MANHATTAN INGREDIENTS RECIPES
MANHATTAN COCKTAIL RECIPE - BBC GOOD FOOD
Combine dry and sweet vermouth to make the perfect Manhattan cocktail. Add bourbon, Angostura bitters and morello cherry to complete the classic flavour combination
Provided by Dustin Macmillan
Categories Cocktails, Drink
Total Time 5 minutes
Prep Time 5 minutes
Yield 1
Number Of Ingredients 7
Steps:
- Pour all of the ingredients into a mixing glass, add cubed ice and stir.
- When the desired dilution has been achieved, strain into a martini coupe.
- Garnish with orange zest, making sure to release the oils with and around the glass.
Nutrition Facts : Calories 228 calories, CarbohydrateContent 3 grams carbohydrates, SugarContent 3 grams sugar, SodiumContent 0.01 milligram of sodium
MANHATTAN RECIPE - NYT COOKING
There are some who adhere to dry-martini dogma when making a manhattan, thinking the drink improves with less vermouth. But the classic, best and most flavorful ratio for this drink remains two to one. Whether you use bourbon or rye is entirely a matter of taste. Bourbon will get you a slightly sweeter, more mellow drink; rye a drier, spicier one. Both versions can be excellent. Use homemade cocktail cherries if possible, or a quality brand like Luxardo. Eschew the common neon-red orbs found in supermarkets. They are cherries the way that stuff movies theaters put on popcorn is butter.
Provided by Robert Simonson
Number Of Ingredients 4
Steps:
- Stir ingredients over ice until chilled, about 30 seconds. Strain into chilled coupe glass. Garnish with cherry.
Nutrition Facts : @context http//schema.org, Calories 85, UnsaturatedFatContent 0 grams, CarbohydrateContent 0 grams, ProteinContent 0 grams, SodiumContent 1 milligram, SugarContent 0 grams
More about "manhattan ingredients recipes"
CLASSIC MANHATTAN COCKTAIL RECIPE | TED ALLEN | FOOD NETWORK
Food Network
From foodnetwork.com
Reviews 3.6
Total Time 15 minutes
Category beverage
From foodnetwork.com
Reviews 3.6
Total Time 15 minutes
Category beverage
- Bring the liqueur to a simmer, and then turn off the heat. Add the cherries, stir, let cool, and then pour into jars. Refrigerate. Cherries will be tasty for months.
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MANHATTAN CLAM CHOWDER RECIPE - NYT COOKING
You either like Manhattan clam chowder or you don’t. James Beard famously called it “horrendous.” But the chowder has its fans — the acidity of the tomatoes helps temper the salinity of the broth, and offers a pleasing sweetness besides. Green peppers and carrots add to the effect, and the garlic and red-pepper flakes speak to New York’s immigrant past. It is certainly not a new development in the long history of clam chowder. Recipes for similar red-hued versions date back to the days of Delmonico’s in the late 19th century.
From cooking.nytimes.com
Reviews 4
Total Time 1 hours
Calories 243 per serving
From cooking.nytimes.com
Reviews 4
Total Time 1 hours
Calories 243 per serving
- The chowder should be allowed to sit for a while to cure. Reheat it before serving, then garnish with chopped parsley. Serve with oyster crackers.
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MANHATTAN CLAM CHOWDER RECIPE - NYT COOKING
You either like Manhattan clam chowder or you don’t. James Beard famously called it “horrendous.” But the chowder has its fans — the acidity of the tomatoes helps temper the salinity of the broth, and offers a pleasing sweetness besides. Green peppers and carrots add to the effect, and the garlic and red-pepper flakes speak to New York’s immigrant past. It is certainly not a new development in the long history of clam chowder. Recipes for similar red-hued versions date back to the days of Delmonico’s in the late 19th century.
From cooking.nytimes.com
Reviews 4
Total Time 1 hours
Calories 243 per serving
From cooking.nytimes.com
Reviews 4
Total Time 1 hours
Calories 243 per serving
- The chowder should be allowed to sit for a while to cure. Reheat it before serving, then garnish with chopped parsley. Serve with oyster crackers.
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MANHATTAN CLAM CHOWDER RECIPE | FOOD NETWORK KITCHEN ...
From foodnetwork.com
Reviews 4.4
Total Time 40 minutes
Category main-dish
Cuisine american
Reviews 4.4
Total Time 40 minutes
Category main-dish
Cuisine american
- Copyright 2001 Television Food Network, G.P. All rights reserved
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MANHATTAN RECIPE - BON APPéTIT
It's a classic drink that never gets old, and this Manhattan recipe has no added frills, thrills, or paper umbrellas.
From bonappetit.com
Reviews 4
From bonappetit.com
Reviews 4
- Fill a short glass 2/3 full with ice. Add bitters, vermouth, and bourbon. Add cherry (and crush it against the side of the glass with a spoon). Stir.
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MANHATTAN CLAM CHOWDER RECIPE: HOW TO MAKE IT
I typically serve this chowder with a tossed salad and hot rolls. It is easy to make and tastes wonderful on a cold winter evening. My family has enjoyed it for more than 30 years. —Joan Hopewell, Columbus, New Jersey
From tasteofhome.com
Reviews 4.4
Total Time 50 minutes
Category Dinner, Lunch
Calories 91 calories per serving
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Reviews 4.4
Total Time 50 minutes
Category Dinner, Lunch
Calories 91 calories per serving
- In a large saucepan, heat butter over low heat. Add onion, celery, green pepper and garlic; cook, stirring frequently, for 20 minutes. Add water and potatoes; bring to a boil. Reduce heat; simmer, covered, until potatoes are tender, about 15 minutes. , Add tomatoes, clams, salt, thyme, pepper and cayenne; heat through. Stir in parsley. Serve immediately.
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HEARTY MANHATTAN CLAM CHOWDER RECIPE: HOW TO MAKE IT
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From tasteofhome.com
Reviews 5
Total Time 07 hours 20 minutes
Category Lunch
Calories 203 calories per serving
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Reviews 5
Total Time 07 hours 20 minutes
Category Lunch
Calories 203 calories per serving
- Place all ingredients in a 4- or 5-qt. slow cooker. Cook, covered, on low until vegetables are tender, 7-9 hours. Remove bay leaf before serving.
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MANHATTAN COCKTAIL RECIPE - LIQUOR.COM
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MANHATTAN RECIPE | ALLRECIPES
Because all the ingredients in a manhattan are clear you should stir rather than shake this cocktail. Use a mixing glass, add the ingredients (except the cherry), fill glass with ice, stir for about 15 seconds, and strain into a chilled cocktail glass, add the cherry. Enjoy.
From allrecipes.com
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MANHATTAN COCKTAIL RECIPE | ALLRECIPES
The Manhattan is a classic cocktail believed to date back to the late 1800s. It's made with a bracing mixture of bourbon or rye whiskey mixed with sweet vermouth and a dash of Angostura bitters.
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