MAPLE GLAZED SALMON RECIPE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

MAPLE SOY GLAZED SALMON - SKINNYTASTE



Maple Soy Glazed Salmon - Skinnytaste image

Maple Soy Glazed Salmon is a quick and easy, 5-ingredient salmon dish!

Provided by Gina

Categories     Dinner

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4

Number Of Ingredients 5

3 tbsp pure maple syrup
3 tbsp reduced sodium soy sauce (or gluten-free soy sauce)
1 tbsp sriracha hot sauce
1 clove garlic (smashed)
4 6 oz wild salmon fillets, skinless

Steps:

  • Combine maple syrup, soy sauce, sriracha and garlic in a small bowl, pour into a gallon sized resealable bag and add the salmon. Marinate 20 to 60 minutes, turning once in a while.
  • Preheat oven to 425°F. Lightly grease a baking sheet with nonstick spray. Remove the fish from the marinade and pat dry with paper towels. Pour the marinade in a small saucepan.
  • Place the fish on the baking sheet and cook 8 to 10 minutes. Meanwhile, bring the marinade to a simmer over medium heat and reduce until it thickens into a glaze. Spoon over fish just before eating.

Nutrition Facts : ServingSize 1 piece, Calories 293 kcal, CarbohydrateContent 12 g, ProteinContent 35 g, FatContent 11 g, CholesterolContent 94 mg, SodiumContent 570 mg, SugarContent 10 g

MAPLE-GLAZED SALMON RECIPE | TRISHA YEARWOOD | FOOD NETWORK



Maple-Glazed Salmon Recipe | Trisha Yearwood | Food Network image

Provided by Trisha Yearwood

Categories     main-dish

Total Time 20 minutes

Cook Time 5 minutes

Yield 4 servings

Number Of Ingredients 6

1/2 cup brown sugar
1/4 cup maple syrup 
3 tablespoons olive oil 
2 tablespoons teriyaki sauce 
Kosher salt and freshly ground black pepper 
Four 6-ounce salmon fillets, skin off 

Steps:

  • Preheat the oven to 400 degrees F.
  • In a small bowl, combine the brown sugar, maple syrup, olive oil, teriyaki sauce and some salt and pepper. Whisk until fully combined.
  • Arrange the salmon in a single layer in a baking dish. Brush the glaze over the fish, coating evenly. Bake until the fish is cooked through, about 15 minutes. 

More about "maple glazed salmon recipe recipes"

MAPLE-GLAZED SALMON RECIPE BY TASTY - FOOD VIDEOS AND RECIPES
Here's what you need: vegetable oil, maple syrup, orange juice, soy sauce, ground ginger, garlic, pepper, salt, salmon fillet, fresh parsley, broccoli floret, salt, butter, soy sauce, garlic, lemon zest, red pepper flakes
From tasty.co
Reviews 97
Total Time 30 minutes
Cuisine American
Calories 462 calories per serving
  • Enjoy!
See details


MAPLE GLAZED WALNUTS RECIPE | ELLIE KRIEGER | FOOD NETWORK
From foodnetwork.com
Reviews 5
Total Time 15 minutes
Category appetizer
Cuisine american
Calories 265 calorie per serving
  • Preheat a dry skillet over a medium-high heat. Add the walnuts, maple syrup and salt. Cook, stirring frequently, until syrup is caramelized and nuts are toasted, about 3 minutes. Let cool.
See details


AIR FRYER MAPLE GLAZED SALMON - NOBLE PIG
The most delicious air fryer salmon with a mouthwatering maple glaze. If you love seafood with savory-sweet flavor, this recipe is for you.
From noblepig.com
Reviews 5
Total Time 48 minutes
Category Main Course
Cuisine American
Calories 277 kcal per serving
  • Serve immediately.
See details


MAPLE-BAKED SALMON RECIPE - NYT COOKING
Salmon baked at a low temperature until medium-rare delivers a silky texture that tastes special enough to make it a festive centerpiece. This easy dish works any night of the week, since it comes together in less than half an hour. Maple syrup sweetens the glaze, which gets a savory pop from whole mustard seeds in Dijon. Even though salmon is naturally fatty, a dollop of mayonnaise adds extra richness while thickening the glaze to help it seal onto the fish. The herbaceous aroma of cilantro stems baked into the sauce brightens the dish, as do tender leaves scattered on top. Fill out your feast with any combination of steamed rice, roasted potatoesgreen beans or salad.
From cooking.nytimes.com
Reviews 4
Total Time 25 minutes
Cuisine american
  • Bake until a paring knife slides into the center with only a little resistance, 15 to 20 minutes. When you remove the knife and touch the blade to your upper lip, it should feel very warm but not hot. The salmon will continue to heat through out of the oven while in the baking dish. Top with the reserved cilantro leaves, and squeeze lemon wedges all over just before serving.
See details


MAPLE-GLAZED GREEN BEANS RECIPE: HOW TO ... - TASTE OF HOME
After I picked my first green beans one year, I wanted to make a savory dish that was unique, quick and packed with flavor. I loved this so much I couldn't stop eating it. The next day I picked more beans and made this delicious side dish again. —Merry Graham, Newhall, California
From tasteofhome.com
Reviews 4.8
Total Time 25 minutes
Category Side Dishes
Calories 173 calories per serving
  • In a large saucepan, place steamer basket over 1 in. water. Place beans in basket. Bring water to a boil. Reduce heat to maintain a low boil; steam, covered, until crisp-tender, 4-5 minutes., Meanwhile, in a large skillet, cook onion and bacon over medium heat until bacon is crisp; drain. Stir cranberries, syrup, salt, pepper and, if desired, bourbon into onion mixture. Add beans; heat through, tossing to combine.
See details


AIR FRYER SALMON WITH MAPLE SOY GLAZE - SKINNYTASTE
Healthy Air Fryer Salmon with Maple Soy Glaze is delicious, and ready in minutes!
From skinnytaste.com
Reviews 4.9
Total Time 33 minutes
Category Dinner
Cuisine American, Asian
Calories 292 kcal per serving
  • Skillet Method
See details


MAPLE-GLAZED PORK TENDERLOIN RECIPE: HOW TO MAKE IT
My husband and I think this roasted pork tenderloin tastes like a fancy restaurant dish, but it couldn’t be simpler to make at home. The maple-mustard glaze makes it extra special. It's a modification of a recipe we first tasted at a friend's house. —Colleen Mercier, Salmon Arm, British Columbia.
From tasteofhome.com
Reviews 4
Total Time 30 minutes
Category Dinner
Calories 264 calories per serving
  • Preheat oven to 425°. Mix seasonings; sprinkle over pork. In a large nonstick skillet, heat butter over medium heat; brown tenderloins on all sides. Transfer to a foil-lined 15x10x1-in. pan. Roast 10 minutes., Meanwhile, for glaze, in same skillet, mix syrup, vinegar and mustard; bring to a boil, stirring to loosen browned bits from pan. Cook and stir until slightly thickened, 1-2 minutes; remove from heat., Brush 1 tablespoon glaze over pork; continue roasting until a thermometer inserted in pork reads 145°, 7-10 minutes, brushing halfway through with remaining glaze. Let stand 5 minutes before slicing.
See details


MAPLE-GLAZED PORK TENDERLOIN RECIPE: HOW TO MAKE IT
My husband and I think this roasted pork tenderloin tastes like a fancy restaurant dish, but it couldn’t be simpler to make at home. The maple-mustard glaze makes it extra special. It's a modification of a recipe we first tasted at a friend's house. —Colleen Mercier, Salmon Arm, British Columbia.
From tasteofhome.com
Reviews 4
Total Time 30 minutes
Category Dinner
Calories 264 calories per serving
  • Preheat oven to 425°. Mix seasonings; sprinkle over pork. In a large nonstick skillet, heat butter over medium heat; brown tenderloins on all sides. Transfer to a foil-lined 15x10x1-in. pan. Roast 10 minutes., Meanwhile, for glaze, in same skillet, mix syrup, vinegar and mustard; bring to a boil, stirring to loosen browned bits from pan. Cook and stir until slightly thickened, 1-2 minutes; remove from heat., Brush 1 tablespoon glaze over pork; continue roasting until a thermometer inserted in pork reads 145°, 7-10 minutes, brushing halfway through with remaining glaze. Let stand 5 minutes before slicing.
See details


AIR FRYER SALMON (MISO GLAZED) RECIPE | CHEFDEHOME.COM

Make delicious Miso Salmon in Air Fryer. Bursting with flavor of miso and maple glaze, cooked perfectly with skin. This recipe is perfect for a quick and delicious Salmon dinner ready in just 15 minutes! Gluten Free, Dairy Free, Low Carb and Weeknight Dinner Approved. Also sharing tips to make the best salmon in air fryer with crispy skin and perfectly flaked. You will love how easy it is! (read on to know more) 

Air Fryer Salmon

<ins class="adsbygoogle" style="display:block; text-align:center;min-height: 250px;" data-ad-layout="in-article" data-ad-format="fluid" data-ad-client="ca-pub-6316610776672658" data-ad-slot="2981660712"></ins> <script> (adsbygoogle = window.adsbygoogle || []).push({}); </script>

Since I started cooking Salmon in Air Fryer, it has become my favorite way to make salmon for dinner. I love how non-stick air fryer rack, when used correctly, works like cooking on a non-stick skillet. Salmon roasts perfectly flaky. Plus there is no salmon smelling kitchen after dinner. :)

Air fryer delivers!

Miso Salmon Cooked in Air Fryer

When cooking Salmon with skin, I preheat air fryer for 4 minutes on higher temperature i.e 390 degrees Fahrenheit. This ensure Salmon skin cooks crispy and not stick or tear.

What Do You Need to Make Miso Salmon in Air Fryer?

Here is what you need to make Miso Salmon:

  1. Salmon Fillets
  2. Miso
  3. Ginger
  4. Maple Syrup
  5. Sriracha
  6. Sesame Oil
  7. Salt and Lemon Juice

I use 3/4 marinade to marinate salmon and 1/4 to brush on top half way through cooking. This makes salmon extra delicious and bursting with flavor of miso. (highly recommended)

Cooking Salmon in Air Fryer

If you like to cook salmon with skin, follow these notes to make the best crispy salmon with skin in the air fryer. These simple tips will help you make consistent crispy yet flaky salmon fillets every time.

  1. Preheat Air Fryer to ensures even cooking from the start. For Salmon with skin, I preheat Ninja foodi fryer for 4 minutes at 390 degrees Fahrenheit.
  2. Fully Pat Dry Salmon to ensure no liquid is hanging on fish. This way hot air of fryer with roast salmon well and salmon will not steam in it's own liquid. Very important!
  3. Brush oil on preheat Air Fryer Rack with silicon brush before placing in the Salmon skin side down. This ensures salmon skin start getting crispy right from the start. It also comes out clean without breaking with crispy delicious skin.
  4. Cook salmon undisturbed in single layer. I use Ninja Foodi Air Fryer 5.5 quart which can hold about 4 fillets in single layer. Don't flip salmon in-between cooking. 

Cooking Salmon in Air Fryer

I always start with patting dry the salmon until no moisture is visible on skin. Paper towels are great for this job. Next, marinate salmon in miso and maple marinate. Let the air fryer preheat with air rack. This way rack is hot when skin of marinated salmon comes in contact with air fryer. This is what makes skin crispy to perfection. Brush remaining miso glaze on top and sides of salmon once half way through cooking.

<ins class="adsbygoogle" style="display:block; text-align:center;min-height: 250px;" data-ad-layout="in-article" data-ad-format="fluid" data-ad-client="ca-pub-6316610776672658" data-ad-slot="8107393682"></ins> <script> (adsbygoogle = window.adsbygoogle || []).push({}); </script>

That's it! in 7-10 mins, perfectly glazed, crispy skin Miso Salmon is ready. Garnish with sesame seeds and serve!

Air Fryer Salmon Fillets

Time for Cooking Salmon in Air Fryer

I use Ninja Foodi Max XL Air Fryer. It takes 7-10 minutes at Air Fry setting, at 375 degrees Fahrenheit to make crispy skin Salmon which is perfectly flaky. Air fryer takes 7 minutes to cook medium cooked Salmon and 10 minutes for well done.

For best result, start cooking Salmon in Air Fryer with Time of 10 minutes at 375 degrees Fahrenheit. After 5 minutes brush miso glaze and then continue cooking 2-3 minutes. Keep an eye in last 2-3 minutes to achieve doneness as per your preference.

The Best Air Fryer Salmon with Skin Crispy

This Miso Salmon recipe is perfect for a healthy and quick family dinner. Ready in just 15 minutes and low in calories, with flavor of salmon just like served in restaurants. I love serving Air Fryer Cooked Salmon for weeknight dinners all year long. I hope you will like it as much as we do. 


From chefdehome.com
Total Time 15 minutes
Category Main Course, Dinner
Cuisine Asian
  • Garnish cooled salmon with sesame seeds and scallions. Serve as desired.
See details


SOY-MAPLE GLAZED SALMON (EASY BAKED SALMON RECIPE ...
Nov 07, 2014 · Easy Soy-Maple Glazed Salmon Recipe You will love the balance of salty and sweet to this soy and maple glazed salmon, and the depth of flavor the maple syrup offers. Not only is the salmon marinated in the maple-soy mixture, but it is also boiled and …
From cookingclassy.com
See details


MAPLE-GLAZED SALMON RECIPE (OVEN-ROASTED) | KITCHN
Jan 08, 2022 · While I have a few tried-and-true recipes I’ve committed to memory, I’m always looking to switch things up — and this maple-glazed salmon has helped me do just that. Salmon fillets are topped with a pantry-friendly glaze made from maple syrup, …
From thekitchn.com
See details


MAPLE-GLAZED SALMON RECIPE | ALLRECIPES
Delicious maple-glazed salmon is a little on the sweet side, but not too much. The whole house smells wonderful when this is cooking; it's a great warm winter meal! I have a hard time finding good recipes my family likes with fish, since my husband is not fond of …
From allrecipes.com
See details


MAPLE-GLAZED SALMON RECIPE | EATINGWELL
Place salmon fillets, skin-side down, in the middle of the foil. Pat the salmon dry with paper towels. Brush or spoon half of the maple mixture (about 1/4 cup) evenly over the salmon; set aside the remaining maple mixture. Bring the edges of the foil together over the salmon and crimp tightly to contain the maple …
From eatingwell.com
See details


MAPLE SALMON | ALLRECIPES
Live in Alaska so salmon is a staple at my house. This recipe was a disappointment for my whole house. The maple was pretty overpowering for the red salmon I used and by following the recipe exactly, overcooked as well. 400 degrees for salmon is WAY over the top, but since this was a new recipe …
From allrecipes.com
See details


MAPLE MUSTARD GLAZED SALMON - JO COOKS
Jun 01, 2019 · How To Make Maple Mustard Glazed Salmon. Detailed measurements and instructions can be found on the printable recipe card at the bottom of the page.. Preheat your oven: To 425 F degrees, arrange your salmon on a 9 X 13 inch baking dish. Mix your sauce: In a small bowl, whisk together the butter, maple syrup, mustard and soy sauce.Pour over salmon.
From jocooks.com
See details


MAPLE-BOURBON GLAZED SALMON | BETTER HOMES & GARDENS
Lightly sprinkle salmon with salt and pepper. Place on a lightly greased broiler pan. Broil 3 to 4 inches from heat for 5 minutes. Remove 2 tablespoons glaze and brush on all sides of salmon. Turn salmon and broil 5 minutes longer or until salmon flakes easily when tested with …
From bhg.com
See details


EASY ONE PAN MAPLE GLAZED SALMON - THE BUSY BAKER
Jan 14, 2019 · How to Make Maple Glazed Salmon. This Easy One Pan Maple Glazed Salmon is perfected by a simple Maple Glaze that’s made with just a few basic ingredients. Just whisk together some maple syrup, soy sauce, a dash of sesame oil, garlic, ginger and a splash of Sriracha (optional) and pour it over the browned salmon …
From thebusybaker.ca
See details


SMOKED MAPLE GLAZED SALMON RECIPE | HEY GRILL, HEY
Jul 28, 2019 · This smoked salmon brine recipe is designed to infuse the salmon with a little bit of the sweetness from the maple syrup and some bright yummy zip from the orange. It is really pretty unbelievably tasty for how simple it is.
From heygrillhey.com
See details


SMOKED MAPLE GLAZED SALMON RECIPE | HEY GRILL, HEY
Jul 28, 2019 · This smoked salmon brine recipe is designed to infuse the salmon with a little bit of the sweetness from the maple syrup and some bright yummy zip from the orange. It is really pretty unbelievably tasty for how simple it is.
From heygrillhey.com
See details


HEALTHY RECIPE: MAPLE-GLAZED SALMON - CANCER HEALTH
Jan 21, 2022 · In a small bowl whisk the soy sauce, maple syrup, garlic, ginger, and orange zest together. Place the salmon fillet in a re-sealable plastic bag and pour in the soy mixture. Close the bag and place onto a plate and store in the refrigerator for at least 4 hours, …
From cancerhealth.com
See details


GARLIC BROWN SUGAR GLAZED SALMON (THE BEST SALMON EVER!)
Jun 21, 2019 · Garlic Brown Sugar Glazed Salmon has the most amazing garlic brown sugar soy glaze. The flavor is out of this world and it will become a new family favorite! We love salmon in our home and love that it is a simple and satisfying meal.
From therecipecritic.com
See details


HONEY GLAZED SALMON RECIPE - NATASHASKITCHEN.COM
Sep 05, 2017 · This honey-glazed salmon is juicy, flaky, and so satisfying! Squeeze fresh lime juice over this honey glazed salmon and serve with steamy, fluffy white rice. Mmm… mouth. is. watering!! This idea for this salmon recipe was shared by one of my readers; IM. He wrote in with this honey soy salmon, saying, “honestly, best salmon …
From natashaskitchen.com
See details


MAPLE GLAZED HAM | RECIPETIN EATS
Dec 20, 2021 · Maple Glazed Ham – this is the ham glaze you use when you want to add a special touch to your festive baked ham, but still keep it easy!! The most incredible sticky glaze with the subtle fragrance of maple and hint of holiday spices, this is THE Christmas Ham recipe …
From recipetineats.com
See details


BAKED SALMON WITH MAPLE MUSTARD GLAZE (5 INGREDIENT RECIPE)
Mar 18, 2019 · More fantastic salmon recipes: Best Grilled Salmon Recipe and Marinade; Salmon with Spinach Poblano Cream Sauce; Slow Roasted Salmon — meltingly tender every time1; Grilled Salmon in Foil with garlic butter. Or bake it in the oven; Soy Glazed Salmon; Walnut Crusted Salmon (such a great complete sheet pan dinner!) Mediterranean Salmon …
From rachelcooks.com
See details


HONEY GLAZED SALMON RECIPE - NATASHASKITCHEN.COM
Sep 05, 2017 · This honey-glazed salmon is juicy, flaky, and so satisfying! Squeeze fresh lime juice over this honey glazed salmon and serve with steamy, fluffy white rice. Mmm… mouth. is. watering!! This idea for this salmon recipe was shared by one of my readers; IM. He wrote in with this honey soy salmon, saying, “honestly, best salmon …
From natashaskitchen.com
See details


MAPLE GLAZED HAM | RECIPETIN EATS
Dec 20, 2021 · Maple Glazed Ham – this is the ham glaze you use when you want to add a special touch to your festive baked ham, but still keep it easy!! The most incredible sticky glaze with the subtle fragrance of maple and hint of holiday spices, this is THE Christmas Ham recipe …
From recipetineats.com
See details


BAKED SALMON WITH MAPLE MUSTARD GLAZE (5 INGREDIENT RECIPE ...
Mar 18, 2019 · More fantastic salmon recipes: Best Grilled Salmon Recipe and Marinade; Salmon with Spinach Poblano Cream Sauce; Slow Roasted Salmon — meltingly tender every time1; Grilled Salmon in Foil with garlic butter. Or bake it in the oven; Soy Glazed Salmon; Walnut Crusted Salmon (such a great complete sheet pan dinner!) Mediterranean Salmon …
From rachelcooks.com
See details


HONEY GLAZED AIR FRYER SALMON RECIPE - HAPPY FOODS TUBE
Oct 10, 2019 · Honey glazed air fryer salmon fillets are ready on your table in 10 minutes so if you are looking for easy air fryer recipes or quick weeknight dinners, this is it! These honey glazed air fryer salmon only need 6 ingredients and all of them are easily …
From happyfoodstube.com
See details


HONEY GARLIC GLAZED SALMON - AHEAD OF THYME
Salmon is high in protein and is loaded with omega 3's and vitamins -- so you can feel good about feeding your family real food. If you love this honey garlic glazed salmon, then you will love our Baked Maple Salmon, Teriyaki Salmon, and Creamy Garlic Shrimp.
From aheadofthyme.com
See details


SALMON CANDY RECIPE - HOW TO MAKE SALMON CANDY | HANK SHAW
Jul 15, 2013 · Cured for one hour, smoked 5lbs of cheap atlantic salmon at 170 for about 3 hours with apple (hard to get alder here in NC), glazed with maple syrup every hour. Flawless. The second time I cured for two hours and used sockeye.
From honest-food.net
See details


HEALTHY BAKED SALMON RECIPES | EATINGWELL
The tahini sauce does double duty in this healthy salmon recipe, serving as a glaze for the fish and also as a drizzle for the entire dish at the end of cooking. The green beans are cooked just slightly in this recipe, to still be crisp.
From eatingwell.com
See details