MANGO CUSTARD PIE RECIPE RECIPES

MANGO CUSTARD TART RECIPE - FOOD.COM

Mango Custard Tart Recipe - Food.com image

As I continue to enter dessert recipes from our recent cruise, I am seeing a definite & freq trend for make-ahead combos using fruits w/a custard. This recipe from Carnival Creations by Cyrus Marfatia (Exec Chef of Carnival Cruise Lines) takes us to the far-eastern cuisines of India, Malaysia & Thailand. Altho the recipe suggests the French influence of Napoleon Brandy, my DH would look upon that as a "sinful waste" & I will use a more std cooking brandy. (Times have been estimated & do not include cooling times) Enjoy !

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 8 Wedge Servings, 8 serving(s)

Number Of Ingredients 10

Ingredients

1/2 cup sugar
6 tablespoons milk
6 tablespoons whipping cream
3/4 cup mango puree (Tip - 1 ripe med mango will yield about 3/4 cup puree)
2 eggs (lightly beaten)
4 egg yolks (lightly beaten)
1 1/2 tablespoons brandy (Napoleon suggested)
1 pie shell (9-inch, frozen)
1/4 cup whipping cream
1 tablespoon powdered sugar

Steps:

Preheat oven to 350°F.
In a sml saucepan, bring sugar, milk & whipping cream to a slow boil over med-heat. Remove from heat & cool slightly.
Add mango puree, eggs, egg yolks + brandy & whisk till all ingredients are completely mixed together.
Strain mixture into pie shell, bake 30-35 min or till custard is set, cool completely & refrigerate till ready to serve.
TO SERVE: In a sml bowl, beat whipping cream & powd sugar till stiff. Cut pie into 8 slices & place on serving dishes. Pipe a whipped cream rosette on ea slice & serve immediately.

Nutrition Facts : Calories 297.3, FatContent 18.1, SaturatedFatContent 7.6, CholesterolContent 156.7, SodiumContent 151.3, CarbohydrateContent 27.5, FiberContent 1.1, SugarContent 15.7, ProteinContent 5

MANGO CUSTARD RECIPE - FOOD.COM

Mango Custard Recipe - Food.com image

Based on a rich dessert from the exotic island of St. John, this custard is so smooth, refreshing and fruity, you'll be tempted to eat it all!

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

2 very ripe mangoes, peeled and cut into chunks, center seeds removed
1 teaspoon lemon juice
1 teaspoon coconut extract
1 cup skim milk
1/4 cup cornstarch
3 tablespoons firmly packed brown sugar

Steps:

In a blender container, combine mango chunks, lemon juice, and coconut extract. Blend until smooth.
In a small saucepan, combine remaining ingredients. Mix until cornstarch is dissolved. Stir in mango mixture.
Cook over medium heat, stirring constantly, until mixture comes to a boil. Continue to cook and stir for 2 full minutes. Spoon into a 1-quart shallow bowl.
Chill thoroughly.

Nutrition Facts : Calories 132.4, FatContent 0.5, SaturatedFatContent 0.2, CholesterolContent 0.8, SodiumContent 27.8, CarbohydrateContent 30.8, FiberContent 1.8, SugarContent 22, ProteinContent 2.6

More about "mango custard pie recipe recipes"

MANGO CUSTARD PIE RECIPE - COOKEATSHARE

From m.cookeatshare.com
Reviews 1
Calories 348 per serving

Put all ingredients into the blender; pour into pie shell and bake in oven at 350 degrees for 45 min or possibly till knife blade inserted into center comes out clean. This pie is popular in Florida at Thanksgiving as it resembles pumpkin pie but is lighter and more healthful.

See details

MANGO PIE RECIPE - NYT COOKING

When Hrishikesh Hirway was a kid, his parents, who immigrated to the United States from Maharashtra, in western India, began hosting Thanksgiving. The meal soon evolved into a hybrid of a traditional Thanksgiving and an Indian potluck. “Out of that cultural mash-up, my mom started making this mango pie,” he said. She’d gotten the idea from other Indian aunties in the States, but their versions weren’t as good. “They weren’t making it with the best kind of mango,” Hirway explained. “The Alphonsos have a stronger, more intense flavor.” That Alphonso flavor shines as brilliantly as the pie’s bright filling, made tangy and rich with the addition of cream cheese and whipped cream. And the salty, crumbly graham cracker crust is the perfect foundation for the golden cloud of custard that sits atop it. It’s so satisfying that you'll catch yourself cutting sliver after mouthwatering sliver of pie.
From cooking.nytimes.com
Reviews 4
Total Time 5 hours 50 minutes
Cuisine indian

Divide custard between cooled crusts. Use a rubber spatula to smooth out the filling. Refrigerate 5 hours or overnight until firm and chilled. Serve chilled.

See details

MANGO PIE RECIPE | ALLRECIPES

This is a real treat. It is tart and sweet with a flaky crust.
From allrecipes.com
Reviews 4.4
Total Time 1 hours 20 minutes
Category World Cuisine, Latin American, Caribbean
Cuisine Latin American, Caribbean
Calories 548.8 calories per serving

Bake in preheated oven for 1 hour, until the mango has softened and the crust is golden brown.

See details

MANGO CUSTARD PIE - RECIPE | COOKS.COM

Aug 11, 2021 · 1 1/2 c. mashed or pureed mango. 3 eggs, unbeaten. 1 lg. can evaporated milk (1 2/3 cup) 1 (9 inch) unbaked pie shell. Put all ingredients into the blender; pour into pie shell and bake in oven at 350 degrees for 45 minutes or until knife blade inserted into center comes out clean. This pie is popular in Florida at Thanksgiving as it resembles pumpkin pie but is lighter and more healthful.
From cooks.com

See details

MANGO CUSTARD PIE RECIPE | CDKITCHEN.COM

directions. Put all ingredients (except pie shell) into the blender. Whip thoroughly. Pour into pie shell and bake in oven at 350 degrees F for 45 minutes or until knife blade inserted into center comes out clean.
From cdkitchen.com

See details

ROASTED MANGO CUSTARD PIE - THE KITCHENISTA DIARIES

Apr 19, 2016 · Bake it for 15 minutes, or until the edges of the crust are just beginning to turn golden. You should make the pie filling while the crust is baking. Start by pureeing the roasted mango, to measure about two and a half cups. Add the vanilla, sugar, honey, spices, grated ginger, lemon juice and salt.
From kitchenistadiaries.com

See details

RECIPE MANGO CUSTARD PIE - COOKEATSHARE

Trusted Results with Recipe mango custard pie. Mango Custard Pie Recipe - Allrecipes.com. Mango Custard Pie.Servings Per Recipe: 8.Amount Per Serving. Calories: 225. Total Fat: 6.6g ... After the mango has been pureed with the milk, it and all the other .... Cooks.com - Recipe - Mango Custard Pie Enter your email to signup for the Cooks.com Recipe Newsletter.... all ingredients into the ...
From m.cookeatshare.com

See details

MANGO CUSTARD - MY GORGEOUS RECIPES

From mygorgeousrecipes.com

See details

MANGO CUSTARD PIE RECIPE | FARM FRESH FRUIT GIFTS

Line a 9-inch pie plate with pastry and bake at 400 degrees for five minutes. Remove from oven and fill with the following prepared custard mixture: 2 cup mango puree – heat and add: ¼ cup of sifted flour. ¾ cup of sugar. ½ teaspoon cinnamon. ¼ teaspoon salt.
From halegroves.com

See details

MANGO CUSTARD PIE RECIPE | CDKITCHEN.COM

Put all ingredients (except pie shell) into the blender. Whip thoroughly. Pour into pie shell and bake in oven at 350 degrees F for 45 minutes or until knife blade inserted into center comes out clean.
From cdkitchen.com

See details

VEGAN MOMMY CHEF: MANGO CUSTARD PIE

Feb 06, 2012 · 1/3 cup dried, flaked coconut. 1/8 tsp. cinnamon. 1/8 tsp. salt. 1. Oil a 9 inch pie pan and preheat the oven to 350. Place all of the crust ingredients in a food processor and pulse until well combined. Press the mixture evenly into the bottom and up the sides of the pie plate. 2.
From veganmommychef.blogspot.com

See details

PEACH-MANGO CUSTARD PIE - ASIAN IN AMERICA

Sep 03, 2017 · This Peach-Mango Custard Pie is a combination of the best summer fruits we enjoy at our home. Firm and ripe fresh peach slices were boiled with sugar and the citrusy calamansi for a jam-like consistency. Similarly, I cut in cubes fully-ripe mangoes and cooked them with panocha (palm sugar discs) with hints of calamansi, too. The combined fruits baked well on a bed of glistening vanilla ...
From asianinamericamag.com

See details

MANGO CUSTARD RECIPE: HOW TO MAKE MANGO CUSTARD RECIPE AT ...

Apr 29, 2021 · This Mango Custard recipe is a must-try for those who love sweet and creamy mango recipes. Never tried custard before? No problem, as this easy mango custard recipe with step by step instructions will show you the right way to make it. Mango fruit custard is the perfect indulgence for summer heat as it is ready to serve in just 35 minutes.
From m.recipes.timesofindia.com

See details

CREAMY MANGO PIE RECIPE (+ GRAHAM CRACKER CRUST) | GIRL ...

Jun 20, 2019 · Instructions. Heat oven to 350 ° F. In a large bowl, stir graham cracker crumbs, 1/3 cup sugar and butter until well combined. Firmly press mixture evenly into bottom and up sides of 9-inch pie plate. Bake 8-10 minutes until lightly browned. Cool completely on a cooling rack. Reduce oven temperature to 325 ° F.
From girlversusdough.com

See details

CREAMY CHERRY CUSTARD PIE RECIPE - RECIPES.NET

Mar 18, 2020 · Combine and whisk together all the ingredients, except the cherries and pie crust, for about 30 seconds until smooth. Let the batter rest for about 20 minutes. Place the cherries into the pie crust and pour in the custard mixture. Bake pie for 35 to 40 minutes until the custard is set in the center. Let cool on a rack before serving.
From recipes.net

See details

PLAIN MANGO PIE - ALL INFORMATION ABOUT HEALTHY RECIPES ...

Mango Pie Recipe | Allrecipes trend www.allrecipes.com. Directions. Preheat oven to 350 degrees F (175 degrees C). Toss the sliced green mango with the lime juice in a large bowl. In a separate bowl, toss together the sugar, flour, salt, and nutmeg. Layer the sugar mixture and the sliced mangoes in several layers in the pie shell bottom.
From therecipes.info

See details

MANGO CUSTARD TART - EASY NO-BAKE RECIPE | BAKE WITH SHIVESH

May 28, 2020 · In a saucepan add in ½ litre of milk and bring it to a boil. Meanwhile, in another small bowl add in ¼ cup of milk the custard powder. Mix this really well till the custard powder is completely dissolved. Add the custard powder and milk mixture to the saucepan with the boiling milk.
From bakewithshivesh.com

See details

CRUSTLESS PIE RECIPES WE'RE DREAMING ABOUT | SOUTHERN LIVING

The Magic Crust Custard Pie is fun to make—with just seven ingredients, you simply mix everything together in a food blender, pour into a pie plate a bake. There is a lot going on in the Crustless Ginger Blueberry-Pear Pie, but it is surprisingly light and refreshing.
From southernliving.com

See details

PAULA DEEN CUSTARD PIE RECIPE - SHARE-RECIPES.NET

Coconut Custard Pie Recipe Paula Deen with ingredients . 4 hours ago 3 eggs, beaten 1 teaspoon vanilla extract 1 cup milk 1 cup fresh or frozen grated coconut 1 unbaked 9-inch pie shell Steps: Preheat oven to 375 degrees. In a bowl, blend together the sugar, flour and nutmeg. Add the butter, eggs, vanilla and milk.
From share-recipes.net

See details