MANGO PASSION RECIPES
MANGO PASSION RECIPE – ADVANCED MIXOLOGY
It's no secret that we love a good wine cocktail. And while sangria is always a go-to, sometimes you need something refreshing and new to mix things up!This mango wine cocktail has all of the ingredients your taste buds are craving this season—fruity flavors from fresh mangoes, tartness from white wine, and sweetness from the maple syrup, along with the blend of vodka and lime. Plus, it's super easy to mix up!
Provided by Advanced Mixology
Total Time 5 minutes
Prep Time 5 minutes
Yield 1
Number Of Ingredients 8
Steps:
- Cut the mango into tiny cubes and put it in a blender.
- Add vodka, lime juice, salt, syrup, or sugar into a blender.
- Blend until thick to create a mango puree.
- Add more syrup or sugar based on your preferred sweetness.
- Pour into glasses until half of the glass is filled.
- Fill the drink by pouring the sparkling wine (or Champagne or sparkling water).
- Serve with ice cubes or crushed ice.
- Garnish with lime wedges and your choice of fruit (optional).
Nutrition Facts : ServingSize 1
PASSION FRUIT-MANGO SMOOTHIE RECIPE - FOOD NETWORK
Grown in tropical regions throughout the world, passion fruit is usually enjoyed as a juice with the crunchy seeds strained out. But consider leaving them: In this smoothie they help deliver an impressive 6 grams of fiber. Passion fruit is also a good source of vitamins A and C and nonheme, plant-based iron.
Provided by Food Network Kitchen
Total Time 5 minutes
Cook Time 5 minutes
Yield 1 drink
Number Of Ingredients 6
Steps:
- Cut the passion fruits in half and scoop the seeded flesh into a blender. Add the mango, yogurt, orange juice, vanilla, a pinch of salt and 4 ice cubes. Blend until smooth; you'll still be able to see the broken up seeds. Drink right away.
Nutrition Facts : Calories 190 calorie, FatContent 1 grams, SaturatedFatContent 0 grams, CholesterolContent 0 milligrams, SodiumContent 180 milligrams, CarbohydrateContent 40 grams, FiberContent 6 grams, ProteinContent 9 grams, SugarContent 32 grams
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