MAPLE ROASTED BUTTERNUT SQUASH RECIPES

Name: Maple Roasted Butternut Squash
Cook time: 40 min
Yield: 4
Cuisine: American
Ingredients: 1 1/4 lbs butternut squash (peeled and diced 3/4-inch); 1/2 tbsp olive oil or coconut oil; 2 1/2 tbsp pure maple syrup; kosher salt and freshly ground black pepper

MAPLE ROASTED BUTTERNUT SQUASH - SKINNYTASTE

Maple Roasted Butternut Squash - Skinnytaste image

A simple Fall side dish, made with just 3 ingredients (butternut, pure maple syrup and oil) plus s + p!

Provided by Gina

Categories Side Dish

Cook Time 40 minutes

Yield 4

Number Of Ingredients 4

Ingredients

1 1/4 lbs butternut squash (peeled and diced 3/4-inch)
1/2 tbsp olive oil or coconut oil
2 1/2 tbsp pure maple syrup
kosher salt and freshly ground black pepper

Steps:

Preheat the oven to 400°F.
In a large bowl, toss the butternut squash with oil, maple, salt and fresh ground pepper. Place in a baking dish, cover with foil and roast in the center of the oven for 25 minutes.
Remove foil, turn the squash and bake an addition 15 minutes, or until fork tender (time will vary depending on the size you cut the squash).
Makes 3 cups.

Nutrition Facts : ServingSize 3 /4 cup, Calories 104 kcal, CarbohydrateContent 23 g, ProteinContent 1 g, FatContent 2 g, SodiumContent 7 mg, FiberContent 4 g, SugarContent 7 g

BUTTERNUT SQUASH WITH MAPLE SYRUP RECIPE: HOW TO MAKE IT

Butternut Squash with Maple Syrup Recipe: How to Make It image

I love this roasted butternut squash because it’s marvelous served hot or cold and it's loaded with flavor from garlic, ginger and leeks. —Marie Willette, Bellows Falls, Vermont

Provided by Taste of Home

Categories Side Dishes

Total Time 60 minutes

Prep Time 25 minutes

Cook Time 35 minutes

Yield 10 servings.

Number Of Ingredients 10

Ingredients

1 medium butternut squash, peeled and cut into 1-inch cubes (about 12 cups)
4 tablespoons olive oil, divided
3/4 teaspoon salt
1/4 teaspoon pepper
2 tablespoons minced fresh gingerroot
3 garlic cloves, minced
1/4 teaspoon crushed red pepper flakes, optional
2 medium leeks (white portion only) or 1/2 large sweet onion, finely chopped
1/3 cup maple syrup
1 cup jarred roasted sweet red peppers, coarsely chopped

Steps:

Preheat oven to 425°. In a large bowl, toss squash with 2 tablespoons oil, salt and pepper; divide between 2 ungreased 15x10x1-in. baking pans. Roast 35-45 minutes or until tender, stirring occasionally and switching position of pans halfway through baking., In a skillet, heat remaining oil over medium heat. Add ginger, garlic and, if desired, pepper flakes; cook and stir 1 minute. Add leeks; cook and stir 3-4 minutes longer or until tender. Stir in maple syrup; bring to a boil. Reduce heat; simmer, uncovered, 2-3 minutes or until syrup is slightly reduced., Place squash in a large bowl. Add red peppers and leek mixture; toss to combine.

Nutrition Facts : Calories 178 calories, FatContent 6g fat (1g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 279mg sodium, CarbohydrateContent 32g carbohydrate (14g sugars, FiberContent 7g fiber), ProteinContent 2g protein. Diabetic Exchanges 2 starch

MAPLE ROASTED BUTTERNUT SQUASH | TASTY KITCHEN: A HAPPY ...

Oct 09, 2009 · Maple Roasted Butternut Squash. Ingredients. 1 whole Butternut Squash, Cubed. ¼ cups Olive Oil. 1 teaspoon Fresh Cracked Pepper. 1 teaspoon Salt, Or To Taste. 2 Tablespoons Pure ... Preparation.
From tastykitchen.com

See details

MAPLE ROASTED BUTTERNUT SQUASH RECIPE — THE MOM 100

From themom100.com

See details

MAPLE CINNAMON ROASTED BUTTERNUT SQUASH - VEGAN RECIPE

Oct 08, 2013 · Ingredients 8 cups cubed butternut squash (peeled and seeded), about 3 lbs of peeled cubes 2 tbsp extra virgin olive oil 2 tbsp maple syrup 1/2 tsp salt 1/2 tsp cinnamon 2 pinches cayenne
From toriavey.com

See details

MAPLE GLAZED ROASTED BUTTERNUT SQUASH - THROUGH HER ...

Nov 16, 2018 · Instructions Preheat oven to 400°. In a mixing bowl, combine olive oil, maple syrup and cubed butternut squash. Sprinkle with sea salt and pepper to taste. Bake on parchment-lined, foil covered baking sheet for 20 minutes. Remove foil and bake 20 more minutes (or longer) 'til squash is tender and ...
From throughherlookingglass.com

See details

MAPLE PECAN ROASTED BUTTERNUT SQUASH - MONKEY AND ME ...

Nov 02, 2021 · Preheat the oven to 400 F. Use the center rack placement. Line a large baking sheet with parchment paper, set aside. Remove seeds, peel, and cube the butternut squash, then place into a large bowl. Add all the Sauce Ingredients to the bowl of cubed butternut squash, mix well to thorough coat.
From monkeyandmekitchenadventures.com

See details

ROASTED MAPLE CINNAMON BUTTERNUT SQUASH - MOMMY GONE ...

Jan 05, 2022 · Roasted Maple Cinnamon Butternut Squash - Fresh butternut squash is tossed with maple syrup, cinnamon, and rosemary and roasted until tender and caramelized. The flavors combine for a delicious medley of sweet and savory flavors that make it perfect for a special dinner, yet easy enough to enjoy as a side dish during the weekday.
From mommygonehealthy.com

See details

MAPLE ROASTED BUTTERNUT SQUASH - LIFE MADE SIMPLE

Oct 10, 2019 · Place squash on a large sheet pan. Drizzle with olive oil and maple syrup. Toss with cinnamon and pepper. Place in oven and bake for 30 minutes, turning once during the middle of the roasting time (add pecans during this time too, if desired). When squash is fork-tender, remove and cool for 5 minutes before serving.
From lifemadesimplebakes.com

See details

MAPLE ROASTED BUTTERNUT SQUASH - HEALTHY FITNESS MEALS

Dec 15, 2020 · How to roast butternut squash. Preheat the oven to 400F. Make the sauce. In a small bowl, add maple syrup, oil, garlic, salt, and thyme. Mix well to combine. Coat butternut squash. Place the prepared butternut squash in a large bowl and pour over the maple mixture. Mix until evenly coated.
From healthyfitnessmeals.com

See details

MAPLE ROASTED BUTTERNUT SQUASH & CARROTS • HIP2SAVE

Oct 07, 2014 · Maple Roasted Butternut Squash & Carrots. Preheat oven to 425 degrees. Peel and chop carrots and squash into one inch pieces. Remove seeds from the squash as well. Toss with olive oil and maple syrup and then place on a large baking sheet. Season with the nutmeg, salt & pepper to taste. Roast for 20 minutes and turn.
From hip2save.com

See details

ROASTED MAPLE CINNAMON BUTTERNUT SQUASH - MOMMY GONE ...

See details

MAPLE ROASTED BUTTERNUT SQUASH SLICES WITH THYME - MOTHER ...

Mar 10, 2016 · These Maple Roasted Butternut Squash Slices with Thyme take less than 30 minutes to prepare and cook – a perfect side dish for a poultry, meat or vegetarian main course. The sweet and nutty flavor of the squash itself, combined with a light coating of butter and maple syrup, gives the slices a pleasantly sweet taste.
From motherwouldknow.com

See details

MAPLE ROASTED BUTTERNUT SQUASH AND BEETS

Sep 22, 2014 · Instructions. Peel and chop the butternut squash and the beet into ½” cubes. Place them in a mixing bowl and add oil, salt, cinnamon, and maple syrup. Toss well using your hands and make sure the veggies are all evenly coated. Lay the vegetables out on a large (or two smaller) baking sheet in a single layer.
From theroastedroot.net

See details

MAPLE-ROASTED BUTTERCUP SQUASH - CAROLINE'S COOKING

Jan 12, 2016 · This maple roasted buttercup squash is such an easy, tasty side, and so versatile in what you pair it with. The recipe works equally well with many other squash, too, although I do recommend trying buttercup squash, it was a great discovery for us a few years ago and one we still enjoy when we see it. Either way, get roasting and enjoy!
From carolinescooking.com

See details

ROASTED BUTTERNUT SQUASH | EASY AND DELICIOUS SIDE

This roasted butternut squash recipe is ballgown-worthy flavor for yoga pants level of effort. It starts like any other roasted vegetable recipe—olive oil, salt, and pepper—but the simple additions of cinnamon, maple syrup, and fresh rosemary elevate it and give it a festive flair that you’ll be proud to share at the table.
From wellplated.com

See details

EASY MAPLE GLAZED BUTTERNUT SQUASH - PINCH ME GOOD

Nov 29, 2020 · In a medium size bowl mix up the glaze which is just maple syrup, olive oil, cinnamon, salt & pepper. Season and roast the squash. Pour the glaze onto the squash, pour the squash onto a lined baking sheet and mix it all up. Make sure the squash is in an even layer on the pan and bake it in the oven at 425 degrees F for 25-30 minutes.
From pinchmegood.com

See details

MAPLE ROASTED BUTTERNUT SQUASH WITH CRANBERRIES ...

Nov 06, 2020 · Preheat oven to 400 degrees F. Toss the butternut squash cubes with the brown sugar, cinnamon, olive oil, and sea salt. Spread evenly in a 2 or 3 quart baking dish. Bake for 10 minutes. After 10 minutes, stir the butternut squash. Evenly sprinkle on the cranberries and the pecans. Then evenly drizzle on the maple syrup.
From rhubarbarians.com

See details

MAPLE ROASTED BUTTERNUT SQUASH - SIX SISTERS' STUFF

Mar 14, 2018 · Instructions. Preheat oven to 400 degrees F. Line a baking sheet with foil, parchment paper or spray with nonstick cooking spray. Spread squash in an even layer on prepared pan and drizzle on olive oil and maple syrup. Sprinkle cinnamon, salt and pepper on top. Toss squash with hands until completely coated in oil, syrup and seasonings.
From sixsistersstuff.com

See details

MAPLE PECAN BUTTERNUT SQUASH RECIPE - ALL INFORMATION ...

Maple and Pecan Roasted Butternut Squash great thehealthyfamilyandhome.com. This Maple and Pecan Roasted Butternut Squash recipe is really easy to make and needs only 4 clean, real food ingredients! It's great for a side dish and has a warm, enticing aroma while it's roasting.
From therecipes.info

See details

MAPLE ROASTED BUTTERNUT SQUASH - VEGGIE DESSERTS

Dec 07, 2020 · This easy recipe for Maple Roasted Butternut Squash with sage is oven-roasted to create a tender slightly sweet vegetable side dish. It’s made with simple ingredients and is the best way to use this seasonal squash. Vegan and gluten-free. A handful of simple ingredients turn the humble butternut squash into a dreamy side dish.
From veggiedesserts.com

See details