MANGO MARGARITA ON THE ROCKS RECIPES

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PEACHY MANGO MARGARITA RECIPE - FOOD.COM



Peachy Mango Margarita Recipe - Food.com image

Make and share this Peachy Mango Margarita recipe from Food.com.

Total Time 15 minutes

Prep Time 15 minutes

Yield 4-6 serving(s)

Number Of Ingredients 5

2 cups diced fresh mango
1 cup tequila
1 cup peach schnapps
1/2 cup lime juice
ice

Steps:

  • Blend all ingredients with ice or serve on the rocks if desired.

Nutrition Facts : Calories 61.3, FatContent 0.2, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 2.3, CarbohydrateContent 16.6, FiberContent 1.6, SugarContent 12.7, ProteinContent 0.6

QUICK AND EASY MANGO MARGARITA RECIPE — THE DISCOVERIES OF



Quick and Easy Mango Margarita Recipe — The Discoveries Of image

Shake up a mango margarita with this easy recipe - combining mango, tequila and a few simple ingredients for a refreshing cocktail.

Provided by Julianna Barnaby

Total Time 5 minutes

Prep Time 5 minutes

Yield 1

Number Of Ingredients 6

50ml tequila
25 ml triple sec
25ml lime juice
25ml mango juice (preferably fresh) made from ½ mango
Ice
Optional: Salt and salt & chilli for rim

Steps:

  • Prepare the mango margarita glass by dipping into lime juice then coating in salt. This is easiest if you roll the glass on a plate/ tray scattered with salt. Half-fill the glass with ice.
  • Blitz the mango to a puree in a food processor and strain.
  • Add the tequila, triple sec, lime juice and mango juice to a shaker filled with ice. Shake well. Strain the cocktail into the prepared glass and serve.

Nutrition Facts : Calories 227 calories, CarbohydrateContent 65 grams carbohydrates, CholesterolContent 101 milligrams cholesterol, FatContent 35 grams fat, FiberContent 5 grams fiber, ProteinContent 38 grams protein, SaturatedFatContent 11 grams saturated fat, ServingSize 1, SodiumContent 3139 grams sodium, SugarContent 37 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 15 grams unsaturated fat

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