MANICOTTI CHEESE RECIPES
CHEESE MANICOTTI RECIPE: HOW TO MAKE IT - TASTE OF HOME
Cheese manicotti was the first meal I cooked for my husband, and all these years later, he still enjoys it! —Joan Hallford, North Richland Hills, Texas
Provided by Taste of Home
Categories Dinner
Total Time 01 hours 25 minutes
Prep Time 25 minutes
Cook Time 60 minutes
Yield 7 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. In a small bowl, mix the first 6 ingredients; stir in 1/2 cup mozzarella cheese and 1/2 cup Parmesan cheese. In another bowl, mix marinara sauce and water; spread 3/4 cup sauce onto bottom of a 13x9-in. baking dish coated with cooking spray. Fill uncooked manicotti shells with ricotta mixture; arrange over sauce. Top with remaining sauce., Bake, covered, 50 minutes or until pasta is tender. Sprinkle with remaining 1/2 cup mozzarella cheese and 1/2 cup Parmesan cheese. Bake, uncovered, 10-15 minutes longer or until cheese is melted. If desired, top with additional parsley.
Nutrition Facts : Calories 361 calories, FatContent 13g fat (6g saturated fat), CholesterolContent 64mg cholesterol, SodiumContent 1124mg sodium, CarbohydrateContent 41g carbohydrate (12g sugars, FiberContent 4g fiber), ProteinContent 19g protein. Diabetic Exchanges 3 starch
BEEF AND CHEESE MANICOTTI RECIPE | GIADA DE LAURENTIIS ...
Provided by Giada De Laurentiis
Categories main-dish
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 40 minutes
Yield 6 servings
Number Of Ingredients 12
Steps:
- Heat a heavy medium skillet over medium heat. Add 1 teaspoon of the olive oil, onion and ground beef. Season with salt and pepper. Saute until the meat browns and the onion is translucent, about 5 minutes. Remove from the heat, and cool.
- Brush 1 teaspoon of oil over a large baking sheet. Cook the manicotti in a large pot of boiling salted water until slightly softened, but still very firm to the bite, about 4 to 6 minutes. Using a slotted spoon, transfer the manicotti from the pot to the oiled baking sheet and cool.
- Meanwhile, combine the ricotta, 1 1/2 to 2 cups mozzarella cheese, 1/2 cup Parmesan, and parsley. Add the garlic, salt, and pepper to taste, and mix. Stir the cooled meat mixture into the cheese mixture.
- Preheat the oven to 350 degrees F.
- Brush the remaining 2 teaspoons of oil over a 13 by 9 by 2-inch glass baking dish. Spoon 1 1/2 cups of the marinara sauce over the bottom of the prepared dish. Fill the manicotti with the cheese-meat mixture. Arrange the stuffed pasta in a single layer in the prepared dish and spoon the remaining sauce over.
- Sprinkle the remaining 1 1/2 cups of mozzarella cheese, then the remaining 1/2 cup of Parmesan over the stuffed pasta. Dot entire dish with the butter pieces. Bake the manicotti uncovered until heated through and the sauce bubbles on the sides of the dish, about 30 to 35 minutes. Let the manicotti stand 5 minutes and serve.
More about "manicotti cheese recipes"
BAKED BEEF AND CHEESE MANICOTTI (CANNELLONI)
This easy no-boil baked manicotti pasta dish, known as Cannelloni is stuffed with ricotta, parmesan, mozzarella and lean ground beef, then covered in sauce and cheese. Perfect for the holidays, for to bring to a potluck or to enjoy any night of the week!
From skinnytaste.com
Reviews 4.9
Total Time 75 minutes
Category Dinner
Cuisine American
Calories 438 kcal per serving
From skinnytaste.com
Reviews 4.9
Total Time 75 minutes
Category Dinner
Cuisine American
Calories 438 kcal per serving
- Spread 1 cup of the sauce mixture into a greased 13x9-in. baking dish. Arrange stuffed manicotti shells in a single layer over sauce. Top with remaining sauce. Cover tight with foil and bake at 375F until pasta is tender, 60 to 65 minutes, until the pasta is tender and cooked. Uncover; sprinkle with remaining cheese and bake covered 3 minutes longer or until cheese is melted.
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THREE CHEESE MANICOTTI RECIPE | BARILLA
For a classic cheesy meal, try Barilla's three cheese Manicotti recipe. Cheese lovers will enjoy the delicious Ricotta, Mozzarella, and Parmesan baked filling.
From barilla.com
Cuisine Vegetarian
From barilla.com
Cuisine Vegetarian
- Cover with foil; bake for 30 to 35 minutes or until thoroughly heated.
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THE BEST CHEESE MANICOTTI RECIPE - FOOD.COM
I love Italian food, and I love cooking for my friends at college, so that's how this dish evolved. I don't really use any written recipe when I make it, so some of the seasoning measurements are approximate. This makes seven 2 manicotti shell servings, which is a lot, but it tastes great even as leftovers.
From food.com
Reviews 5.0
Total Time 1 hours 5 minutes
Calories 443.4 per serving
From food.com
Reviews 5.0
Total Time 1 hours 5 minutes
Calories 443.4 per serving
- Bake for about 30 minutes.
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SAUSAGE MANICOTTI RECIPE: HOW TO MAKE IT
This classic Italian entree comes together in a snap but tastes as if it took hours. It's so tasty and easy to fix. My family always enjoys it. —Carolyn Henderson, Maple Plain, Minnesota
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 20 minutes
Category Dinner
Cuisine Europe, Italian
Calories 489 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 20 minutes
Category Dinner
Cuisine Europe, Italian
Calories 489 calories per serving
- In a large bowl, combine sausage and cottage cheese. Stuff into uncooked manicotti shells. Place in a greased 13x9-in. baking dish. Top with marinara sauce. , Cover and bake at 350° until a thermometer inserted into the center of a shell reads 160°, 55-60 minutes., Uncover; sprinkle with mozzarella cheese. Bake until cheese is melted, 8-10 minutes longer. Let stand for 5 minutes before serving.
Freeze option: Transfer individual portions of cooled manicotti to freezer containers; freeze. To use, partially thaw in refrigerator overnight. Transfer to a microwave-safe dish and microwave on high, stirring occasionally; add a little spaghetti sauce if necessary.
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CREPES-STYLE MANICOTTI RECIPE - NYT COOKING
For many Italian-American families, in New Jersey and elsewhere, the Thanksgiving smorgasbord doesn’t feel quite right without a little touch of red sauce. So you say: “Manicotti? That doesn’t really go with turkey and stuffing and cranberries.” What, you want to argue about it? Besides, Thanksgiving also represents an American expression of abbondanza, the Italian concept of too-muchness that makes a meal feel epic.
Here, courtesy of Reservoir Tavern, which has been serving customers in the Boonton area since 1936, comes a recipe for baked manicotti that uses crepes in place of pasta. Nicola Bevacqua, a member of the family that owns the place, said that his own family digs into this melted-cheese masterwork each holiday, as do the New Jersey locals who drop by to pick it up. The crepes, he assured us, “are light and airy and will leave you plenty of room for the turkey.”
From cooking.nytimes.com
Reviews 5
Total Time 3 hours
Cuisine italian
Calories 474 per serving
From cooking.nytimes.com
Reviews 5
Total Time 3 hours
Cuisine italian
Calories 474 per serving
- For the crepes and filling:
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CHEESY GROUND BEEF MANICOTTI RECIPE - BETTYCROCKER.COM
Add something tasty to your family’s Italian dinner tonight! Serve baked manicotti shells placed on beef mixture sprinkled with cheese.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 35 minutes
Cuisine Italian
Calories 570 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 35 minutes
Cuisine Italian
Calories 570 per serving
- Cover and bake 30 minutes. Uncover and bake 20 to 25 minutes longer or until hot and bubbly.
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NO BOIL MANICOTTI RECIPE - FOOD.COM - FOOD.COM - RECIPES ...
This is an easy recipe since you don't need to precook the pasta and the shells are firm when you try to stuff them.
From food.com
Reviews 5.0
Total Time 1 hours 5 minutes
Calories 246.1 per serving
From food.com
Reviews 5.0
Total Time 1 hours 5 minutes
Calories 246.1 per serving
- Bake uncovered for 5 minutes or until cheese is melted.
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MANICOTTI WITH ITALIAN SAUSAGE RECIPE | VALERIE BERTINELLI ...
From foodnetwork.com
Reviews 4.8
Total Time 3 hours 10 minutes
Category main-dish
Reviews 4.8
Total Time 3 hours 10 minutes
Category main-dish
- Pour half of the tomato sauce into a broiler-proof 9-by-13-inch baking dish. Fill each shell with the ricotta mixture. Place the filled shells in the baking dish. Pipe any extra filling along the ends of the shells in the dish. Top with the remaining tomato sauce and sprinkle the remaining 1 1/2 cups mozzarella and 1 cup Parmesan over the top. Cover the baking dish with foil and bake until the sauce begins to bubble, 40 minutes. Remove the dish from the oven, remove the foil and increase the oven to 425 degrees F. Put the manicotti back into the oven to bake until the cheese is browned and bubbling, about 10 minutes. Let cool slightly before serving.
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NO BOIL MANICOTTI RECIPE - FOOD.COM - FOOD.COM - RECIPES ...
This is an easy recipe since you don't need to precook the pasta and the shells are firm when you try to stuff them.
From food.com
Reviews 5.0
Total Time 1 hours 5 minutes
Calories 246.1 per serving
From food.com
Reviews 5.0
Total Time 1 hours 5 minutes
Calories 246.1 per serving
- Bake uncovered for 5 minutes or until cheese is melted.
See details
MANICOTTI WITH ITALIAN SAUSAGE RECIPE | VALERIE BERTINELLI ...
From foodnetwork.com
Reviews 4.8
Total Time 3 hours 10 minutes
Category main-dish
Reviews 4.8
Total Time 3 hours 10 minutes
Category main-dish
- Pour half of the tomato sauce into a broiler-proof 9-by-13-inch baking dish. Fill each shell with the ricotta mixture. Place the filled shells in the baking dish. Pipe any extra filling along the ends of the shells in the dish. Top with the remaining tomato sauce and sprinkle the remaining 1 1/2 cups mozzarella and 1 cup Parmesan over the top. Cover the baking dish with foil and bake until the sauce begins to bubble, 40 minutes. Remove the dish from the oven, remove the foil and increase the oven to 425 degrees F. Put the manicotti back into the oven to bake until the cheese is browned and bubbling, about 10 minutes. Let cool slightly before serving.
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10 BEST STUFFED MANICOTTI RICOTTA CHEESE RECIPES | YUM…
Jan 11, 2022 · Stuffed Manicotti Ricotta Cheese Recipes 57,602 Recipes. Last updated Jan 11, 2022. This search takes into account your taste preferences. 57,602 suggested recipes.
From yummly.com
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SPINACH CHEESE MANICOTTI RECIPE | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
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MANICOTTI RECIPES | ALLRECIPES
Manicotti shells are stuffed with Italian sausage, beef, and cheese and then breaded and fried to perfect bite-sized snacks! These little fried lasagna bites are cheesy balls infused with all the earthy …
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Jan 14, 2022 · manicotti pasta, lean ground beef, egg whites, tomato, grated Parmesan cheese and 3 more Plan Shop Add Recipes Clear Meal Plan Print Taste Preferences Make Yummly Better
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CLASSIC CHEESE MANICOTTI - A FAMILY FEAST®
Jan 03, 2022 · Key ingredients and Substitutions. Manicotti – Buy the basic, uncooked, ribbed pasta tubes – typically sold with approximately 14 manicotti per package. Whole milk ricotta cheese – While you can choose a lower fat version, we think the whole milk ricotta adds richness and has the best flavor.; Other cheeses – Both shredded mozzarella and grated Parmesan cheese …
From afamilyfeast.com
From afamilyfeast.com
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CLASSIC CHEESE MANICOTTI - A FAMILY FEAST®
Jan 03, 2022 · Key ingredients and Substitutions. Manicotti – Buy the basic, uncooked, ribbed pasta tubes – typically sold with approximately 14 manicotti per package. Whole milk ricotta cheese – While you can choose a lower fat version, we think the whole milk ricotta adds richness and has the best flavor.; Other cheeses – Both shredded mozzarella and grated Parmesan cheese …
From afamilyfeast.com
From afamilyfeast.com
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HOW TO MAKE MANICOTTI - RECIPE GIRL
Feb 21, 2011 · Hold an uncooked manicotti shell in your hand and squeeze the filling inside the shell. Let it overflow on both sides. Place the filled shell into the sauce-lined pan. Repeat with remaining manicotti and fill the pan with the stuffed shells, until you run out of shells and filling. Cover with a generous layer of marinara sauce. Sprinkle cheese …
From recipegirl.com
From recipegirl.com
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BEEF AND CHEESE MANICOTTI | GIADZY
Mar 27, 2020 · Using a slotted spoon, transfer the manicotti from the pot to the oiled baking sheet and cool. Meanwhile, combine the ricotta, 1 1/2 to 2 cups mozzarella cheese, 1/2 cup Parmesan, and parsley. Add the garlic, salt, and pepper to taste, and mix. Stir the cooled meat mixture into the cheese …
From giadzy.com
From giadzy.com
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SPINACH AND RICOTTA CHEESE STUFFED MANICOTTI PASTA SHELLS ...
Feb 17, 2013 · Manicotti are very large past shells of tubular shape, with ridges on the outside. Tubular pasta is hollow through the center, forming a tube. Manicotti shells are usually stuffed with various fillings, such as ricotta cheese, cooked spinach, ground meat.
From juliasalbum.com
From juliasalbum.com
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AUTHENTIC ITALIAN MANICOTTI RECIPE +VIDEO | KEVIN IS COOKING
Dec 02, 2020 · Authentic Italian Manicotti Recipe notes. Storage – Cover the baked manicotti or transfer to an airtight container before placing in the refrigerator. Use within 3 to 5 days or cover and freeze for up to 1 to 2 months. Reheating – For best results, …
From keviniscooking.com
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COSTCO KIRKLAND SIGNATURE FOUR CHEESE AND SPINACH ...
Jan 13, 2021 · I paid $17.94 Canadian for the four cheese and spinach manicotti dinner. Convenience. This is such a convenient and easy meal! You bake the manicotti for 50 to 60 minutes at 375 degrees farenheit. The best before date is four days from the …
From costcuisine.com
From costcuisine.com
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65 DELICIOUS RICOTTA CHEESE RECIPES | BON APPéTIT
Nov 24, 2019 · Manicotti and fresh ricotta cheese with whole milk will always have a spot in my heart. Growing up and to this day, my dad makes this dish every year for Christmas Eve.
From bonappetit.com
From bonappetit.com
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HOMEMADE MAC AND CHEESE | FAVORITE FAMILY RECIPES
Apr 24, 2020 · To bake, add reserved cheese to the top and place in pre-heated oven for 25-30 minutes or until cheese topping becomes bubbly and golden-brown. (see notes above) Remove from oven and allow to cool for about 3-5 minutes before serving.
From favfamilyrecipes.com
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HOMEMADE MAC AND CHEESE | FAVORITE FAMILY RECIPES
Apr 24, 2020 · To bake, add reserved cheese to the top and place in pre-heated oven for 25-30 minutes or until cheese topping becomes bubbly and golden-brown. (see notes above) Remove from oven and allow to cool for about 3-5 minutes before serving.
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QUICK + EASY RECIPES AND MEAL IDEAS - PILLSBURY.COM
Air Fryer Chocolate Chip-Cream Cheese-Stuffed Cinnamon Rolls; Cream Cheese, Egg and Bacon Grands! Crescents; Recipes. Easy, quick-to-fix recipes designed to give you more time with family instead of fussing around in the kitchen. ...
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Mar 24, 2020 · How to make chicken mac and cheese. Prep the pasta and chicken: Cook the pasta according to package instructions. Add the olive oil to a skillet over medium heat. Add the chicken and cook for 5-7 minutes, or until cooked through.
From jocooks.com
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