CLASSIC MARGARITA RECIPE: HOW TO MAKE IT
A classic margarita recipe doesn't need anything other than tequila, Triple Sec and fresh lime juice. When you're making the cocktail, make sure you squeeze the limes correctly for the ultimate freshness. —James Schend, Taste of Home Deputy Editor
Provided by Taste of Home
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield 1 serving.
Number Of Ingredients 5
Steps:
- Moisten rim of 1 cocktail glass with lime wedge. If desired, sprinkle salt on a plate; dip rim in salt. Fill glass with ice. In an empty cocktail shaker, combine tequila, Triple Sec and lime juice. Fill with ice; cover and shake until frost forms on the outside of the shaker, 15-20 seconds. Strain into prepared glass. Garnish with lime wedge.
Nutrition Facts : Calories 206 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 3mg sodium, CarbohydrateContent 15g carbohydrate (12g sugars, FiberContent 0 fiber), ProteinContent 0 protein.
CLASSIC MARGARITA RECIPE | BBC GOOD FOOD
Tequila and triple sec combine in this fabulous short cocktail mixed with lime juice. Garnish the rim of the glass with salt for that extra punch
Provided by Vasco Goncalves
Categories Cocktails, Drink
Total Time 10 minutes
Prep Time 10 minutes
Yield 1
Number Of Ingredients 6
Steps:
- Sprinkle a few teaspoons of salt over the surface of a small plate or saucer. Rub one wedge of lime along the rim of a tumbler and then dip it into the salt so that the entire rim is covered.
- Fill a cocktail shaker with ice, then add the tequila, lime juice and triple sec. Shake until the outside of the shaker feels cold.
- Strain the mix into the prepared glass over fresh ice. Serve with a wedge of lime.
Nutrition Facts : Calories 176 calories, CarbohydrateContent 5 grams carbohydrates, SugarContent 5 grams sugar, ProteinContent 0.1 grams protein
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Calories 206 calories per serving
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