MAPLE BACON SYRUP RECIPES

MAPLE-GLAZED BACON RECIPE | MARTHA STEWART

Maple-Glazed Bacon Recipe | Martha Stewart image

Add a sweet note to savory bacon with a glaze of pure maple syrup.

Provided by Martha Stewart

Categories Breakfast & Brunch Recipes

Number Of Ingredients 2

Ingredients

8 slices bacon
2 tablespoons pure maple syrup

Steps:

Preheat oven to 400 degrees. On a parchment-lined rimmed baking sheet, arrange bacon in a single layer. Bake until fat is rendered and bacon is beginning to brown, 15 to 18 minutes. Carefully remove from oven and brush with pure maple syrup. Bake until bacon is browned and sticky, 3 to 5 minutes. With tongs, transfer to a wire rack, then set rack on baking sheet and let bacon drain. Serve warm.

Nutrition Facts : Calories 95 g, FatContent 5 g, ProteinContent 4 g

MAPLE-BACON PRALINE SYRUP RECIPE | MYRECIPES

Maple-Bacon Praline Syrup Recipe | MyRecipes image

Provided by MyRecipes

Number Of Ingredients 4

Ingredients

½ cup butter
½ cup chopped pecans
½ cup pure maple syrup
2 thick hickory-smoked bacon slices, cooked and crumbled

Steps:

Cook butter, pecans, maple syrup, and bacon in a saucepan over medium-low heat, stirring often, 5 minutes or until blended and sugar dissolves.

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Total Time 1 hours 25 minutes
Calories 429.9 per serving

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BEST MAPLE BACON BRUSSELS SPROUTS RECIPE - HOW TO MAKE ...

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