MARINADE STEAK IN COKE RECIPES

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SMOKED COUNTRY STYLE PORK RIBS ON A PELLET GRILL {TRAEGER ...



Smoked Country Style Pork Ribs on a Pellet Grill {Traeger ... image

Country Style Pork Ribs are cleaned up, seasoned and smoked to an internal temperature of 145F.

Provided by Smokin Dave

Categories     Main Course

Total Time 120 minutes

Prep Time 30 minutes

Cook Time 90 minutes

Number Of Ingredients 8

3 lbs Country Style Pork Ribs
3 tbls Meat Mitch Pork Rub (Or use our Award Winning Rib Rub)
1/2 cup Meat Mitch Whomp! barbecue sauce
1/2 can Coke (Optional Marinade)
1/2 can Sprite (Optional Marinade)
2 cups apple juice (Optional Marinade)
1 cup water (Optional Marinade)
1/2 cup kosher salt (Optional Marinade)

Steps:

  • Wipe both side of the country style ribs clean with paper towels.
  • If desired, combine the optional marinade ingredients and marinate the meat for one hour in the refrigerator.
  • Season the meat liberally with the dry rub.
  • Allow the meat to rest for 15-30 minutes to allow the dry rub to start dissolving into the meat.
  • Smoke the country style ribs in Smoke Mode (180F) for 30 minutes using hickory.
  • Raise the temperature of your smoker to 250F and allow the meat to cook for another 30 minutes.
  • Baste both sides of the meat with barbecue sauce.
  • Allow the country style ribs to smoke another 15-30 minutes until an internal temperature of 145F.
  • Slice the meat thin and enjoy!

Nutrition Facts : Calories 375 kcal, ServingSize 1 serving

HOW TO MAKE HOMEMADE COLA: THE SECRET IS FINALLY OUT!



How To Make Homemade Cola: The Secret Is Finally Out! image

Provided by Pauline

Categories     Drinks

Prep Time 30 minutes

Cook Time 60 minutes

Yield 4

Number Of Ingredients 13

1 1/2 tsp ground cinnamon
1/4 tsp ground nutmeg
7 1/4 cups Sugar
2 tsp coriander seed
1 tsp gum arabic
1/4 tsp citric acid
1 lime (juice and grated zest )
1 lemon (juice and grated zest )
2 oranges (juice and grated zest )
2 tbsp dried orange peel
1/4 cup browning sauce
1/2 tsp vanilla extract
4 cups carbonated water

Steps:

  • This homemade cola recipe will need you to combine orange zest, orange peel, lime zest, lemon zest, ground cinnamon, nutmeg, coriander seed, citric acid, and gum arabic in a non-stick cooking saucepan.
  • Bring them to a boil and whisk these ingredients together until the gum arabic disintegrates.
  • Once the gum arabic dissolves, add in the sugar and bring to a boil for one minute or until the mixture has liquified.
  • Remove from heat and blend in orange, lemon, and lime juices, along with the vanilla extract and browning sauce. If you don't have browning sauce available, you can use brown sugar with a little bit of water as an alternative.
  • Let it cool for 30 minutes to one hour, and then strain the homemade coca cola syrup with a sieve or cheesecloth for a smoother consistency.
  • For every 1 1/2 cups of carbonated water, add in 1/2 cup of homemade cola syrup. Stir the mixture until it's fully combined and blended. For best results, add ice and enjoy!

Nutrition Facts : Calories 140 kcal, ServingSize 1 serving

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