MARINATED BEAN CURD RECIPES

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MARINATED DRIED TOFU RECIPE - SIMPLE CHINESE FOOD



Marinated dried tofu recipe - Simple Chinese Food image

@1@Prepare the ingredients, cut the dried bean curd into thin slices @2@?? Wash and drain, cut into long pieces, peel the garlic and cut into the ends @3@Put the dried bean curd slices into a bowl, then add soy sauce and vinegar , Sugar, chicken essence, sesame oil, sprinkle with coriander, finally add minced garlic and chili powder @4@Pour the oil into a stainless steel spoon, cook until about 70% hot (with blue smoke coming out), and pour it on the chili powder

Provided by I love kitchen

Total Time 5 minutes

Yield 3

Number Of Ingredients 2

2 pieces Dried Tofu (Dried Marinated)
2 trees parsley

Steps:

  • Prepare the raw materials, slice the marinated dried beans into thin slices
  • Wash the coriander and drain, cut into long pieces, peel the garlic and cut into fines
  • Put dried bean curd slices in a bowl, then add soy sauce, vinegar, sugar, chicken essence, sesame oil, sprinkle with coriander, and finally add minced garlic and chili powder
  • Pour the oil into a stainless steel spoon, heat it to about 70% hot (with blue smoke coming out), pour it on the chili powder and minced garlic, mix well.

MARINATED DRIED TOFU RECIPE - SIMPLE CHINESE FOOD



Marinated dried tofu recipe - Simple Chinese Food image

@1@Prepare the ingredients, cut the dried bean curd into thin slices @2@?? Wash and drain, cut into long pieces, peel the garlic and cut into the ends @3@Put the dried bean curd slices into a bowl, then add soy sauce and vinegar , Sugar, chicken essence, sesame oil, sprinkle with coriander, finally add minced garlic and chili powder @4@Pour the oil into a stainless steel spoon, cook until about 70% hot (with blue smoke coming out), and pour it on the chili powder

Provided by I love kitchen

Total Time 5 minutes

Yield 3

Number Of Ingredients 2

2 pieces Dried Tofu (Dried Marinated)
2 trees parsley

Steps:

  • Prepare the raw materials, slice the marinated dried beans into thin slices
  • Wash the coriander and drain, cut into long pieces, peel the garlic and cut into fines
  • Put dried bean curd slices in a bowl, then add soy sauce, vinegar, sugar, chicken essence, sesame oil, sprinkle with coriander, and finally add minced garlic and chili powder
  • Pour the oil into a stainless steel spoon, heat it to about 70% hot (with blue smoke coming out), pour it on the chili powder and minced garlic, mix well.

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