MAPLE DIJON SALMON RECIPE | ALLRECIPES
This is a quick and easy salmon dish that my entire family loves. Leftovers can be made into an interesting salmon salad.
Provided by Laura Beth Gerhard
Categories Main Dishes Seafood Main Dishes Salmon Baked Salmon Recipes
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 450 degrees F (230 degrees C).
- Combine maple syrup, Dijon mustard, thyme, and cinnamon in a small bowl.
- Season salmon with salt and pepper. Heat canola oil in a large oven-proof saute pan over medium heat. Cook salmon until browned, about 3 minutes. Flip and brush surface generously with maple syrup mixture. Cook until bottom is browned, about 3 minutes more.
- Transfer to the preheated oven and bake until salmon flakes easily with a fork, 5 to 10 minutes more.
Nutrition Facts : Calories 514.9 calories, CarbohydrateContent 29.7 g, CholesterolContent 111.7 mg, FatContent 25.5 g, FiberContent 0.1 g, ProteinContent 39.2 g, SaturatedFatContent 4.7 g, SodiumContent 525.4 mg, SugarContent 23.4 g
MAPLE DIJON CHICKEN RECIPE | ALLRECIPES
Easy but fancy maple Dijon chicken you can make and forget about!
Provided by Tznius
Categories Meat and Poultry Chicken Breast
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 hours 0 minutes
Yield 2 chicken breasts
Number Of Ingredients 10
Steps:
- Place chicken breasts in a slow cooker. Mix Dijon mustard, onion, lemon juice, maple syrup, olive oil, teriyaki sauce, soy sauce, garlic, and rosemary together in a bowl. Pour into the slow cooker. Ensure sauce covers the chicken.
- Cook on High until chicken is no longer pink in the center, 1 to 2 hours.
Nutrition Facts : Calories 290.5 calories, CarbohydrateContent 27.2 g, CholesterolContent 58.5 mg, FatContent 9.2 g, FiberContent 0.8 g, ProteinContent 23.4 g, SaturatedFatContent 1.6 g, SodiumContent 1332.8 mg, SugarContent 14.3 g
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