MAPLE PECAN SAUCE RECIPES
PECAN CHICKEN WITH MAPLE PECAN SAUCE RECIPE - FOOD.COM
This is sooooo easy and tasty. Good enough for company too. Serve with mashed sweet potatoes and green beans for a fantastic meal.
Total Time 1 hours
Prep Time 15 minutes
Cook Time 45 minutes
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- To toast pecan pieces, bake in 375F oven for 4 to 5 minutes.
- Keep oven preheated.
- For chicken: In a shallow bowl, mix together buttermilk and egg.
- Place chicken breasts in buttermilk mixture.
- In a second mixing bowl, combine pecans, cracker crumbs and salt.
- Turn chicken breasts in buttermilk, then coat with pecan mixture.
- Place chicken breasts in a greased shallow baking dish and drizzle with melted butter.
- Bake in preheated oven for 45 to 50 minutes or until chicken is no longer pink inside.
- Serve with Maple Pecan Sauce.
- Maple Pecan Sauce: In a small saucepan, mix sugar, maple syrup, water, soy sauce and cornstarch; bring to a boil, stirring until sugar is dissolved.
- Remove from heat and add lemon juice and orange rind; stir.
- Just before serving, bring sauce to a boil; remove from heat and stir in toasted pecans.
- Makes 1 cup.
Nutrition Facts : Calories 1238.4, FatContent 53.7, SaturatedFatContent 9.5, CholesterolContent 399.1, SodiumContent 860.2, CarbohydrateContent 48.3, FiberContent 5.4, SugarContent 38.2, ProteinContent 139.4
BEST MAPLE PECAN FUDGE SAUCE RECIPE - HOW TO MAKE MAPLE ...
There's no cane sugar in this chocolatey Maple Pecan Fudge Sauce—it's sweetened with pure maple syrup for a more complex flavor.
Provided by Kate Merker
Categories dessert
Total Time 15 minutes
Prep Time 0S
Cook Time 0S
Yield 12 servings
Number Of Ingredients 6
Steps:
- In a medium saucepan, bring maple syrup and butter to simmer on medium-high, then simmer until slightly reduced, about 5 minutes. Remove from heat and whisk in cocoa. Return to heat and simmer until thickened, about 3 minutes. Remove from heat and whisk in bourbon and 1/4 teaspoon salt. Let cool 10 minutes.
Stir in pecans and serve warm over French toast or ice cream.
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MAPLE-PECAN GLAZED SALMON RECIPE - FOOD.COM
Make and share this Maple-Pecan Glazed Salmon recipe from Food.com.
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Reviews 5.0
Total Time 25 minutes
Calories 274 per serving
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Reviews 5.0
Total Time 25 minutes
Calories 274 per serving
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MAPLE-PECAN PORK CHOPS RECIPE: HOW TO MAKE IT
For a standout holiday dinner, start with this change-of-pace entree. Begin by simmering the chops in apple juice, then drizzle with sweet maple syrup and top with crunchy pecans. —Test Kitchen, Milwaukee, Wisconsin
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Reviews 2.5
Total Time 30 minutes
Category Dinner
Calories 657 calories per serving
From tasteofhome.com
Reviews 2.5
Total Time 30 minutes
Category Dinner
Calories 657 calories per serving
- Mix mustard, pepper and 2 teaspoons syrup. Lightly drizzle over both sides of pork chops., In a large nonstick skillet, heat butter over medium heat. Brown pork chops 2-3 minutes on each side. Add apple juice. Reduce heat; simmer, covered, until a thermometer reads 145°, 15-20 minutes. Remove chops; let stand 5 minutes, keeping them warm., Add pecans and remaining syrup to skillet; cook and stir until blended, 1-2 minutes. Serve with pork chops.
Freeze option: Cool pork chops. Prepare maple sauce, but do not add pecans. Freeze pecans and pork chops with sauce in separate freezer containers. To use, thaw pecans; partially thaw pork chop mixture in refrigerator overnight. Heat through slowly in a covered skillet, turning occasionally, until a thermometer inserted in pork reads 165°. Remove chops to a platter. Add pecans to sauce; serve with chops.
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MAPLE PRALINE PECAN SAUCE - THROUGH HER LOOKING GLASS
Sep 14, 2016 · Instructions Combine maple syrup and heavy whipping cream in a medium sized saucepan. Bring to a boil over medium heat. Boil rapidly for 15 minutes, stirring occasionally. Cool slightly, then stir in chopped pecans and vanilla bean paste if desired. Serve warm. Refrigerate leftovers.
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MAPLE BUTTER PECAN SAUCE ELEVATES HOLIDAY CLASSIC | TASTE ...
Nov 25, 2020 · Sauce: 1/2 cup maple syrup or honey. 2 tbsp. butter, unsalted. 1/3 cup chopped pecans. 1/2 tsp. cinnamon. Preheat the oven to 465. Cut the potatoes into 1 1/4 in. slices.
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MAPLE PECAN BLONDIES WITH MAPLE BUTTER SAUCE - KITCHEN JOY
Mar 09, 2017 · In a small saucepan, heat the maple syrup and butter over medium heat. Do not stir, just gently swirl the pan a few times. Simmer a few minutes until bubbling and slightly thickened. Add cream to the pan (do not stir), and continue cooking another few minutes until sauce comes together and gets syrupy and thickens.
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MELTING SWEET POTATOES ROASTED WITH MAPLE PECAN SAUCE
Nov 25, 2018 · Instructions. Preheat the oven to 425. Have ready a roasting pan. Peel and slice the sweet potatoes into 1" thick slices, and scatter them on the roasting pan, not touching. Melt the butter, and drizzle it on top of the sweet potatoes. Sprinkle on the salt. Toss to coat, and then redistribute on the ...
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VEGAN MAPLE PECAN SAUCE, QUICK AND EASY ...
Nov 19, 2020 · Vegan Maple Pecan Sauce that’s so quick and easy, it can be ready in two minutes. This recipe is: vegan • quick • easy • gluten-free • refined sugar-free • best enjoyed during autumn and winter months, yet great all year round • especially wonderful with breakfast, dessert, or as a snack
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MAPLE PECAN SAUCE - COOKEATSHARE
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ROASTED SWEET POTATOES WITH PECANS AND SPICED MAPLE SAUCE ...
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MAPLE PECAN BLONDIES WITH MAPLE BUTTER SAUCE - KITCHEN JOY
Mar 09, 2017 · Maple Pecan Blondies with Maple Butter Sauce. Preheat oven to 350°F. Line a 9x13-inch baking pan with foil. Coat foil with 1 tablespoon butter. In the bowl of a stand mixer fitted with the paddle attachment, beat the butter and brown sugar until light and fluffy, about 3 minutes.
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MAPLE CREAM CARAMEL SAUCE - THE GUNNY SACK
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HOT OAT-CHIP PIE WITH MAPLE-PECAN SAUCE | RECIPE
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Oct 31, 2018 · Maple Pumpkin Cheesecake w/Maple Praline Pecan Glaze. Creamy spiced pumpkin cheesecake with a hint of maple syrup, smothered in buttery maple praline pecan sauce! This award-winning pumpkin cheesecake is for all the cheesecake lovers! Autumn is one of my favorite seasons. I love the crisp in the air. The spectacular foliage display. All the signature fall flavors like apple, pumpkin spice ...
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