MARINADE FOR CHICKEN THIGHS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

BBQ CHICKEN MARINADE RECIPE - FOOD NETWORK



BBQ Chicken Marinade Recipe - Food Network image

Mix up this kid-friendly marinade, pop it in the freezer with 1 1/2 pounds of chicken and you'll have dinner ready to go on a busy week where there's no time for meal planning.

Provided by Food Network Kitchen

Total Time 10 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 9

2/3 cup ketchup
1 tablespoon light brown sugar 
1 tablespoon apple cider vinegar
1 tablespoon Worcestershire sauce
1 teaspoon ground cumin
1 teaspoon paprika
1 clove garlic, grated
Kosher salt and freshly ground black pepper
4 boneless skinless chicken breasts or 8 boneless skinless thighs (about 1 1/2 pounds)

Steps:

  • For the marinade: Combine the ketchup, sugar, vinegar, Worcestershire, cumin, paprika, garlic, 1/2 teaspoon salt and a few turns of pepper in a large resealable plastic bag. Add 4 boneless skinless chicken breasts or 8 boneless skinless thighs (about 1 1/2 pounds), squeeze out the air, seal tightly and massage gently to coat the chicken with marinade. Refrigerate for 2 hours or freeze up to 1 month; defrost in the refrigerator overnight before cooking.
  • To cook: Remove the chicken from the bag and grill over indirect heat, covered, until cooked through, lightly charred and an instant-read thermometer registers 165 degrees F, 20 to 25 minutes.

BBQ CHICKEN MARINADE RECIPE - FOOD NETWORK



BBQ Chicken Marinade Recipe - Food Network image

Mix up this kid-friendly marinade, pop it in the freezer with 1 1/2 pounds of chicken and you'll have dinner ready to go on a busy week where there's no time for meal planning.

Provided by Food Network Kitchen

Total Time 10 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 9

2/3 cup ketchup
1 tablespoon light brown sugar 
1 tablespoon apple cider vinegar
1 tablespoon Worcestershire sauce
1 teaspoon ground cumin
1 teaspoon paprika
1 clove garlic, grated
Kosher salt and freshly ground black pepper
4 boneless skinless chicken breasts or 8 boneless skinless thighs (about 1 1/2 pounds)

Steps:

  • For the marinade: Combine the ketchup, sugar, vinegar, Worcestershire, cumin, paprika, garlic, 1/2 teaspoon salt and a few turns of pepper in a large resealable plastic bag. Add 4 boneless skinless chicken breasts or 8 boneless skinless thighs (about 1 1/2 pounds), squeeze out the air, seal tightly and massage gently to coat the chicken with marinade. Refrigerate for 2 hours or freeze up to 1 month; defrost in the refrigerator overnight before cooking.
  • To cook: Remove the chicken from the bag and grill over indirect heat, covered, until cooked through, lightly charred and an instant-read thermometer registers 165 degrees F, 20 to 25 minutes.

More about "marinade for chicken thighs recipes"

BBQ CHICKEN MARINADE RECIPE - FOOD NETWORK
Mix up this kid-friendly marinade, pop it in the freezer with 1 1/2 pounds of chicken and you'll have dinner ready to go on a busy week where there's no time for meal planning.
From foodnetwork.com
Reviews 5
Total Time 10 minutes
  • To cook: Remove the chicken from the bag and grill over indirect heat, covered, until cooked through, lightly charred and an instant-read thermometer registers 165 degrees F, 20 to 25 minutes.
See details


TOP 11 CHICKEN MARINADE RECIPES - THE SPRUCE EATS
Jun 27, 2020 · With a hint of acid from the lemon and earthy freshness from the rosemary, this marinade gives your chicken a lemon-herb flavor similar to the classic store-bought rotisserie chicken, but better! Use large lemons (Meyer lemons are fantastic for this recipe), rosemary, olive oil, garlic, salt, and pepper. Marinade the chicken …
From thespruceeats.com
See details


THE BEST CHICKEN MARINADE (FOR GRILLING OR BAKING) | MOM ...
Jun 25, 2021 · Grilling: Preheat grill to medium high heat and lightly oil the grates.Remove the chicken from the marinade, letting the excess drip off. Grill chicken for 5 to 6 minutes on each …
From momontimeout.com
See details


CHICKEN THIGH MARINADE - DINNER AT THE ZOO
Mar 10, 2021 · The marinade can be used for grilled, broiled or baked chicken thighs with perfect results every time! I’m always looking for new and interesting ways to prepare chicken thighs. Some of my family’s favorite recipes include Moroccan chicken , chicken shawarma and chicken that’s been coated in this simple and flavorful marinade.
From dinneratthezoo.com
See details


56 BEST CHICKEN THIGH RECIPES | HOW TO COOK CHICKEN THIGHS ...
Soy sauce, honey, garlic and ginger (along with the natural juices of the chicken) become irresistible sauce to serve over chicken thighs and rice. If you like a thicker sauce, simply add ...
From foodnetwork.com
See details


TOP 11 CHICKEN MARINADE RECIPES - THE SPRUCE EATS
Jun 27, 2020 · With a hint of acid from the lemon and earthy freshness from the rosemary, this marinade gives your chicken a lemon-herb flavor similar to the classic store-bought rotisserie chicken, but better! Use large lemons (Meyer lemons are fantastic for this recipe), rosemary, olive oil, garlic, salt, and pepper. Marinade the chicken …
From thespruceeats.com
See details


THE BEST CHICKEN MARINADE (FOR GRILLING OR BAKING) | MOM ...
Jun 25, 2021 · Grilling: Preheat grill to medium high heat and lightly oil the grates.Remove the chicken from the marinade, letting the excess drip off. Grill chicken for 5 to 6 minutes on each …
From momontimeout.com
See details


CHICKEN THIGH MARINADE - DINNER AT THE ZOO
Mar 10, 2021 · The marinade can be used for grilled, broiled or baked chicken thighs with perfect results every time! I’m always looking for new and interesting ways to prepare chicken thighs. Some of my family’s favorite recipes include Moroccan chicken , chicken shawarma and chicken that’s been coated in this simple and flavorful marinade.
From dinneratthezoo.com
See details


56 BEST CHICKEN THIGH RECIPES | HOW TO COOK CHICKEN THIGHS ...
Soy sauce, honey, garlic and ginger (along with the natural juices of the chicken) become irresistible sauce to serve over chicken thighs and rice. If you like a thicker sauce, simply add ...
From foodnetwork.com
See details