MARMALADE JAM RECIPE RECIPES

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ABSOLUTELY FAIL-PROOF EASY MARMALADE RECIPE - LOW ...



Absolutely Fail-Proof Easy Marmalade Recipe - Low ... image

This recipe was printed in the Jerusalem Post last week, and it's from Lynette Levius of Netanya, Israel. I haven't tried it yet, but plan to make a batch this weekend. February 2010: Since posting this recipe I've made it several times each winter (winter is citrus seaon here). It's a wonderful recipe, totally fail-proof as the title says. It's great on toast and makes a wonderful gift. I especially love a 50/50 orange/clementine mix, a rich citrus flavor with an intense orange color.

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 5 jars

Number Of Ingredients 2

6 grapefruits (or any combination) or 6 lemons (or any combination)
1 kg sugar

Steps:

  • Take the 6 citrus fruits and wash well, removing any blemishes.
  • Cut into quarters, and place in a food processor.
  • Chop until finely ground, skin and all.
  • For an optional extra add some crystallized ginger.
  • Boil with the 1 kilo of sugar, stirring occasionally with a wooden spoon, for 20 minutes.
  • It splatters, so be careful.
  • This quantity fills about 5 x 340 gram jars.
  • Do not double the ingredients, rather make two batches.
  • It never goes dark and lasts for up to 6 months in the refrigerator without the need to sterilize the bottles.

Nutrition Facts : Calories 847.9, FatContent 0.2, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 2, CarbohydrateContent 218.4, FiberContent 3.8, SugarContent 214.3, ProteinContent 1.5

ORANGE MARMALADE | RICARDO



Orange Marmalade | RICARDO image

Provided by Ricardocuisine

Total Time 1 hours 30 minutes

Prep Time 30 minutes

Cook Time 1 hours

Yield about six 250 ml (1 cup) jars

Number Of Ingredients 4

2 2/3 lbs (1.2 kg) oranges, washed and scrubbed (about 7)
2 cups (500 ml) orange juice
5 1/2 cups (1.4 litre) sugar
Juice of 1 lemon ???

Steps:

  • Orange Marmalade

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