roast the cone over the burner for 5-10 minutes.
From kitchensnitches.com
See details


MARSHMALLOW TART – RECIPES FROM SOUTH AFRICA
Feb 29, 2016 · 1. Mix the condensed milk and lemon juice together and let stand until it gets thicker. 2. Add the cherries and cut marshmallows and mix. 3. Beat the cream and vanilla together until stiff. Add to the mixture and stir. 4. Pineapples are added at the end.
From recipesfromsouthafrica.com
See details


HOW TO MAKE MARSHMALLOWS (TIPS AND TRICKS FOR HOMEMADE ...
Nov 19, 2017 · Chocolate marshmallows – get the recipe right here. Lemon marshmallows – add lemon zest to the sugar syrup. Substitute 1/4 cup of the water used to make the sugar syrup with strained lemon juice. Then proceed as normal with the rest of the recipe. Peppermint marshmallows – get the recipe right here.
From theflavorbender.com
See details


THE BEST MARSHMALLOW RECIPE! - SUGAR AND CHARM
May 04, 2020 · Step by Step Directions. Prepare a 6 x 6 baking pan by rubbing a little vegetable oil on the bottom and sides. Sift a good amount of powdered sugar all over the bottom and sides until fully coated, at least 1/8th of an inch. Measure out the ingredients so you’re prepared.
From sugarandcharm.com
See details


MARSHMALLOW FLUFF FUDGE (MOM'S RECIPE) - THE FOOD CHARLATAN
Dec 07, 2021 · Set aside. In a 3 quart HEAVY saucepan over high heat, combine sugar, butter, and evaporated milk. Use a wooden spoon to stir slowly until butter melts, scraping sides of pan to get all the sugar crystals. Bring to a full rolling boil, stirring constantly with a long wooden spoon.
From thefoodcharlatan.com
See details


PEANUT BUTTER FUDGE WITH MARSHMALLOW CREME RECIPE | ALLRECIPES
Line a 9x13 inch pan with foil or parchment paper. Advertisement. Step 2. In a medium saucepan, combine the sugar, evaporated milk and butter. Cook over medium heat stirring frequently until it comes to a boil. Boil for 10 minutes, remove from heat and stir in peanut butter and marshmallow creme.
From allrecipes.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »