MAPLE SYRUP SALMON GLAZE RECIPES

Name: Maple-Glazed Salmon
Prep time: 10 min
Cook time: 18 min
Total time: 28 min
Yield: 4 serving(s)
Ingredients: 3 tablespoons maple syrup; 2 tablespoons soy sauce; 1 tablespoon grated fresh ginger; 1 1/2 teaspoons cornstarch, dissolved in; 1 tablespoon water; 4 salmon fillets; 1 scallion, sliced thin (white part plus about 2-3 inches of the green); 1 tablespoon toasted sliced almonds (optional)

MAPLE-GLAZED SALMON RECIPE - FOOD.COM

Maple-Glazed Salmon Recipe - Food.com image

Salmon is my number one favorite "meat" so I'm always looking for a variety of ways to cook it. Here is another of several ways I like to prepare it. (I only make this with REAL maple syrup, so can't vouch for the results if you substitute.)

Total Time 28 minutes

Prep Time 10 minutes

Cook Time 18 minutes

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

3 tablespoons maple syrup
2 tablespoons soy sauce
1 tablespoon grated fresh ginger
1 1/2 teaspoons cornstarch, dissolved in
1 tablespoon water
4 salmon fillets
1 scallion, sliced thin (white part plus about 2-3 inches of the green)
1 tablespoon toasted sliced almonds (optional)

Steps:

In a small bowl whisk together the syrup through cornstarch solution until smooth.
Place the fillets skin-side-down in a shallow baking pan.
Pour the syrup mixture over the salmon.
Bake about 15-18 minutes at 450°F until the fish flakes easily; baste with glaze halfway through cooking.
Sprinkle with scallion and almonds before serving.

Nutrition Facts : Calories 454.5, FatContent 14, SaturatedFatContent 2.6, CholesterolContent 146.3, SodiumContent 744, CarbohydrateContent 12, FiberContent 0.2, SugarContent 9.3, ProteinContent 66.2

MAPLE SALMON | ALLRECIPES

Maple Salmon | Allrecipes image

This is the best and most delicious salmon recipe, and very easy to prepare. I love maple in everything and put this together one night. My husband totally loved it; he did not like salmon that much until he had this.

Provided by STARFLOWER

Categories Main Dishes Seafood Main Dishes Salmon Baked Salmon Recipes

Total Time 1 hours 0 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4 servings

Number Of Ingredients 6

Ingredients

¼ cup maple syrup
2 tablespoons soy sauce
1 clove garlic, minced
¼ teaspoon garlic salt
? teaspoon ground black pepper
1 pound salmon

Steps:

In a small bowl, mix the maple syrup, soy sauce, garlic, garlic salt, and pepper.
Place salmon in a shallow glass baking dish, and coat with the maple syrup mixture. Cover the dish, and marinate salmon in the refrigerator 30 minutes, turning once.
Preheat oven to 400 degrees F (200 degrees C).
Place the baking dish in the preheated oven, and bake salmon uncovered 20 minutes, or until easily flaked with a fork.

Nutrition Facts : Calories 264.8 calories, CarbohydrateContent 14.1 g, CholesterolContent 67 mg, FatContent 12.4 g, FiberContent 0.1 g, ProteinContent 23.2 g, SaturatedFatContent 2.5 g, SodiumContent 633.1 mg, SugarContent 11.9 g

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