MARINATED DISH RECIPES
MARINATED CHEESE RECIPE | ALLRECIPES
This is a very colorful and tasty appetizer. Because it has such a stunning presentation, it is a great appetizer for the holidays. I take this to every function and gathering we attend - only because everyone else requests it!
Provided by trish555
Categories Appetizers and Snacks Cheese
Total Time 8 hours 20 minutes
Prep Time 20 minutes
Yield 16 servings
Number Of Ingredients 12
Steps:
- In a jar with a tight fitting lid, combine the olive oil, wine vinegar, pimento, parsley, green onion, garlic, sugar, basil, salt and pepper. Shake vigorously to blend. Set aside.
- Cut the block of Cheddar cheese in half lengthwise. Cut crosswise into 1/4 inch slices to form squares. Repeat with cream cheese. Arrange cheese squares alternately in a shallow baking dish with slices standing on edge. You can arrange in a single long row, or 2 parallel rows depending on the size of your dish. Pour the marinade from the jar over the cheese slices, cover and refrigerate for at least 6 hours, or overnight.
- To serve, remove slices to a serving platter so they are still arranged in an alternating pattern. Spoon some of the extra marinade over the cheese, and serve with crackers.
Nutrition Facts : Calories 168.6 calories, CarbohydrateContent 1.4 g, CholesterolContent 30.1 mg, FatContent 16.3 g, FiberContent 0.2 g, ProteinContent 4.7 g, SaturatedFatContent 7 g, SodiumContent 203.2 mg, SugarContent 0.5 g
MARINATED MUSHROOMS RECIPE - FOOD.COM
Purchasing marinated mushrooms at a deli can be quite expensive. These will rival any that you can buy and will save you a ton of money! These make a wonderful addition to an antipasto platter.
Total Time 10 minutes
Prep Time 10 minutes
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Combine all ingredients to make marinade.
- Pour over mushrooms and stir gently to coat.
- Cover container and refrigerate overnight.
- Stir or shake mushrooms occasionally, to ensure contact with marinade.
- Optional: If you prefer, use 1/2 cup of your favorite olive oil, instead of 1/4 cup olive oil & 1/4 cup vegetable oil.
Nutrition Facts : Calories 178.7, FatContent 18.3, SaturatedFatContent 2.5, CholesterolContent 0, SodiumContent 309.4, CarbohydrateContent 3, FiberContent 0.8, SugarContent 1.4, ProteinContent 2.1
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MARINATED CHEESE RECIPE: HOW TO MAKE IT
This special appetizer always makes it to our neighborhood parties and is the first to disappear at the buffet table. It's attractive, delicious—and easy! —Laurie Casper, Coraopolis, Pennsylvania
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Purchasing marinated mushrooms at a deli can be quite expensive. These will rival any that you can buy and will save you a ton of money! These make a wonderful addition to an antipasto platter.
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Reviews 5.0
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Reviews 5.0
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