BUTTER CREAM FROSTING II RECIPE | ALLRECIPES
This quick and easy buttercream is made with margarine and shortening, just like the in-store bakeries!
Provided by Kris
Categories Desserts Frostings and Icings Buttercream
Total Time 20 minutes
Prep Time 20 minutes
Yield 1 - 9x13 inch cake
Number Of Ingredients 6
Steps:
- In a large bowl, cream margarine and shortening until light and fluffy. Add salt, vanilla, confectioners' sugar and milk. Beat well.
Nutrition Facts : Calories 172.1 calories, CarbohydrateContent 25 g, CholesterolContent 2.6 mg, FatContent 8.2 g, ProteinContent 0.2 g, SaturatedFatContent 2.4 g, SodiumContent 50.3 mg, SugarContent 24.6 g
EASY COOKIE FROSTING RECIPE - FOOD.COM
This is a quick put-together frosting that I found in a cookie cookbook. You don't have to wait for the butter or margarine to soften before you make it so you can make it on a whim and it spreads on nice and thick without that store bought taste. I also like the way you don't have to wait all night for it to harden up. Easy ingredients makes it a real keeper!
Total Time 10 minutes
Prep Time 10 minutes
Yield 2 cups
Number Of Ingredients 4
Steps:
- Place all ingredients in a mixing bowl.
- Beat on medium to high speed until all is combined and fluffy.
- You're done!
Nutrition Facts : Calories 1031.2, FatContent 35.7, SaturatedFatContent 22.6, CholesterolContent 95.9, SodiumContent 322.9, CarbohydrateContent 181.3, FiberContent 0, SugarContent 176.3, ProteinContent 1.4
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