MARINARA PIZZA SAUCE RECIPES

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HOW TO MAKE MARINARA SAUCE | MARINARA SAUCE RECIPE | INA ...



How to Make Marinara Sauce | Marinara Sauce Recipe | Ina ... image

For a go-to standby using canned tomatoes, get Ina Garten's easy, homemade Marinara Sauce recipe from Barefoot Contessa on Food Network.

Provided by Ina Garten

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 6 servings

Number Of Ingredients 8

1 tablespoon good olive oil
1 cup chopped yellow onion (1 onion)
1 1/2 teaspoons minced garlic
1/2 cup good red wine, such as Chianti
1 (28-ounce) can crushed tomatoes, or plum tomatoes in puree, chopped
1 tablespoon chopped fresh flat-leaf parsley
1 1/2 teaspoons kosher salt
1/2 teaspoon freshly ground black pepper

Steps:

  • Heat the olive oil in a large (12-inch) skillet. Add the onion and saute over medium heat until translucent, 5 to 10 minutes. Add the garlic and cook for 1 more minute. Add the wine and cook on high heat, scraping up all the brown bits in the pan, until almost all the liquid evaporates, about 3 minutes. Stir in the tomatoes, parsley, salt, and pepper. Cover, and simmer on the lowest heat for 15 minutes.

QUICK MARINARA SAUCE - SKINNYTASTE



Quick Marinara Sauce - Skinnytaste image

This quick marinara is my favorite go-to recipe when I need to whip up a quick sauce.

Provided by Gina

Total Time 30 minutes

Yield 6

Number Of Ingredients 7

1 tsp olive oil
2 cloves garlic (smashed)
28 oz can crushed tomatoes
1 small bay leaf
1 tsp oregano
2 tbsp chopped fresh basil
salt and fresh pepper to taste

Steps:

  • In a medium pot, heat olive oil over medium heat.
  • Add garlic and saute until golden, being careful not to burn.
  • Add crushed tomatoes, salt, pepper, oregano, and bay leaf. Stir and reduce heat to low.
  • Cover and let simmer about 15 - 20 minutes.
  • Remove from heat and add fresh basil.

Nutrition Facts : ServingSize 1 /2 cup, Calories 53 kcal, CarbohydrateContent 9.5 g, ProteinContent 0.1 g, FatContent 1 g, SaturatedFatContent 0.1 g, SodiumContent 282 mg, FiberContent 0.2 g, SugarContent 4.5 g

More about "marinara pizza sauce recipes"

CLASSIC MARINARA SAUCE RECIPE - NYT COOKING
Homemade marinara is almost as fast and tastes immeasurably better than even the best supermarket sauce — and it's made with basic pantry ingredients. All the tricks to a bright red, lively-tasting sauce, made just as it is in the south of Italy (no butter, no onions) are in this recipe. Use a skillet instead of the usual saucepan: the water evaporates quickly, so the tomatoes are just cooked through as the sauce becomes thick. (Our colleagues over at Wirecutter have spent a lot of time testing skillets to find the best on the market. If you're looking to purchase one, check out their skillet guide.)
From cooking.nytimes.com
Reviews 5
Total Time 25 minutes
Cuisine italian
Calories 94 per serving
  • Place basil sprig, including stem, on the surface (like a flower). Let it wilt, then submerge in sauce. Simmer sauce until thickened and oil on surface is a deep orange, about 15 minutes. (If using oregano, taste sauce after 10 minutes of simmering, adding more salt and oregano as needed.) Discard basil and chile (if using).
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TOP SECRET RECIPES | RAO'S HOMEMADE MARINARA SAUCE
Getting a table at the 123-year-old original Rao’s restaurant in New York City is next to impossible. The tables are “owned” by regulars who schedule their meals months in advance, so every table is full every night, and that’s the way it’s been for the last 38 years. The only way an outsider would get to taste the restaurant’s fresh marinara sauce is to be invited by a regular. If that isn’t in the stars for you, you could buy a bottle of the sauce at your local market (if they even have it). It won't be fresh, and it's likely to be the most expensive sauce in the store, but it still has that great Rao's taste. An even better solution is to copy the sauce for yourself using this new and very easy hack. The current co-owner of Rao’s, Frank Pellegrino Jr., told Bon Appetit in 2015 that the famous marinara sauce was created by his grandmother many years ago, and the sauce you buy in stores is the same recipe served in his restaurants. The ingredients are common, but correctly choosing the main ingredient—tomatoes—is important. Try to find San Marzano-style whole canned tomatoes, preferably from Italy. They are a little more expensive than typical canned tomatoes, but they will give you some great sauce. After 30 minutes of cooking, you’ll end up with about the same amount of sauce as in a large jar of the real thing. Your version will likely be just a little bit brighter and better than the bottled stuff, thanks to the fresh ingredients. But now you can eat it anytime you want, with no reservations, at a table you own. This recipe was our #1 most popular in 2020. Check out the other four most unlocked recipes for the year: Olive Garden Lasagna Classico (#2), King's Hawaiian Original Hawaiian Sweet Rolls (#3), Pei Wei Better Orange Chicken (#4), Chipotle Mexican Grill Carnitas (#5). You might also like my #1 recipe of 2019, Texas Roadhouse Rolls.
From topsecretrecipes.com
Reviews 5.0
Total Time 1 hours 0 minutes0S
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HOW TO MAKE MARINARA SAUCE | MARINARA SAUCE RECIPE | INA ...
For a go-to standby using canned tomatoes, get Ina Garten's easy, homemade Marinara Sauce recipe from Barefoot Contessa on Food Network.
From foodnetwork.com
Reviews 4.7
Total Time 45 minutes
  • Heat the olive oil in a large (12-inch) skillet. Add the onion and saute over medium heat until translucent, 5 to 10 minutes. Add the garlic and cook for 1 more minute. Add the wine and cook on high heat, scraping up all the brown bits in the pan, until almost all the liquid evaporates, about 3 minutes. Stir in the tomatoes, parsley, salt, and pepper. Cover, and simmer on the lowest heat for 15 minutes.
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QUICK MARINARA SAUCE - SKINNYTASTE
This quick marinara is my favorite go-to recipe when I need to whip up a quick sauce.
From skinnytaste.com
Reviews 4.8
Total Time 30 minutes
Cuisine Italian
Calories 53 kcal per serving
  • Remove from heat and add fresh basil.
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SIMPLE MARINARA SAUCE RECIPE | ALLRECIPES
This is excellent sauce. It turned out thick and rich and like my husband pointed out, it would make great pizza sauce. I simmered this a couple of hours. I didn't have quite enough puree so I added in …
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SPAGHETTI WITH MARINARA SAUCE RECIPE | ALLRECIPES
This was a great marinara sauce and takes less than 10 minutes to assemble! I added a small can of tomato paste to thicken it a little, used fresh garlic-about 3 cloves, used a can of stewed …
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MARINARA SAUCE - RAO'S HOMEMADE
Bring home the famous taste of Rao’s Homemade® Marinara Sauce. We slow cook sweet Italian plum tomatoes with fresh ingredients to create this classic sauce. $ 5.99 – $ 9.99
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EASY KETO MARINARA SAUCE - LOW CARB - I BREATHE I'M HUNGRY
Jan 13, 2014 · An easy keto marinara sauce that is loaded with flavor, not sugar! It's the perfect keto tomato sauce for pizza or keto pasta. Whole30 too!
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PIZZA MARINARA - WIKIPEDIA
Pizza marinara, also known as pizza alla marinara, is a style of Neapolitan pizza in Italian cuisine seasoned with only tomato sauce, extra virgin olive oil, oregano and garlic. It is supposedly the most ancient tomato-topped pizza.
From en.m.wikipedia.org
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Dec 04, 2020 · Homemade Marinara Sauce From Scratch. Italian food, and particularly marinara sauce from scratch, is near and dear to my heart. I was raised on homemade Italian spaghetti sauce and all sorts of traditional Italian dishes.And I still have a hard time going to an Italian restaurant (Italy excepted, especially in Rome) because my Nana made the best Italian marinara sauce …
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May 12, 2021 · Because marinara isn’t too complex in flavor, it’s perfect for pasta and pizza (and these other marinara-based recipes). It may even be labeled “pizza sauce” at the store. Wondering about the difference between marinara sauce and spaghetti sauce? Spaghetti sauce is a version of marinara…
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EASY KETO MARINARA SAUCE - LOW CARB - I BREATHE I'M HUNGRY
Jan 13, 2014 · An easy keto marinara sauce that is loaded with flavor, not sugar! It's the perfect keto tomato sauce for pizza or keto pasta. Whole30 too!
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EASY HOMEMADE MARINARA SAUCE (VIDEO) - NATASHASKITCH…
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PIZZA MARINARA - WIKIPEDIA
Pizza marinara, also known as pizza alla marinara, is a style of Neapolitan pizza in Italian cuisine seasoned with only tomato sauce, extra virgin olive oil, oregano and garlic. It is supposedly the most ancient tomato-topped pizza.
From en.m.wikipedia.org
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MARINARA VS SPAGHETTI SAUCE – HERE ARE 4 DIFFERENCES!
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Dec 04, 2020 · Homemade Marinara Sauce From Scratch. Italian food, and particularly marinara sauce from scratch, is near and dear to my heart. I was raised on homemade Italian spaghetti sauce and all sorts of traditional Italian dishes.And I still have a hard time going to an Italian restaurant (Italy excepted, especially in Rome) because my Nana made the best Italian marinara sauce …
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There may be better recipes out there for marinara sauce, but I gave this 5 stars just because I made it exactly as the recipe stated and it was tasty--plus it was super easy and quick and the ingredients are all things you tend to have on hand. ... (smooth for marinara dipping sauce, chunky for pizza sauce, chunkier for pasta sauce …
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EASY HOMEMADE MARINARA SAUCE (VIDEO) - NATASHASKITCH…
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