MARBLE BAR RECIPE RECIPES

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MARBLE BARS RECIPE | ALLRECIPES



Marble Bars Recipe | Allrecipes image

Chocolaty crispy rice cereal bar.

Provided by MJK

Categories     Desserts    Cookies    No-Bake Cookie Recipes

Total Time 20 minutes

Prep Time 15 minutes

Cook Time 5 minutes

Yield 3 dozen

Number Of Ingredients 5

1 cup white sugar
1 cup light corn syrup
1 cup peanut butter
6 cups chocolate flavored crispy rice cereal
1 cup semisweet chocolate chips

Steps:

  • In a 3 quart saucepan, heat white sugar and corn syrup until bubbles form. Remove from heat, and stir in peanut butter.
  • Add chocolate flavored crispy rice cereal; stir to coat well. Gently stir in chocolate chips to give marble effect.
  • Press into 9x13 inch pan and cool until firm. Cut into bars.

Nutrition Facts : Calories 276 calories, CarbohydrateContent 45.6 g, FatContent 10.4 g, FiberContent 1.7 g, ProteinContent 4.7 g, SaturatedFatContent 3.4 g, SodiumContent 165.6 mg, SugarContent 27.1 g

MARBLE SQUARES I RECIPE | ALLRECIPES



Marble Squares I Recipe | Allrecipes image

Delicious, and easy bars to make for the fun of it.

Provided by Renee Sanden

Categories     Desserts    Cookies    Bar Cookie Recipes

Yield 30 squares

Number Of Ingredients 8

1 cup butter
¾ cup white sugar
¾ cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1 cup semisweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
  • In a medium bowl, cream butter with brown sugar and white sugar. Stir in the eggs and vanilla. Sift together the flour and baking soda, stir into the creamed mixture.
  • Spread the mixture evenly into the prepared pan. Sprinkle the chocolate chips over the top. Bake for 3 minutes. Remove from the oven and stir the chips into the batter to create a marbleized effect. Place pan back into the oven and bake for an additional 15 to 20 minutes, until lightly browned.

Nutrition Facts : Calories 156.8 calories, CarbohydrateContent 20.3 g, CholesterolContent 28.7 mg, FatContent 8.2 g, FiberContent 0.6 g, ProteinContent 1.6 g, SaturatedFatContent 5 g, SodiumContent 92.5 mg, SugarContent 13.5 g

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