MAPLE CREAM SANDWICH COOKIES RECIPES
CREAM CHEESE SUGAR COOKIES RECIPE - PILLSBURY.COM
Sugar cookies made with cream cheese might sound like an interesting choice at first—but just wait until you taste the perfectly moist, buttery result! They make a delicious dessert all by themselves, but we also love frosting and decorating these Cream Cheese Sugar Cookies. Break out the holiday cookie cutters, or celebrate a birthday with colored sugar in your loved one's favorite hues. Just be careful who you make them for...once word gets around about these melt-in-your-mouth Cream Cheese Sugar Cookies, you'll be fielding requests left and right!
Provided by Pillsbury Kitchens
Total Time 1 hours 45 minutes
Prep Time 45 minutes
Yield 72
Number Of Ingredients 9
Steps:
- In large bowl, combine all ingredients except flour and colored sugar; beat until light and fluffy.
- Add flour; mix well. Shape dough into 3 disks. Wrap dough in plastic wrap; refrigerate 1 hour for easier handling.
- Heat oven to 375°F. On floured surface, roll out 1 disk of dough at a time to 1/8-inch thickness. (Keep remaining dough refrigerated.) Cut with lightly floured 2 1/2-inch round or desired shape cookie cutters. Place 1 inch apart on ungreased cookie sheets. Decorate with colored sugar.
- Bake at 375°F. for 6 to 10 minutes or until light golden brown. Immediately remove from cookie sheets. If desired, frost and decorate plain cookies.
Nutrition Facts : Calories 50 , CarbohydrateContent 6 g, CholesterolContent 10 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 1 g, SaturatedFatContent 2 g, ServingSize 1 Undecorated Cookie, SodiumContent 45 mg, SugarContent 3 g
CREAM WAFERS RECIPE: HOW TO MAKE IT - TASTE OF HOME
My sons used to help me make these cookies, and now my oldest granddaughter helps. When the smaller grandchildren are home, they help, too. The cute little sandwich cookies are tender, buttery and melt-in-your-mouth good! —Linda Clinkenbeard, Vincennes, Indiana
Provided by Taste of Home
Categories Desserts
Total Time 35 minutes
Prep Time 25 minutes
Cook Time 10 minutes
Yield 2 dozen.
Number Of Ingredients 10
Steps:
- In a small bowl, beat butter, flour and cream. Cover and refrigerate 1 hour or until easy to handle. , Preheat oven to 375°. On a lightly floured surface, roll out dough to 1/8-in. thickness. Cut with a floured 1-1/4-in. round cookie cutter. Place 1 in. apart on ungreased baking sheets. Sprinkle with sugar. Prick each cookie 3-4 times with a fork. , Bake 7-9 minutes or until set. Remove to wire racks to cool., In a small bowl, combine butter, confectioners' sugar, vanilla and enough cream to achieve desired consistency. Remove half to another bowl; tint one portion of filling with red food coloring and the other half with green. Carefully spread filling on bottom of half of the cookies; top with remaining cookies.
Nutrition Facts : Calories 91 calories, FatContent 7g fat (4g saturated fat), CholesterolContent 18mg cholesterol, SodiumContent 59mg sodium, CarbohydrateContent 8g carbohydrate (4g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
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Calories 237.9 calories per serving
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CREAM CHEESE SUGAR COOKIES RECIPE - PILLSBURY.COM
Sugar cookies made with cream cheese might sound like an interesting choice at first—but just wait until you taste the perfectly moist, buttery result! They make a delicious dessert all by themselves, but we also love frosting and decorating these Cream Cheese Sugar Cookies. Break out the holiday cookie cutters, or celebrate a birthday with colored sugar in your loved one's favorite hues. Just be careful who you make them for...once word gets around about these melt-in-your-mouth Cream Cheese Sugar Cookies, you'll be fielding requests left and right!
From pillsbury.com
Reviews 4
Total Time 1 hours 45 minutes
Calories 50 per serving
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Reviews 4
Total Time 1 hours 45 minutes
Calories 50 per serving
- Bake at 375°F. for 6 to 10 minutes or until light golden brown. Immediately remove from cookie sheets. If desired, frost and decorate plain cookies.
See details
CREAM WAFERS RECIPE: HOW TO MAKE IT - TASTE OF HOME
My sons used to help me make these cookies, and now my oldest granddaughter helps. When the smaller grandchildren are home, they help, too. The cute little sandwich cookies are tender, buttery and melt-in-your-mouth good! —Linda Clinkenbeard, Vincennes, Indiana
From tasteofhome.com
Reviews 4.9
Total Time 35 minutes
Category Desserts
Calories 91 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 35 minutes
Category Desserts
Calories 91 calories per serving
- In a small bowl, beat butter, flour and cream. Cover and refrigerate 1 hour or until easy to handle. , Preheat oven to 375°. On a lightly floured surface, roll out dough to 1/8-in. thickness. Cut with a floured 1-1/4-in. round cookie cutter. Place 1 in. apart on ungreased baking sheets. Sprinkle with sugar. Prick each cookie 3-4 times with a fork. , Bake 7-9 minutes or until set. Remove to wire racks to cool., In a small bowl, combine butter, confectioners' sugar, vanilla and enough cream to achieve desired consistency. Remove half to another bowl; tint one portion of filling with red food coloring and the other half with green. Carefully spread filling on bottom of half of the cookies; top with remaining cookies.
See details
CREAM CHEESE SUGAR COOKIES RECIPE - PILLSBURY.COM
Sugar cookies made with cream cheese might sound like an interesting choice at first—but just wait until you taste the perfectly moist, buttery result! They make a delicious dessert all by themselves, but we also love frosting and decorating these Cream Cheese Sugar Cookies. Break out the holiday cookie cutters, or celebrate a birthday with colored sugar in your loved one's favorite hues. Just be careful who you make them for...once word gets around about these melt-in-your-mouth Cream Cheese Sugar Cookies, you'll be fielding requests left and right!
From pillsbury.com
Reviews 4
Total Time 1 hours 45 minutes
Calories 50 per serving
From pillsbury.com
Reviews 4
Total Time 1 hours 45 minutes
Calories 50 per serving
- Bake at 375°F. for 6 to 10 minutes or until light golden brown. Immediately remove from cookie sheets. If desired, frost and decorate plain cookies.
See details
CREAM WAFERS RECIPE: HOW TO MAKE IT - TASTE OF HOME
My sons used to help me make these cookies, and now my oldest granddaughter helps. When the smaller grandchildren are home, they help, too. The cute little sandwich cookies are tender, buttery and melt-in-your-mouth good! —Linda Clinkenbeard, Vincennes, Indiana
From tasteofhome.com
Reviews 4.9
Total Time 35 minutes
Category Desserts
Calories 91 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 35 minutes
Category Desserts
Calories 91 calories per serving
- In a small bowl, beat butter, flour and cream. Cover and refrigerate 1 hour or until easy to handle. , Preheat oven to 375°. On a lightly floured surface, roll out dough to 1/8-in. thickness. Cut with a floured 1-1/4-in. round cookie cutter. Place 1 in. apart on ungreased baking sheets. Sprinkle with sugar. Prick each cookie 3-4 times with a fork. , Bake 7-9 minutes or until set. Remove to wire racks to cool., In a small bowl, combine butter, confectioners' sugar, vanilla and enough cream to achieve desired consistency. Remove half to another bowl; tint one portion of filling with red food coloring and the other half with green. Carefully spread filling on bottom of half of the cookies; top with remaining cookies.
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