VANILLA CUSTARD PIE RECIPE: HOW TO MAKE IT
My grandmother passed down this recipe to my mother, who in turn passed it down to me. Now my daughter is making it for her family. With a graham cracker crust, custard filling and meringue topping, this pie was one of my favorites when I was growing up and it still is today.
Provided by Taste of Home
Categories Desserts
Total Time 45 minutes
Prep Time 30 minutes
Cook Time 15 minutes
Yield 8 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 350°. Combine the graham cracker crumbs, brown sugar and butter; press onto the bottom and up the sides of an ungreased 9-in. pie plate. Bake until lightly browned, 8-10 minutes. Cool on a wire rack., In a small saucepan, combine the sugar, flour and salt. Stir in milk until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes longer. Remove from the heat. Stir a small amount of hot filling into egg yolks; return all to the pan. Bring to a gentle boil, stirring constantly; cook and stir 2 minutes longer. Remove from the heat. Gently stir in vanilla. Pour into crust., In a small bowl, beat the egg whites, vanilla and cream of tartar on medium speed until soft peaks form. Gradually beat in sugar, 1 tablespoon at a time, on high until stiff peaks form. Spread over hot filling, sealing edges to crust. Sprinkle with graham cracker crumbs. , Bake until golden brown, 15 minutes. Cool on a wire rack for 1 hour. Refrigerate for at least 3 hours before serving.
Nutrition Facts : Calories 299 calories, FatContent 13g fat (7g saturated fat), CholesterolContent 82mg cholesterol, SodiumContent 367mg sodium, CarbohydrateContent 42g carbohydrate (29g sugars, FiberContent 1g fiber), ProteinContent 5g protein.
PUMPKIN CUSTARD RECIPE: HOW TO MAKE IT - TASTE OF HOME
This easy Thanksgiving dessert is a refreshing departure from pumpkin pie, but it has the same good old-fashioned flavor. I like to make custard. It's a cinch to prepare even on your busiest days and especially good after a hearty holiday meal, when just a touch for the sweet tooth is all you need. -Andrea Holcomb, Torrington, Connecticut
Provided by Taste of Home
Categories Desserts
Total Time 60 minutes
Prep Time 10 minutes
Cook Time 50 minutes
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first six ingredients; beat until smooth. Pour into four greased 10-oz. custard cups. , Place in a 13x9-in. baking pan; pour hot water around cups to a depth of 1 in. Bake, uncovered, at 350° for 20 minutes. , For topping, combine the brown sugar, pecans and butter. Sprinkle over custard. Bake 30-35 minutes longer or until a knife inserted in the center comes out clean. Serve warm or chilled; top with whipped cream and cinnamon if desired. Store in the refrigerator.
Nutrition Facts : Calories 422 calories, FatContent 17g fat (7g saturated fat), CholesterolContent 144mg cholesterol, SodiumContent 410mg sodium, CarbohydrateContent 61g carbohydrate (55g sugars, FiberContent 5g fiber), ProteinContent 8g protein.
More about "maple custard pie recipes"
MISSISSIPPI MUD PIE RECIPE - NYT COOKING
From cooking.nytimes.com
Reviews 4
Total Time 1 hours 30 minutes
- Just before serving, remove the ring from springform pan base and transfer pie to a serving plate. Whip the cream to soft peaks and spoon high dollops over the top of the pie, leaving about a 1-inch border. Dust with cocoa powder.
SHERRY TRIFLE RECIPE - BBC FOOD
From bbc.co.uk
Reviews 4.4
Cuisine British
- Just before serving, scatter with the grated orange rind and/or flaked toasted almonds.
SHERRY TRIFLE RECIPE - BBC FOOD
From bbc.co.uk
Reviews 4.4
Cuisine British
- Just before serving, scatter with the grated orange rind and/or flaked toasted almonds.
10 BEST CUSTARD BREAD PUDDING RECIPES | YUMMLY
From yummly.com
VEGAN GLUTEN-FREE PUMPKIN PIE | MINIMALIST BAKER RECIPES
From minimalistbaker.com
10 BEST APPLE PIE FRESH APPLES RECIPES | YUMMLY
From yummly.com
CLASSIC CHESS PIE RECIPE (AKA SUGAR PIE) - DINNER, THEN ...
From dinnerthendessert.com
CUSTARD (CREME ANGLAISE) | RECIPETIN EATS
From recipetineats.com
THE ULTIMATE CANADIAN MAPLE BUTTER TARTS | URBNSPICE
From urbnspice.com
AMISH PUMPKIN CUSTARD PIE RECIPE - AMISH HERITAGE
From amish-heritage.org
CUSTARD RECIPES | TASTE OF HOME
From tasteofhome.com
45 OLD-FASHIONED PIE RECIPES WE STILL MAKE TODAY
From tasteofhome.com